Nutritional Facts: No-Peek Beef Casserole

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
stewing beef
1 envelope (39g)
dry onion soup mix
1 can (303g)
cream of mushroom soup
4 ounces (114g)
whole mushrooms
1/2 cup (118g)
dry red wine
Total 1 serving
Alanine (g) 11.4 n/a 0.2 0.2 n/a 12 3
Alcohol (g) 0.0 0.0 0.0 0.0 12.5 12 3
Arginine (g) 13.3 n/a 0.2 0.1 n/a 14 3
Ash (g) 10.1 9.1 5.8 1.0 0.3 26 7
Aspartic acid (g) 18.2 n/a 0.3 0.2 n/a 19 5
Beta-sitosterol n/a n/a n/a 0.0 n/a 0 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 117.9 55.8 36.4 3.4 9.4 223 56
Calories 1,161.2 114.3 257.6 25.1 100.0 1,658 415
Calories (kj) 4,853.5 478.5 1,075.7 106.3 418.7 6,933 1,733
Campesterol n/a n/a n/a 2.3 n/a 2 1
Carbohydrates (g) 1.5 25.4 20.4 3.7 3.1 54 13
Cholesterol (mg) 580.6 0.0 0.0 0.0 0.0 581 145
Copper (mg) 0.8 0.1 0.5 0.4 0.0 2 0
Cystine (g) 2.1 n/a 0.1 0.0 n/a 2 1
Dietary Fiber (g) 0.0 2.6 0.0 1.1 0.0 4 1
Folate (mcg) 27.2 0.0 6.1 19.4 1.2 54 13
Folate, DFE (mcg) 27.2 0.0 6.1 19.4 1.2 54 13
Folate, food (mcg) 27.2 0.0 6.1 19.4 1.2 54 13
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 0.2 n/a 0 0
Galactose n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a n/a 1.7 n/a 2 0
Glutamic acid (g) 32.1 n/a 1.1 0.4 n/a 34 8
Glycine (g) 8.8 n/a 0.2 0.1 n/a 9 2
Histidine (g) 6.5 n/a 0.1 0.1 n/a 7 2
Hydroxyproline (g) 1.0 n/a n/a n/a n/a 1 0
Iron (mg) 19.2 0.5 3.4 0.6 0.5 24 6
Isoleucine (g) 8.6 n/a 0.2 0.1 n/a 9 2
Lactose n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 16.3 n/a 0.4 0.1 n/a 17 4
Lysine (g) 17.7 n/a 0.3 0.1 n/a 18 5
Magnesium (mg) 190.5 23.4 12.1 10.3 14.1 250 63
Maltose n/a n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.1 0.3 0.2 0.1 0.2 1 0
Methionine (g) 5.8 n/a 0.1 0.0 n/a 6 1
Monounsaturated Fat (g) 22.0 0.0 3.4 0.0 0.0 25 6
Niacin (mg) 45.4 0.6 1.3 4.1 0.3 52 13
Pantothenic acid (mg) 6.0 0.3 0.7 1.7 0.0 9 2
Phenylalanine (g) 7.7 n/a 0.2 0.1 n/a 8 2
Phosphorus (mg) 1,932.3 82.3 78.8 98.3 27.0 2,219 555
Phytosterols n/a 0.0 n/a n/a n/a 0 0
Polyunsaturated Fat (g) 2.8 0.1 4.3 0.2 0.0 7 2
Potassium (mg) 3,329.4 281.2 187.9 363.4 149.4 4,311 1,078
Proline (g) 8.1 n/a 0.4 0.1 n/a 9 2
Protein (g) 197.3 2.9 4.9 3.5 0.1 209 52
Retinol (mcg) 18.1 0.0 24.2 0.0 0.0 42 11
Riboflavin (mg) 1.5 0.1 0.1 0.5 0.0 2 1
Saturated Fat (g) 17.6 0.0 4.2 0.1 0.0 22 5
Selenium (mcg) 219.5 2.0 7.3 10.6 0.2 240 60
Serine (g) 7.7 n/a 0.2 0.1 n/a 8 2
Sodium (mg) 725.8 3,132.1 2,127.1 5.7 4.7 5,995 1,499
Starch n/a n/a n/a 0.0 n/a 0 0
Stigmasterol n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a n/a 0.0 n/a 0 0
Sugar (g) 0.0 1.8 4.4 2.3 0.7 9 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 0.1 0.1 0.1 0.0 1 0
Threonine (g) 8.9 n/a 0.2 0.1 n/a 9 2
Tocopherol, alpha (mg) 1.5 0.1 2.5 0.0 0.0 4 1
Tocopherol, beta n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta n/a 0.1 n/a 0.0 n/a 0 0
Tocopherol, gamma n/a 0.3 n/a 0.0 n/a 0 0
Total Fat (g) 40.6 0.1 17.8 0.4 0.0 59 15
Trans-monoenoic Fat (g) 2.2 n/a n/a n/a n/a 2 1
TransFatty acids (g) 2.2 n/a n/a n/a n/a 2 1
Tryptophan (g) 2.3 n/a 0.1 0.0 n/a 2 1
Tyrosine (g) 7.0 n/a 0.2 0.1 n/a 7 2
Valine (g) 9.1 n/a 0.3 0.3 n/a 10 2
Vitamin A, IU (IU) 54.4 5.9 87.9 0.0 2.4 151 38
Vitamin A, RAE (mcg) 18.1 0.4 24.2 0.0 0.0 43 11
Vitamin B-12 (mcg) 20.9 0.0 0.0 0.0 0.0 21 5
Vitamin B-6 (mg) 5.1 0.2 0.0 0.1 0.1 6 1
Vitamin C (mg) 0.0 1.3 0.0 2.4 0.0 4 1
Vitamin D (IU) 36.3 0.0 0.0 8.0 0.0 44 11
Water (g) 657.8 1.5 254.1 105.7 101.7 1,121 280
Zinc (mg) 49.3 0.4 0.6 0.6 0.2 51 13

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