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Nutritional Facts: Vanilla Buttercream Cake Frosting

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
confectioners' sugar
1/2 cup (114g)
butter
1 teaspoon (4g)
vanilla extract
3 tablespoons (46g)
milk
Total 1 serving
Alanine n/a 0.0 n/a 0.1 0 0
Alcohol (g) 0.0 0.0 1.4 0.0 1 0
Arginine n/a 0.0 n/a 0.1 0 0
Ash (g) 0.0 2.4 0.0 0.3 3 0
Aspartic acid n/a 0.1 n/a 0.1 0 0
Beta-sitosterol n/a 4.5 n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 4.5 27.2 0.5 54.4 87 14
Calories 1,764.5 813.8 12.1 29.3 2,620 437
Calories (kj) 7,379.9 3,403.9 50.6 122.6 10,957 1,826
Campesterol n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 452.5 0.1 0.5 2.1 455 76
Cholesterol (mg) 0.0 244.0 0.0 6.4 250 42
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine n/a 0.0 n/a 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 0.0 3.4 0.0 2.3 6 1
Folate, DFE (mcg) 0.0 3.4 0.0 2.3 6 1
Folate, food (mcg) 0.0 3.4 0.0 2.3 6 1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a 0 0
Glutamic acid n/a 0.2 n/a 0.3 1 0
Glycine n/a 0.0 n/a 0.0 0 0
Histidine n/a 0.0 n/a 0.0 0 0
Iron (mg) 0.3 0.0 0.0 0.0 0 0
Isoleucine n/a 0.1 n/a 0.1 0 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine n/a 0.1 n/a 0.1 0 0
Lysine n/a 0.1 n/a 0.1 0 0
Magnesium (mg) 0.0 2.3 0.5 5.9 9 1
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0 0
Methionine n/a 0.0 n/a 0.0 0 0
Monounsaturated Fat (g) 0.0 23.9 0.0 0.5 24 4
Niacin (mg) 0.0 0.0 0.0 0.0 0 0
Pantothenic acid (mg) 0.0 0.1 0.0 0.1 0 0
Phenylalanine n/a 0.0 n/a 0.1 0 0
Phosphorus (mg) 0.0 27.2 0.3 42.5 70 12
Phytosterols n/a n/a n/a 0.0 0 0
Polyunsaturated Fat (g) 0.0 3.5 0.0 0.1 4 1
Potassium (mg) 9.1 27.2 6.2 69.1 112 19
Proline n/a 0.1 n/a 0.1 0 0
Protein (g) 0.0 1.0 0.0 1.5 2 0
Retinol (mcg) 0.0 761.6 0.0 14.2 776 129
Riboflavin (mg) 0.1 0.0 0.0 0.1 0 0
Saturated Fat (g) 0.0 58.3 0.0 1.0 59 10
Selenium (mcg) 2.7 1.1 0.0 0.9 5 1
Serine n/a 0.1 n/a 0.1 0 0
Sodium (mg) 9.1 810.4 0.4 22.4 842 140
Starch (g) 5.7 n/a n/a n/a 6 1
Stigmasterol n/a 0.0 n/a n/a 0 0
Sugar (g) 443.7 0.1 0.5 n/a 444 74
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0 0
Threonine n/a 0.0 n/a 0.1 0 0
Tocopherol, alpha (mg) 0.0 2.6 0.0 n/a 3 0
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 0.0 92.1 0.0 1.7 94 16
Trans-monoenoic Fat n/a 3.4 n/a n/a 3 1
TransFatty acids n/a 3.7 n/a n/a 4 1
Tryptophan n/a 0.0 n/a 0.0 0 0
Tyrosine n/a 0.0 n/a 0.1 0 0
Valine n/a 0.1 n/a 0.1 0 0
Vitamin A, IU (IU) 0.0 2,836.4 0.0 63.1 2,900 483
Vitamin A, RAE (mcg) 0.0 776.3 0.0 15.1 791 132
Vitamin B-12 (mcg) 0.0 0.2 0.0 0.2 0 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.7 1 0
Vitamin D (IU) 0.0 68.1 0.0 n/a 68 11
Water (g) 1.0 18.0 2.2 40.1 61 10
Zinc (mg) 0.0 0.1 0.0 0.2 0 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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