Nutritional Facts: Fried Eggplant Stew

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 large (548g)
eggplants
1/2 cup (109g)
oil
1/2 lb (227g)
tomatoes
1/3 cup (79g)
hot water
Total 1 serving
Alanine (g) 0.3 0.0 0.1 n/a 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.3 0.0 0.0 n/a 0 0
Ash (g) 3.8 0.0 1.1 0.1 5 3
Aspartic acid (g) 0.9 0.0 0.3 n/a 1 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 49.3 0.0 22.7 2.4 74 37
Calories 131.5 963.6 40.9 0.0 1,136 568
Calories (kj) 559.0 4,031.9 168.0 0.0 4,759 2,379
Carbohydrates (g) 31.2 0.0 8.8 0.0 40 20
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.4 0.0 0.1 0.0 1 0
Cystine (g) 0.0 0.0 0.0 n/a 0 0
Dietary Fiber (g) 18.6 0.0 2.7 0.0 21 11
Folate (mcg) 120.6 0.0 34.1 0.0 155 77
Folate, DFE (mcg) 120.6 0.0 34.1 0.0 155 77
Folate, food (mcg) 120.6 0.0 34.1 0.0 155 77
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 3.1 n/a 3 2
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 2.8 n/a 3 1
Glutamic acid (g) 1.0 0.0 1.0 n/a 2 1
Glycine (g) 0.2 0.0 0.0 n/a 0 0
Histidine (g) 0.1 0.0 0.0 n/a 0 0
Iron (mg) 1.3 0.0 0.6 0.0 2 1
Isoleucine (g) 0.2 0.0 0.0 n/a 0 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 0.4 0.0 0.1 n/a 0 0
Lysine (g) 0.3 0.0 0.1 n/a 0 0
Magnesium (mg) 76.7 0.0 25.0 0.8 102 51
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 1.4 n/a 0.3 0.0 2 1
Methionine (g) 0.1 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 30.1 0.1 0.0 30 15
Niacin (mg) 3.6 0.0 1.3 0.0 5 2
Pantothenic acid (mg) 1.5 0.0 0.2 0.0 2 1
Phenylalanine (g) 0.2 0.0 0.1 n/a 0 0
Phosphorus (mg) 137.0 0.0 54.5 0.0 191 96
Phytosterols (mg) 38.4 1,055.1 15.9 n/a 1,109 555
Polyunsaturated Fat (g) 0.4 59.6 0.2 0.0 60 30
Potassium (mg) 1,260.4 0.0 538.0 0.8 1,799 900
Proline (g) 0.2 0.0 0.0 n/a 0 0
Protein (g) 5.5 0.0 2.0 0.0 8 4
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.2 14.1 0.1 0.0 14 7
Selenium (mcg) 1.6 0.0 0.0 0.0 2 1
Serine (g) 0.2 0.0 0.1 n/a 0 0
Sodium (mg) 11.0 0.0 11.4 2.4 25 12
Starch n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.0 n/a 0 0
Sugar (g) 12.9 0.0 6.0 0.0 19 9
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.1 0.0 0 0
Threonine (g) 0.2 0.0 0.1 n/a 0 0
Tocopherol, alpha (mg) 1.6 15.6 1.2 0.0 18 9
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.3 n/a 0 0
Total Fat (g) 1.0 109.0 0.5 0.0 110 55
Trans-monoenoic Fat n/a 0.0 n/a n/a 0 0
TransFatty acids n/a 0.3 n/a n/a 0 0
Tryptophan (g) 0.0 0.0 0.0 n/a 0 0
Tyrosine (g) 0.1 0.0 0.0 n/a 0 0
Valine (g) 0.3 0.0 0.0 n/a 0 0
Vitamin A, IU (IU) 148.0 0.0 1,890.9 0.0 2,039 1,019
Vitamin A, RAE (mcg) 5.5 0.0 95.3 0.0 101 50
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.5 0.0 0.2 0.0 1 0
Vitamin C (mg) 12.1 0.0 31.1 0.0 43 22
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 506.4 0.0 214.6 78.8 800 400
Zinc (mg) 0.9 0.0 0.4 0.0 1 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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