Nutritional Facts: Maple Cream Coffee

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3/4 cup (182g)
half-and-half cream
1/4 cup (79g)
maple syrup
1 1/4 cups (296g)
brewed coffee
1/4 cup (15g)
whipped cream
Total 1 serving
Alanine (g) 0.2 n/a 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 n/a 0.0 0.0 0 0
Ash (g) 1.2 0.4 1.0 0.1 3 1
Aspartic acid (g) 0.4 n/a 0.0 0.0 0 0
Caffeine (mg) 0.0 0.0 118.5 0.0 119 59
Calcium (mg) 190.6 80.3 5.9 15.2 292 146
Calories 236.0 204.8 3.0 38.6 482 241
Calories (kj) 989.2 856.8 5.9 161.6 2,013 1,007
Carbohydrates (g) 7.8 52.8 0.0 1.9 62 31
Cholesterol (mg) 67.2 0.0 0.0 11.4 79 39
Copper (mg) 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.0 n/a 0.0 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 5.4 0.0 5.9 0.5 12 6
Folate, DFE (mcg) 5.4 0.0 5.9 0.5 12 6
Folate, food (mcg) 5.4 0.0 5.9 0.5 12 6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.4 0.0 n/a 0 0
Galactose n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 1.3 0.0 n/a 1 1
Glutamic acid (g) 1.1 n/a 0.1 0.1 1 1
Glycine (g) 0.1 n/a 0.0 0.0 0 0
Histidine (g) 0.1 n/a 0.0 0.0 0 0
Iron (mg) 0.1 0.1 0.0 0.0 0 0
Isoleucine (g) 0.3 n/a 0.0 0.0 0 0
Lactose n/a 0.0 0.0 n/a 0 0
Leucine (g) 0.5 n/a 0.0 0.0 1 0
Lysine (g) 0.4 n/a 0.0 0.0 0 0
Magnesium (mg) 18.2 16.5 8.9 1.7 45 23
Maltose n/a 0.0 0.0 n/a 0 0
Manganese (mg) 0.0 2.3 0.1 0.0 2 1
Methionine (g) 0.1 n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 6.0 0.0 0.0 1.0 7 4
Niacin (mg) 0.1 0.1 0.6 0.0 1 0
Pantothenic acid (mg) 0.5 0.0 0.8 0.0 1 1
Phenylalanine (g) 0.3 n/a 0.0 0.0 0 0
Phosphorus (mg) 172.4 1.6 8.9 13.4 196 98
Polyunsaturated Fat (g) 0.8 0.0 0.0 0.1 1 0
Potassium (mg) 236.0 167.0 145.2 22.1 570 285
Proline (g) 0.5 n/a 0.0 0.0 1 0
Protein (g) 5.4 0.0 0.4 0.5 6 3
Retinol (mcg) 172.4 0.0 0.0 27.6 200 100
Riboflavin (mg) 0.3 1.0 0.2 0.0 2 1
Saturated Fat (g) 13.0 0.0 0.0 2.1 15 8
Selenium (mcg) 3.3 0.5 0.0 0.2 4 2
Serine (g) 0.3 n/a 0.0 0.0 0 0
Sodium (mg) 74.4 9.5 5.9 19.5 109 55
Sucrose n/a 45.9 0.0 n/a 46 23
Sugar (g) 0.3 47.6 0.0 1.2 49 25
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.1 0.0 0.0 0 0
Threonine (g) 0.2 n/a 0.0 0.0 0 0
Tocopherol, alpha (mg) 0.6 0.0 0.0 0.1 1 0
Tocopherol, beta n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.0 n/a 0 0
Total Fat (g) 20.9 0.0 0.1 3.3 24 12
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.1 n/a 0.0 0.0 0 0
Tyrosine (g) 0.3 n/a 0.0 0.0 0 0
Valine (g) 0.4 n/a 0.0 0.0 0 0
Vitamin A, IU (IU) 642.5 0.0 0.0 102.8 745 373
Vitamin A, RAE (mcg) 176.1 0.0 0.0 28.2 204 102
Vitamin B-12 (mcg) 0.6 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.0 0.0 0.0 0 0
Vitamin C (mg) 1.6 0.0 0.0 0.0 2 1
Vitamin D (IU) 14.5 0.0 0.0 2.4 17 8
Water (g) 146.2 25.5 294.4 9.2 475 238
Zinc (mg) 0.9 1.2 0.1 0.1 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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