Nutritional Facts: Balsamic Roasted Tomatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (248g)
roma tomatoes
2 tablespoons (0g)
balsamic vinaigrette
2 tablespoons (10g)
parmesan cheese
1 tablespoon (3g)
fresh basil leaves
Total 1 serving
Alanine (g) 0.1 n/a 0.1 0.0 0 0
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 0.1 n/a 0.2 0.0 0 0
Ash (g) 1.2 n/a 0.8 0.0 2 1
Aspartic acid (g) 0.3 n/a 0.3 0.0 1 0
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 24.8 n/a 110.9 4.7 140 35
Calories 44.6 n/a 43.1 0.6 88 22
Calories (kj) 183.5 n/a 180.5 2.5 367 92
Carbohydrates (g) 9.6 n/a 0.4 0.1 10 3
Cholesterol (mg) 0.0 n/a 8.8 0.0 9 2
Copper (mg) 0.1 n/a 0.0 0.0 0 0
Cystine (g) 0.0 n/a 0.0 0.0 0 0
Dietary Fiber (g) 3.0 n/a 0.0 0.0 3 1
Folate (mcg) 37.2 n/a 1.0 1.8 40 10
Folate, DFE (mcg) 37.2 n/a 1.0 1.8 40 10
Folate, food (mcg) 37.2 n/a 1.0 1.8 40 10
Folic acid (mcg) 0.0 n/a 0.0 0.0 0 0
Fructose (g) 3.4 n/a 0.0 0.0 3 1
Galactose (g) 0.0 n/a 0.0 0.0 0 0
Glucose (dextrose) (g) 3.1 n/a 0.0 0.0 3 1
Glutamic acid (g) 1.1 n/a 0.9 0.0 2 0
Glycine (g) 0.0 n/a 0.1 0.0 0 0
Histidine (g) 0.0 n/a 0.1 0.0 0 0
Iron (mg) 0.7 n/a 0.1 0.1 1 0
Isoleucine (g) 0.0 n/a 0.2 0.0 0 0
Lactose (g) 0.0 n/a 0.0 0.0 0 0
Leucine (g) 0.1 n/a 0.4 0.0 0 0
Lysine (g) 0.1 n/a 0.3 0.0 0 0
Magnesium (mg) 27.3 n/a 3.8 1.7 33 8
Maltose (g) 0.0 n/a 0.0 0.0 0 0
Manganese (mg) 0.3 n/a 0.0 0.0 0 0
Methionine (g) 0.0 n/a 0.1 0.0 0 0
Monounsaturated Fat (g) 0.1 n/a 0.8 0.0 1 0
Niacin (mg) 1.5 n/a 0.0 0.0 2 0
Pantothenic acid (mg) 0.2 n/a 0.0 0.0 0 0
Phenylalanine (g) 0.1 n/a 0.2 0.0 0 0
Phosphorus (mg) 59.5 n/a 72.9 1.5 134 33
Phytosterols (mg) 17.4 n/a n/a n/a 17 4
Polyunsaturated Fat (g) 0.2 n/a 0.1 0.0 0 0
Potassium (mg) 587.8 n/a 12.5 7.8 608 152
Proline (g) 0.0 n/a 0.5 0.0 1 0
Protein (g) 2.2 n/a 3.8 0.1 6 2
Retinol (mcg) 0.0 n/a 22.3 0.0 22 6
Riboflavin (mg) 0.0 n/a 0.0 0.0 0 0
Saturated Fat (g) 0.1 n/a 1.7 0.0 2 0
Selenium (mcg) 0.0 n/a 1.8 0.0 2 0
Serine (g) 0.1 n/a 0.2 0.0 0 0
Sodium (mg) 12.4 n/a 152.9 0.1 165 41
Starch (g) 0.0 n/a n/a n/a 0 0
Sucrose (g) 0.0 n/a 0.0 0.0 0 0
Sugar (g) 6.5 n/a 0.1 0.0 7 2
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 n/a 0.0 0.0 0 0
Threonine (g) 0.1 n/a 0.1 0.0 0 0
Tocopherol, alpha (mg) 1.3 n/a 0.0 0.0 1 0
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.3 n/a n/a 0.0 0 0
Total Fat (g) 0.5 n/a 2.9 0.0 3 1
Tryptophan (g) 0.0 n/a 0.1 0.0 0 0
Tyrosine (g) 0.0 n/a 0.2 0.0 0 0
Valine (g) 0.0 n/a 0.3 0.0 0 0
Vitamin A, IU (IU) 2,065.8 n/a 86.5 139.8 2,292 573
Vitamin A, RAE (mcg) 104.2 n/a 22.9 7.0 134 34
Vitamin B-12 (mcg) 0.0 n/a 0.2 0.0 0 0
Vitamin B-6 (mg) 0.2 n/a 0.0 0.0 0 0
Vitamin C (mg) 34.0 n/a 0.0 0.5 34 9
Vitamin D (IU) 0.0 n/a 2.1 0.0 2 1
Water (g) 234.4 n/a 2.1 2.4 239 60
Zinc (mg) 0.4 n/a 0.4 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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