Nutritional Facts: Spaghetti With Bacon and Onion

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
bacon
2 small (140g)
onions
1 cup (235g)
white wine
30 ounces (850g)
diced tomatoes
1 teaspoon (1g)
dried thyme
1 teaspoon (6g)
salt
1/2 teaspoon (1g)
pepper
1 lb (456g)
spaghetti
Total 1 serving
Alanine (g) 3.4 0.0 n/a 0.2 n/a 0.0 0.0 2.0 6 1
Alcohol (g) 0.0 0.0 24.2 0.0 0.0 0.0 0.0 0.0 24 4
Arginine (g) 3.4 0.1 n/a 0.2 n/a 0.0 0.0 2.2 6 1
Ash (g) 11.4 0.5 0.5 4.3 0.2 6.0 0.1 4.0 27 4
Aspartic acid (g) 4.9 0.1 n/a 1.1 n/a 0.0 0.0 2.8 9 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 27.2 32.2 21.2 85.0 26.5 1.4 5.1 95.8 294 49
Calories 2,077.5 56.0 192.9 153.1 3.9 0.0 2.9 1,691.8 4,178 696
Calories (kj) 8,699.9 232.4 804.4 629.4 16.2 0.0 12.1 7,081.7 17,476 2,913
Carbohydrates (g) 3.0 13.1 6.1 33.1 0.9 0.0 0.7 340.5 397 66
Cholesterol (mg) 308.4 0.0 0.0 0.0 0.0 0.0 0.0 0.0 308 51
Copper (mg) 0.3 0.1 0.0 0.5 0.0 0.0 0.0 1.3 2 0
Cystine (g) 0.6 0.0 n/a 0.1 n/a 0.0 0.0 1.2 2 0
Dietary Fiber (g) 0.0 2.4 0.0 10.2 0.5 0.0 0.3 14.6 28 5
Folate (mcg) 9.1 26.6 2.4 127.6 3.8 0.0 0.2 1,080.7 1,250 208
Folate, DFE (mcg) 9.1 26.6 2.4 127.6 3.8 0.0 0.2 1,783.0 1,953 325
Folate, food (mcg) 9.1 26.6 2.4 127.6 3.8 0.0 0.2 82.1 252 42
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 998.6 999 166
Fructose n/a 1.8 n/a 11.7 n/a n/a 0.0 0.5 14 2
Galactose n/a 0.0 n/a 0.0 n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a 2.8 n/a 10.6 n/a n/a 0.0 0.5 14 2
Glutamic acid (g) 7.7 0.4 n/a 3.7 n/a 0.0 0.0 21.0 33 5
Glycine (g) 3.7 0.0 n/a 0.2 n/a 0.0 0.0 2.0 6 1
Histidine (g) 2.0 0.0 n/a 0.1 n/a 0.0 0.0 1.4 3 1
Hydroxyproline (g) 0.9 n/a n/a n/a n/a n/a 0.0 0.0 1 0
Iron (mg) 2.2 0.3 0.6 2.3 1.7 0.0 0.1 15.0 22 4
Isoleucine (g) 2.5 0.0 n/a 0.2 0.0 0.0 0.0 2.3 5 1
Lactose n/a 0.0 n/a 0.0 n/a n/a 0.0 0.0 0 0
Leucine (g) 4.1 0.0 n/a 0.2 0.0 0.0 0.0 4.5 9 1
Lysine (g) 4.4 0.1 n/a 0.2 0.0 0.0 0.0 1.4 6 1
Magnesium (mg) 54.4 14.0 23.5 93.6 3.1 0.1 2.0 241.7 432 72
Maltose n/a 0.0 n/a 0.0 n/a n/a 0.0 8.9 9 1
Manganese (mg) 0.1 0.2 0.3 1.0 0.1 0.0 0.1 4.2 6 1
Methionine (g) 1.2 0.0 n/a 0.1 n/a 0.0 0.0 0.7 2 0
Monounsaturated Fat (g) 90.9 0.0 0.0 0.3 0.0 0.0 0.0 0.8 92 15
