Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Chicken With Twenty Cloves of Garlic

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 lb (454g)
    boneless skinless chicken breasts
    20 (60g)
    garlic cloves
    3/4 cup (0g)
    reduced-sodium fat-free chicken broth
    1/4 cup (4g)
    light caesar salad dressing
    1/4 cup (25g)
    parmesan cheese
    Total 1 serving
    Alanine (g) 5.6 0.1 n/a n/a 0.3 6 1
    Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0 0
    Arginine (g) 6.5 0.4 n/a n/a 0.4 7 2
    Ash (g) 5.2 0.9 n/a 0.1 2.0 8 2
    Aspartic acid (g) 9.1 0.3 n/a n/a 0.7 10 3
    Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
    Calcium (mg) 22.7 108.6 n/a 0.9 277.3 409 102
    Calories 517.6 89.4 n/a 4.1 107.8 719 180
    Calories (kj) 2,165.6 373.8 n/a 17.3 451.3 3,008 752
    Carbohydrates (g) 0.0 19.8 n/a 0.7 1.0 22 5
    Cholesterol (mg) 290.6 0.0 n/a 0.1 22.0 313 78
    Copper (mg) 0.1 0.2 n/a 0.0 0.1 0 0
    Cystine (g) 1.0 0.0 n/a n/a 0.0 1 0
    Dietary Fiber (g) 0.0 1.3 n/a 0.0 0.0 1 0
    Folate (mcg) 18.2 1.8 n/a 0.1 2.5 23 6
    Folate, DFE (mcg) 18.2 1.8 n/a 0.1 2.5 23 6
    Folate, food (mcg) 18.2 1.8 n/a 0.1 2.5 23 6
    Folic acid (mcg) 0.0 0.0 n/a 0.0 0.0 0 0
    Fructose n/a n/a n/a n/a 0.0 0 0
    Galactose n/a n/a n/a n/a 0.0 0 0
    Glucose (dextrose) n/a n/a n/a n/a 0.0 0 0
    Glutamic acid (g) 14.3 0.5 n/a n/a 2.2 17 4
    Glycine (g) 4.3 0.1 n/a n/a 0.2 5 1
    Histidine (g) 3.6 0.1 n/a n/a 0.3 4 1
    Iron (mg) 1.7 1.0 n/a 0.0 0.2 3 1
    Isoleucine (g) 4.7 0.1 n/a n/a 0.5 5 1
    Lactose n/a n/a n/a n/a 0.0 0 0
    Leucine (g) 8.0 0.2 n/a n/a 0.9 9 2
    Lysine (g) 9.3 0.2 n/a n/a 0.7 10 3
    Magnesium (mg) 118.0 15.0 n/a 0.1 9.5 143 36
    Maltose n/a n/a n/a n/a 0.0 0 0
    Manganese (mg) 0.1 1.0 n/a 0.0 0.0 1 0
    Methionine (g) 2.5 0.0 n/a n/a 0.3 3 1
    Monounsaturated Fat (g) 3.5 0.0 n/a 0.0 2.1 6 1
    Niacin (mg) 47.4 0.4 n/a 0.0 0.0 48 12
    Pantothenic acid (mg) 6.5 0.4 n/a 0.0 0.1 7 2
    Phenylalanine (g) 3.9 0.1 n/a n/a 0.5 5 1
    Phosphorus (mg) 953.4 91.8 n/a 0.7 182.3 1,228 307
    Polyunsaturated Fat (g) 1.8 0.1 n/a 0.1 0.3 2 1
    Potassium (mg) 1,679.8 240.6 n/a 1.1 31.3 1,953 488
    Proline (g) 3.1 0.1 n/a n/a 1.2 4 1
    Protein (g) 96.4 3.8 n/a 0.0 9.6 110 27
    Retinol (mcg) 40.9 0.0 n/a 0.0 55.8 97 24
    Riboflavin (mg) 0.5 0.1 n/a 0.0 0.1 1 0
    Saturated Fat (g) 2.6 0.1 n/a 0.0 4.3 7 2
    Selenium (mcg) 145.3 8.5 n/a 0.1 4.4 158 40
    Serine (g) 3.7 0.1 n/a n/a 0.6 4 1
    Sodium (mg) 526.6 10.2 n/a 43.1 382.3 962 241
    Sucrose n/a n/a n/a n/a 0.0 0 0
    Sugar (g) 0.0 0.6 n/a 0.6 0.2 1 0
    Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
    Thiamin (mg) 0.3 0.1 n/a 0.0 0.0 0 0
    Threonine (g) 4.3 0.1 n/a n/a 0.4 5 1
    Tocopherol, alpha (mg) 0.9 0.0 n/a 0.0 0.1 1 0
    Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.4 n/a n/a n/a n/a 0 0
    Total Fat (g) 11.8 0.3 n/a 0.2 7.2 19 5
    Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a 0 0
    TransFatty acids (g) 0.1 n/a n/a n/a n/a 0 0
    Tryptophan (g) 1.2 0.0 n/a n/a 0.1 1 0
    Tyrosine (g) 3.5 0.0 n/a n/a 0.6 4 1
    Valine (g) 5.0 0.2 n/a n/a 0.6 6 1
    Vitamin A, IU (IU) 136.2 5.4 n/a 0.2 216.3 358 90
    Vitamin A, RAE (mcg) 40.9 0.0 n/a 0.0 57.3 98 25
    Vitamin B-12 (mcg) 0.9 0.0 n/a 0.0 0.6 1 0
    Vitamin B-6 (mg) 3.4 0.7 n/a 0.0 0.0 4 1
    Vitamin C (mg) 5.4 18.7 n/a 0.0 0.0 24 6
    Vitamin D (IU) 22.7 0.0 n/a 0.0 5.3 28 7
    Water (g) 344.1 35.1 n/a 2.7 5.2 387 97
    Zinc (mg) 2.6 0.7 n/a 0.0 1.0 4 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Chicken With Twenty Cloves of Garlic.


    Over 475,000 Recipes

    Food.com Network of Sites