Nutritional Facts: Rachael Ray's Bacon Fried Green Beans

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (0g)
extra virgin olive oil
6 slices (48g)
bacon
1 teaspoon (2g)
coarse black pepper
1 lb (454g)
green beans
1/4 cup (0g)
cider
2 teaspoons (8g)
sugar
Total 1 serving
Alanine n/a 0.4 0.0 0.4 n/a n/a 1 0
Alcohol n/a 0.0 0.0 0.0 n/a 0.0 0 0
Arginine n/a 0.4 0.0 0.3 n/a n/a 1 0
Ash n/a 1.2 0.1 3.0 n/a 0.0 4 1
Aspartic acid n/a 0.5 0.0 1.2 n/a n/a 2 0
Caffeine n/a 0.0 0.0 0.0 n/a 0.0 0 0
Calcium n/a 2.9 10.2 167.8 n/a 0.1 181 30
Calories n/a 219.8 5.8 140.6 n/a 32.5 399 66
Calories (kj) n/a 920.6 24.2 594.2 n/a 135.9 1,675 279
Carbohydrates n/a 0.3 1.5 31.6 n/a 8.4 42 7
Cholesterol n/a 32.6 0.0 0.0 n/a 0.0 33 5
Copper n/a 0.0 0.0 0.3 n/a 0.0 0 0
Cystine n/a 0.1 0.0 0.1 n/a n/a 0 0
Dietary Fiber n/a 0.0 0.6 12.2 n/a 0.0 13 2
Folate n/a 1.0 0.4 149.7 n/a 0.0 151 25
Folate, DFE n/a 1.0 0.4 149.7 n/a 0.0 151 25
Folate, food n/a 1.0 0.4 149.7 n/a 0.0 151 25
Folic acid n/a 0.0 0.0 0.0 n/a 0.0 0 0
Fructose n/a n/a 0.0 6.3 n/a 0.0 6 1
Galactose n/a n/a 0.0 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.0 6.8 n/a 0.0 7 1
Glutamic acid n/a 0.8 0.0 0.8 n/a n/a 2 0
Glycine n/a 0.4 0.0 0.3 n/a n/a 1 0
Histidine n/a 0.2 0.0 0.2 n/a n/a 0 0
Hydroxyproline n/a 0.1 0.0 n/a n/a n/a 0 0
Iron n/a 0.2 0.2 4.7 n/a 0.0 5 1
Isoleucine n/a 0.3 0.0 0.3 n/a n/a 1 0
Lactose n/a n/a 0.0 0.0 n/a 0.0 0 0
Leucine n/a 0.4 0.0 0.5 n/a n/a 1 0
Lysine n/a 0.5 0.0 0.4 n/a n/a 1 0
Magnesium n/a 5.8 3.9 113.4 n/a 0.0 123 21
Maltose n/a n/a 0.0 0.0 n/a 0.0 0 0
Manganese n/a 0.0 0.3 1.0 n/a 0.0 1 0
Methionine n/a 0.1 0.0 0.1 n/a n/a 0 0
Monounsaturated Fat n/a 9.6 0.0 0.0 n/a 0.0 10 2
Niacin n/a 1.8 0.0 3.3 n/a 0.0 5 1
Pantothenic acid n/a 0.2 0.0 1.0 n/a 0.0 1 0
Phenylalanine n/a 0.2 0.0 0.3 n/a n/a 1 0
Phosphorus n/a 90.2 3.6 172.4 n/a 0.0 266 44
Phytosterols n/a n/a 2.1 n/a n/a n/a 2 0
Polyunsaturated Fat n/a 2.3 0.0 0.5 n/a 0.0 3 0
Potassium n/a 99.8 30.6 957.1 n/a 0.2 1,088 181
Proline n/a 0.3 0.0 0.3 n/a n/a 1 0
Protein n/a 5.6 0.2 8.3 n/a 0.0 14 2
Retinol n/a 5.3 0.0 0.0 n/a 0.0 5 1
Riboflavin n/a 0.1 0.0 0.5 n/a 0.0 1 0
Saturated Fat n/a 7.2 0.0 0.2 n/a 0.0 7 1
Selenium n/a 9.7 0.1 2.7 n/a 0.1 13 2
Serine n/a 0.2 0.0 0.4 n/a n/a 1 0
Sodium n/a 399.8 0.5 27.2 n/a 0.1 428 71
Starch n/a n/a n/a 4.0 n/a n/a 4 1
Sucrose n/a n/a 0.0 1.6 n/a 8.4 10 2
Sugar n/a 0.0 0.0 14.8 n/a 8.4 23 4
Theobromine n/a 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin n/a 0.1 0.0 0.4 n/a 0.0 1 0
Threonine n/a 0.2 0.0 0.4 n/a n/a 1 0
Tocopherol, alpha n/a 0.1 0.0 1.9 n/a 0.0 2 0
Tocopherol, beta n/a 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.0 0.2 n/a n/a n/a 0 0
Total Fat n/a 21.6 0.1 1.0 n/a 0.0 23 4
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a 0.0 0.0 n/a n/a n/a 0 0
Tryptophan n/a 0.0 0.0 0.1 n/a n/a 0 0
Tyrosine n/a 0.2 0.0 0.2 n/a n/a 0 0
Valine n/a 0.3 0.0 0.4 n/a n/a 1 0
Vitamin A, IU n/a 17.8 12.6 3,129.8 n/a 0.0 3,160 527
Vitamin A, RAE n/a 5.3 0.6 158.8 n/a 0.0 165 27
Vitamin B-12 n/a 0.3 0.0 0.0 n/a 0.0 0 0
Vitamin B-6 n/a 0.1 0.0 0.6 n/a 0.0 1 0
Vitamin C n/a 0.0 0.0 55.3 n/a 0.0 55 9
Vitamin D n/a 30.2 0.0 0.0 n/a 0.0 30 5
Water n/a 19.3 0.3 409.7 n/a 0.0 429 72
Zinc n/a 0.6 0.0 1.1 n/a 0.0 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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