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    Nutritional Facts: Simple Slow Cooker Lasagna (Crock Pot)

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 lb (454g)
    bulk Italian sausage
    1 medium (110g)
    onions
    45 ounces (1,378g)
    Italian-style tomato sauce
    2 teaspoons (1g)
    dried basil leaves
    1/2 teaspoon (3g)
    salt
    2 cups (224g)
    mozzarella cheese
    15 ounces (452g)
    part-skim ricotta cheese
    1 cup (100g)
    parmesan cheese
    15 (342g)
    lasagna noodles
    Total 1 serving
    Alanine (g) 3.6 0.0 0.6 0.0 0.0 1.6 2.3 1.2 1.5 11 1
    Alcohol n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 3.8 0.1 0.4 0.0 0.0 1.2 2.9 1.6 1.6 12 1
    Ash (g) 12.3 0.4 27.6 0.2 3.0 7.3 5.2 8.0 3.0 67 8
    Aspartic acid (g) 5.4 0.1 2.8 0.0 0.0 3.7 4.5 2.7 2.1 21 3
    Caffeine n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 81.7 25.3 179.2 31.4 0.7 1,131.2 1,228.2 1,109.0 71.8 3,859 482
    Calories 1,570.8 44.0 330.8 3.3 0.0 672.0 623.2 431.0 1,268.8 4,944 618
    Calories (kj) 6,573.9 182.6 1,378.1 13.7 0.0 2,809.0 2,610.0 1,805.0 5,311.3 20,684 2,585
    Carbohydrates (g) 3.0 10.3 74.1 0.7 0.0 4.9 23.2 4.1 255.4 376 47
    Cholesterol (mg) 345.0 0.0 0.0 0.0 0.0 177.0 140.0 88.0 0.0 750 94
    Copper (mg) 0.4 0.0 1.6 0.0 0.0 0.0 0.2 0.2 1.0 3 0
    Cystine (g) 0.7 0.0 0.2 0.0 0.0 0.3 0.5 0.1 0.9 3 0
    Dietary Fiber (g) 0.0 1.9 20.7 0.5 0.0 0.0 0.0 0.0 10.9 34 4
    Folate (mcg) 36.3 20.9 151.6 4.3 0.0 15.7 58.7 10.0 810.5 1,108 139
    Folate, DFE (mcg) 36.3 20.9 151.6 4.3 0.0 15.7 58.7 10.0 1,337.2 1,635 204
    Folate, food (mcg) 36.3 20.9 151.6 4.3 0.0 15.7 58.7 10.0 61.6 359 45
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 749.0 749 94
    Fructose n/a 1.4 22.9 0.0 n/a 0.3 n/a 0.2 0.4 25 3
    Galactose n/a 0.0 0.0 0.0 n/a 0.3 n/a 0.2 0.0 0 0
    Glucose (dextrose) n/a 2.2 32.1 0.0 n/a 1.3 n/a 0.2 0.4 36 5
    Glutamic acid (g) 8.9 0.3 8.9 0.0 0.0 10.0 11.2 8.7 15.7 64 8
    Glycine (g) 3.9 0.0 0.4 0.0 0.0 1.2 1.3 0.8 1.5 9 1
    Histidine (g) 1.9 0.0 0.3 0.0 0.0 1.2 2.1 1.1 1.0 8 1
    Hydroxyproline n/a n/a n/a 0.0 n/a n/a n/a n/a 0.0 0 0
    Iron (mg) 5.4 0.2 14.1 1.3 0.0 1.0 2.0 0.9 11.3 36 5
    Isoleucine (g) 2.4 0.0 0.4 0.0 0.0 2.5 2.7 2.0 1.7 12 1
    Lactose n/a 0.0 0.0 0.0 n/a 0.2 n/a 0.2 0.0 0 0
    Leucine (g) 4.3 0.0 0.5 0.0 0.0 4.1 5.6 3.7 3.4 22 3
    Lysine (g) 4.9 0.0 0.6 0.0 0.0 2.2 6.1 3.0 1.0 18 2
    Magnesium (mg) 63.6 11.0 220.5 10.0 0.0 44.8 67.7 38.0 181.3 637 80
    Maltose n/a 0.0 0.0 0.0 n/a 0.2 n/a 0.2 6.7 7 1
    Manganese (mg) 0.3 0.1 1.5 0.1 0.0 0.1 0.0 0.1 3.1 5 1
    Methionine (g) 1.6 0.0 0.1 0.0 0.0 1.2 1.3 1.0 0.5 6 1
