Nutritional Facts: Fall-Apart Tender Pork Butt Roast (Pulled Pork)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (0g)
pork butt
1/4 cup (69g)
Worcestershire sauce
3/4 cup (165g)
light brown sugar
1 cup (248g)
apple juice
1/2 teaspoon (3g)
salt
Total 1 serving
Alanine n/a n/a n/a n/a 0.0 0 0
Alcohol n/a 0.0 0.0 0.0 0.0 0 0
Arginine n/a n/a n/a n/a 0.0 0 0
Ash n/a 1.4 0.7 0.6 3.0 6 0
Aspartic acid n/a n/a n/a n/a 0.0 0 0
Caffeine n/a 0.0 0.0 0.0 0.0 0 0
Calcium n/a 73.6 137.0 19.8 0.7 231 19
Calories n/a 53.6 627.0 114.1 0.0 795 66
Calories (kj) n/a 224.1 2,623.5 473.7 0.0 3,321 277
Carbohydrates n/a 13.4 161.8 28.0 0.0 203 17
Cholesterol n/a 0.0 0.0 0.0 0.0 0 0
Copper n/a 0.1 0.1 0.0 0.0 0 0
Cystine n/a n/a n/a n/a 0.0 0 0
Dietary Fiber n/a 0.0 0.0 0.5 0.0 0 0
Folate n/a 5.5 1.7 0.0 0.0 7 1
Folate, DFE n/a 5.5 1.7 0.0 0.0 7 1
Folate, food n/a 5.5 1.7 0.0 0.0 7 1
Folic acid n/a 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 1.8 14.2 n/a 16 1
Galactose n/a n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 2.2 6.5 n/a 9 1
Glutamic acid n/a n/a n/a n/a 0.0 0 0
Glycine n/a n/a n/a n/a 0.0 0 0
Histidine n/a n/a n/a n/a 0.0 0 0
Iron n/a 3.6 1.2 0.3 0.0 5 0
Isoleucine n/a n/a n/a n/a 0.0 0 0
Lactose n/a n/a 0.0 0.0 n/a 0 0
Leucine n/a n/a n/a n/a 0.0 0 0
Lysine n/a n/a n/a n/a 0.0 0 0
Magnesium n/a 8.9 14.9 12.4 0.0 36 3
Maltose n/a n/a 0.0 0.0 n/a 0 0
Manganese n/a n/a 0.1 0.2 0.0 0 0
Methionine n/a n/a n/a n/a 0.0 0 0
Monounsaturated Fat n/a 0.0 0.0 0.0 0.0 0 0
Niacin n/a 0.5 0.2 0.2 0.0 1 0
Pantothenic acid n/a n/a 0.2 0.1 0.0 0 0
Phenylalanine n/a n/a n/a n/a 0.0 0 0
Phosphorus n/a 41.3 6.6 17.4 0.0 65 5
Phytosterols n/a n/a n/a n/a 0.0 0 0
Polyunsaturated Fat n/a 0.0 0.0 0.1 0.0 0 0
Potassium n/a 550.0 219.5 250.5 0.2 1,020 85
Proline n/a n/a n/a n/a 0.0 0 0
Protein n/a 0.0 0.2 0.2 0.0 0 0
Retinol n/a 0.7 0.0 0.0 0.0 1 0
Riboflavin n/a 0.1 0.0 0.0 0.0 0 0
Saturated Fat n/a 0.0 0.0 0.1 0.0 0 0
Selenium n/a 0.3 2.0 0.2 0.0 3 0
Serine n/a n/a n/a n/a 0.0 0 0
Sodium n/a 673.8 46.2 9.9 1,162.7 1,893 158
Sucrose n/a n/a 156.0 3.1 n/a 159 13
Sugar n/a 6.9 160.1 23.9 0.0 191 16
Theobromine n/a 0.0 0.0 0.0 0.0 0 0
Thiamin n/a 0.0 0.0 0.1 0.0 0 0
Threonine n/a n/a n/a n/a 0.0 0 0
Tocopherol, alpha n/a 0.1 0.0 0.0 0.0 0 0
Total Fat n/a 0.0 0.0 0.3 0.0 0 0
Tryptophan n/a n/a n/a n/a 0.0 0 0
Tyrosine n/a n/a n/a n/a 0.0 0 0
Valine n/a n/a n/a n/a 0.0 0 0
Vitamin A, IU n/a 54.3 0.0 2.5 0.0 57 5
Vitamin A, RAE n/a 3.4 0.0 0.0 0.0 3 0
Vitamin B-12 n/a 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 n/a 0.0 0.1 0.0 0.0 0 0
Vitamin C n/a 8.9 0.0 95.5 0.0 104 9
Vitamin D n/a 0.0 0.0 0.0 0.0 0 0
Water n/a 54.0 2.2 218.8 0.0 275 23
Zinc n/a 0.1 0.0 0.0 0.0 0 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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