Nutritional Facts: Easy Teriyaki Chicken

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (1,336g)
whole chickens
1 (0g)
teriyaki baste and glaze
20 ounces (567g)
crushed pineapple
Total 1 serving
Alanine (g) 13.4 n/a 0.1 14 2
Alcohol (g) 0.0 n/a 0.0 0 0
Arginine (g) 14.4 n/a 0.1 14 2
Ash (g) 11.6 n/a 1.7 13 2
Aspartic acid (g) 20.4 n/a 0.5 21 3
Caffeine (mg) 0.0 n/a 0.0 0 0
Calcium (mg) 133.6 n/a 79.4 213 35
Calories 2,885.8 n/a 340.2 3,226 538
Calories (kj) 12,077.4 n/a 1,423.3 13,501 2,250
Carbohydrates (g) 0.0 n/a 89.0 89 15
Cholesterol (mg) 975.3 n/a 0.0 975 163
Copper (mg) 0.6 n/a 0.5 1 0
Cystine (g) 3.1 n/a 0.0 3 1
Dietary Fiber (g) 0.0 n/a 4.5 5 1
Folate (mcg) 80.2 n/a 28.4 109 18
Folate, DFE (mcg) 80.2 n/a 28.4 109 18
Folate, food (mcg) 80.2 n/a 28.4 109 18
Folic acid (mcg) 0.0 n/a 0.0 0 0
Fructose n/a n/a 36.9 37 6
Glucose (dextrose) n/a n/a 43.7 44 7
Glutamic acid (g) 33.4 n/a 0.3 34 6
Glycine (g) 15.1 n/a 0.1 15 3
Histidine (g) 6.7 n/a 0.1 7 1
Iron (mg) 13.5 n/a 1.6 15 3
Isoleucine (g) 11.4 n/a 0.1 11 2
Leucine (g) 16.6 n/a 0.1 17 3
Lysine (g) 18.6 n/a 0.1 19 3
Magnesium (mg) 253.8 n/a 79.4 333 56
Manganese (mg) 0.2 n/a 6.4 7 1
Methionine (g) 6.1 n/a 0.1 6 1
Monounsaturated Fat (g) 88.7 n/a 0.1 89 15
Niacin (mg) 87.8 n/a 1.6 89 15
Pantothenic acid (mg) 11.8 n/a 0.6 12 2
Phenylalanine (g) 8.9 n/a 0.1 9 1
Phosphorus (mg) 2,217.8 n/a 34.0 2,252 375
Polyunsaturated Fat (g) 45.4 n/a 0.2 46 8
Potassium (mg) 2,618.6 n/a 691.8 3,310 552
Proline (g) 11.2 n/a 0.1 11 2
Protein (g) 229.0 n/a 2.4 231 39
Retinol (mcg) 507.7 n/a 0.0 508 85
Riboflavin (mg) 1.5 n/a 0.1 2 0
Saturated Fat (g) 60.5 n/a 0.0 61 10
Selenium (mcg) 204.4 n/a 2.3 207 34
Serine (g) 8.1 n/a 0.1 8 1
Sodium (mg) 908.5 n/a 5.7 914 152
Sucrose n/a n/a 1.4 1 0
Sugar (g) 0.0 n/a 81.9 82 14
Theobromine (mg) 0.0 n/a 0.0 0 0
Thiamin (mg) 0.8 n/a 0.5 1 0
Threonine (g) 9.4 n/a 0.1 9 2
Tocopherol, alpha (mg) 4.0 n/a 0.1 4 1
Total Fat (g) 211.8 n/a 0.5 212 35
Tryptophan (g) 2.5 n/a 0.0 3 0
Tyrosine (g) 7.3 n/a 0.1 7 1
Valine (g) 11.1 n/a 0.1 11 2
Vitamin A, IU (IU) 1,750.2 n/a 215.5 1,966 328
Vitamin A, RAE (mcg) 507.7 n/a 11.3 519 87
Vitamin B-12 (mcg) 4.1 n/a 0.0 4 1
Vitamin B-6 (mg) 4.3 n/a 0.4 5 1
Vitamin C (mg) 0.0 n/a 53.9 54 9
Vitamin D n/a n/a 0.0 0 0
Water (g) 875.1 n/a 473.5 1,349 225
Zinc (mg) 14.3 n/a 0.6 15 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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