    Monounsaturated Fat (g) 65.1 0.0 0.4 0.0 0.0 14.7 10.4 8.4 0.6 100 12
    Niacin (mg) 14.8 0.1 13.4 0.1 0.0 0.2 0.4 0.1 24.5 54 7
    Pantothenic acid (mg) 2.3 0.1 4.3 0.0 0.0 0.3 1.1 0.3 1.5 10 1
    Phenylalanine (g) 2.2 0.0 0.6 0.0 0.0 2.3 2.5 2.1 2.3 12 1
    Phosphorus (mg) 644.7 31.9 358.3 3.8 0.0 793.0 826.4 729.0 646.4 4,033 504
    Phytosterols (mg) 0.0 16.5 n/a 1.5 0.0 n/a n/a n/a n/a 18 2
    Polyunsaturated Fat (g) 18.3 0.0 1.0 0.0 0.0 1.7 1.2 1.2 1.9 25 3
    Potassium (mg) 1,148.6 160.6 4,561.6 36.8 0.2 170.2 564.4 125.0 762.7 7,530 941
    Proline (g) 3.0 0.0 0.3 0.0 0.0 5.3 4.9 4.6 5.4 24 3
    Protein (g) 64.7 1.2 18.2 0.3 0.0 49.7 51.4 38.5 44.6 269 34
    Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 389.8 474.1 223.0 0.0 1,087 136
    Riboflavin (mg) 0.8 0.0 0.9 0.0 0.0 0.6 0.8 0.5 1.4 5 1
    Saturated Fat (g) 51.2 0.0 0.3 0.0 0.0 29.5 22.2 17.3 0.9 122 15
    Selenium (mcg) 112.6 0.6 2.8 0.0 0.0 38.1 75.4 17.7 216.1 463 58
    Serine (g) 2.5 0.0 0.5 0.0 0.0 1.6 2.6 2.3 2.1 12 1
    Sodium (mg) 3,318.7 4.4 7,221.4 1.1 1,162.7 1,404.5 564.4 1,529.0 20.5 15,227 1,903
    Starch n/a 0.0 n/a n/a n/a n/a n/a n/a 213.6 214 27
    Sucrose n/a 1.1 3.6 0.0 n/a 0.1 n/a 0.2 1.6 7 1
    Sugar n/a 4.7 58.6 0.0 0.0 2.3 1.4 0.9 9.1 77 10
    Theobromine n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 2.6 0.1 0.3 0.0 0.0 0.1 0.1 0.0 3.0 6 1
    Threonine (g) 2.6 0.0 0.6 0.0 0.0 2.2 2.4 1.5 1.6 11 1
    Tocopherol, alpha n/a 0.0 19.6 0.1 0.0 0.4 0.3 0.3 0.4 21 3
    Tocopherol, beta n/a 0.0 0.3 0.0 n/a n/a n/a n/a 0.2 0 0
    Tocopherol, delta n/a 0.0 0.0 0.0 n/a n/a n/a n/a 0.0 0 0
    Tocopherol, gamma n/a 0.0 1.4 0.0 n/a n/a n/a n/a 3.0 4 1
    Total Fat (g) 142.2 0.1 2.5 0.1 0.0 50.1 35.7 28.6 5.2 264 33
    Trans-monoenoic Fat n/a n/a n/a 0.0 n/a n/a n/a n/a 0.0 0 0
    TransFatty acids n/a n/a n/a 0.0 n/a n/a n/a n/a 0.0 0 0
    Tryptophan (g) 0.5 0.0 0.1 0.0 0.0 1.2 0.6 0.5 0.6 4 0
    Tyrosine (g) 1.9 0.0 0.3 0.0 0.0 2.3 2.7 2.3 0.8 10 1
    Valine (g) 2.6 0.0 0.4 0.0 0.0 3.0 3.2 2.5 2.0 14 2
    Vitamin A, IU (IU) 0.0 2.2 5,967.3 10.4 0.0 1,514.2 1,734.0 865.0 0.0 10,093 1,262
    Vitamin A, RAE (mcg) 0.0 0.0 303.2 0.5 0.0 401.0 483.2 229.0 0.0 1,417 177
    Vitamin B-12 (mcg) 4.1 0.0 0.0 0.0 0.0 5.1 1.3 2.3 0.0 13 2
    Vitamin B-6 (mg) 1.4 0.1 1.3 0.0 0.0 0.1 0.1 0.0 0.5 4 0
    Vitamin C (mg) 9.1 8.1 96.5 0.0 0.0 0.0 0.0 0.0 0.0 114 14
    Vitamin D n/a 0.0 0.0 0.0 0.0 35.8 27.1 21.0 0.0 84 10
    Water (g) 231.9 98.0 1,255.7 0.1 0.0 112.0 336.0 20.8 33.9 2,089 261
    Zinc (mg) 8.1 0.2 2.8 0.1 0.0 6.5 6.1 3.9 4.8 32 4

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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