Niacin (mg) 17.4 0.2 0.3 5.1 0.1 0.0 0.0 32.7 56 9
Pantothenic acid (mg) 2.4 0.2 0.1 0.8 n/a 0.0 0.0 2.0 5 1
Phenylalanine (g) 2.1 0.0 n/a 0.2 n/a 0.0 0.0 3.0 5 1
Phosphorus (mg) 852.8 40.6 42.3 204.1 2.8 0.0 1.8 861.8 2,006 334
Phytosterols n/a 21.0 n/a 59.5 2.3 0.0 1.1 n/a 84 14
Polyunsaturated Fat (g) 21.9 0.0 0.0 0.7 0.0 0.0 0.0 2.6 25 4
Potassium (mg) 943.5 204.4 167.0 2,015.7 11.4 0.5 15.3 1,016.9 4,375 729
Proline (g) 2.9 0.0 n/a 0.1 n/a 0.0 0.0 7.2 10 2
Protein (g) 52.6 1.5 0.2 7.5 0.1 0.0 0.1 59.5 122 20
Retinol (mcg) 49.9 0.0 0.0 0.0 0.0 0.0 0.0 0.0 50 8
Riboflavin (mg) 0.5 0.0 0.0 0.2 0.0 0.0 0.0 1.8 3 0
Saturated Fat (g) 68.0 0.1 0.0 0.2 0.0 0.0 0.0 1.3 70 12
Selenium (mcg) 91.6 0.7 0.2 0.0 0.1 0.0 0.1 288.2 381 63
Serine (g) 2.0 0.0 n/a 0.2 n/a 0.0 0.0 2.8 5 1
Sodium (mg) 3,778.4 5.6 11.8 42.5 0.8 2,325.5 0.2 27.4 6,192 1,032
Starch n/a 0.0 n/a 0.0 n/a n/a n/a 284.8 285 47
Sucrose n/a 1.4 n/a 0.0 n/a n/a 0.0 2.2 4 1
Sugar (g) 0.0 5.9 2.3 22.4 0.0 0.0 0.0 12.2 43 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.3 0.1 0.0 0.3 0.0 0.0 0.0 4.1 6 1
Threonine (g) 2.1 0.0 n/a 0.2 0.0 0.0 0.0 2.1 4 1
Tocopherol, alpha (mg) 1.2 0.0 0.0 4.6 0.1 0.0 0.0 0.5 6 1
Tocopherol, beta (mg) 0.1 0.0 n/a 0.1 n/a n/a 0.0 0.3 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.4 0.0 n/a 1.0 n/a n/a 0.1 4.0 5 1
Total Fat (g) 204.3 0.1 0.0 1.7 0.1 0.0 0.0 6.9 213 36
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a 0.0 0.0 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a 0.0 0.0 0 0
Tryptophan (g) 0.4 0.0 n/a 0.1 0.0 0.0 0.0 0.8 1 0
Tyrosine (g) 1.6 0.0 n/a 0.1 n/a 0.0 0.0 1.1 3 0
Valine (g) 2.8 0.0 n/a 0.2 0.0 0.0 0.0 2.7 6 1
Vitamin A, IU (IU) 167.8 2.8 0.0 7,084.5 53.2 0.0 6.3 0.0 7,315 1,219
Vitamin A, RAE (mcg) 49.9 0.0 0.0 357.2 2.7 0.0 0.3 0.0 410 68
Vitamin B-12 (mcg) 3.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3 1
Vitamin B-6 (mg) 1.0 0.2 0.1 0.7 0.0 0.0 0.0 0.6 3 0
Vitamin C (mg) 0.0 10.4 0.0 116.5 0.7 0.0 0.0 0.0 128 21
Vitamin D (IU) 285.8 0.0 0.0 0.0 0.0 0.0 0.0 0.0 286 48
Water (g) 182.3 124.8 204.3 803.9 0.1 0.0 0.1 45.1 1,361 227
Zinc (mg) 5.3 0.2 0.3 1.4 0.1 0.0 0.0 6.4 14 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Spaghetti With Bacon and Onion.