Nutritional Facts: Bacon Bites

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (341g)
cream cheese
1/3 cup (33g)
parmesan cheese
1/2 cup (70g)
roasted red peppers
3/4 cup (75g)
scallions
20 slices (500g)
white bread
1 lb (454g)
lean bacon
Total 1 serving
Alanine (g) 0.6 0.4 0.0 0.1 1.3 3.4 6 0
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Arginine (g) 0.8 0.5 0.0 0.1 1.4 3.4 6 0
Ash (g) 4.5 2.7 2.6 0.6 10.2 11.4 32 1
Aspartic acid (g) 1.8 0.9 0.1 0.1 1.8 4.9 10 0
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 334.0 369.3 28.7 54.0 755.0 27.2 1,568 26
Calories 1,165.5 143.5 12.6 24.0 1,330.0 2,077.5 4,753 79
Calories (kj) 4,876.8 601.1 52.5 101.3 5,565.0 8,699.9 19,897 332
Carbohydrates (g) 13.9 1.4 2.7 5.5 253.1 3.0 280 5
Cholesterol (mg) 374.9 29.3 0.0 0.0 0.0 308.4 713 12
Copper (mg) 0.1 0.1 0.1 0.1 1.3 0.3 2 0
Cystine (g) 0.1 0.0 0.0 n/a 0.8 0.6 2 0
Dietary Fiber (g) 0.0 0.0 0.8 2.0 12.0 0.0 15 0
Folate (mcg) 37.5 3.3 11.2 48.0 555.0 9.1 664 11
Folate, DFE (mcg) 37.5 3.3 11.2 48.0 855.0 9.1 964 16
Folate, food (mcg) 37.5 3.3 11.2 48.0 125.0 9.1 234 4
Folic acid (mcg) 0.0 0.0 0.0 0.0 430.0 0.0 430 7
Fructose (g) 0.0 0.0 n/a n/a 9.2 n/a 9 0
Galactose (g) 0.0 0.0 n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 0.0 0.0 n/a n/a 6.9 n/a 7 0
Glutamic acid (g) 4.4 2.9 0.1 0.3 12.4 7.7 28 0
Glycine (g) 0.5 0.3 0.0 0.1 1.4 3.7 6 0
Histidine (g) 0.6 0.4 0.0 0.0 0.8 2.0 4 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a 0.9 1 0
Iron (mg) 1.3 0.3 0.6 1.1 18.7 2.2 24 0
Isoleucine (g) 1.1 0.7 0.0 0.1 1.5 2.5 6 0
Lactose (g) 10.9 0.0 n/a n/a 0.0 n/a 11 0
Leucine (g) 2.2 1.2 0.0 0.1 2.7 4.1 10 0
Lysine (g) 1.9 1.0 0.0 0.1 1.0 4.4 8 0
Magnesium (mg) 30.7 12.7 7.7 15.0 115.0 54.4 235 4
Maltose (g) 0.0 0.0 n/a n/a 5.5 n/a 6 0
Manganese (mg) 0.0 0.0 0.1 0.1 2.4 0.1 3 0
Methionine (g) 0.7 0.3 0.0 0.0 0.7 1.2 3 0
Monounsaturated Fat (g) 29.4 2.8 0.0 0.0 3.4 90.9 127 2
Niacin (mg) 0.5 0.0 0.4 0.4 21.9 17.4 41 1
Pantothenic acid (mg) 1.9 0.1 0.0 0.1 1.0 2.4 6 0
Phenylalanine (g) 1.0 0.7 0.0 0.0 1.9 2.1 6 0
Phosphorus (mg) 361.2 242.8 14.0 27.8 495.0 852.8 1,994 33
Phytosterols n/a n/a n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 4.9 0.4 0.1 0.1 6.8 21.9 34 1
Potassium (mg) 470.3 41.6 102.2 207.0 500.0 943.5 2,265 38
Proline (g) 2.3 1.5 0.0 0.1 4.1 2.9 11 0
Protein (g) 20.2 12.8 0.6 1.4 38.2 52.6 126 2
Retinol (mcg) 1,223.5 74.3 0.0 0.0 0.0 49.9 1,348 22
Riboflavin (mg) 0.4 0.2 0.0 0.1 1.7 0.5 3 0
Saturated Fat (g) 65.7 5.8 0.0 0.0 3.6 68.0 143 2
Selenium (mcg) 8.2 5.9 0.2 0.5 86.5 91.6 193 3
Serine (g) 1.3 0.8 0.0 0.1 1.8 2.0 6 0
Sodium (mg) 1,094.0 509.2 958.3 12.0 2,555.0 3,778.4 8,907 148
Starch (g) 1.2 n/a n/a n/a 203.1 n/a 204 3
Sucrose (g) 0.0 0.0 n/a n/a 0.0 n/a 0 0
Sugar (g) 10.9 0.3 n/a 1.7 21.6 0.0 35 1
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 2.3 1.3 4 0
Threonine (g) 0.8 0.5 0.0 0.1 1.1 2.1 5 0
Tocopherol, alpha (mg) 1.0 0.1 n/a 0.4 1.1 1.2 4 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a 0.1 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a n/a n/a 0.4 0 0
Total Fat (g) 116.7 9.5 0.2 0.1 16.5 204.3 347 6
TransFatty acids n/a n/a n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.2 0.2 0.0 0.0 0.4 0.4 1 0
Tyrosine (g) 1.0 0.8 0.0 0.0 1.1 1.6 5 0
Valine (g) 1.3 0.8 0.0 0.1 1.7 2.8 7 0
Vitamin A, IU (IU) 4,576.9 288.0 364.0 747.8 0.0 167.8 6,145 102
Vitamin A, RAE (mcg) 1,247.3 76.3 18.2 37.5 0.0 49.9 1,429 24
Vitamin B-12 (mcg) 0.9 0.8 0.0 0.0 0.0 3.1 5 0
Vitamin B-6 (mg) 0.1 0.0 0.1 0.0 0.4 1.0 2 0
Vitamin C (mg) 0.0 0.0 32.6 14.1 0.0 0.0 47 1
Vitamin D (IU) 85.2 7.0 0.0 0.0 0.0 285.8 378 6
Water (g) 185.5 6.9 63.9 67.4 182.2 182.3 688 11
Zinc (mg) 1.7 1.3 0.1 0.3 3.7 5.3 12 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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