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Nutritional Facts: New Orleans Eggs with Brandy Cream Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
unsalted butter
1 1/2 lbs (682g)
backfin crab meat
1 cup (227g)
unsalted butter
1 1/4 cups (156g)
flour
40 fluid ounces (1,220g)
milk
3/4 teaspoon (75g)
salt substitute
1/4 teaspoon (1g)
black pepper
2 fluid ounces (56g)
brandy
16 (800g)
eggs
3 quarts (2,844g)
water
24 fluid ounces (703g)
white vinegar
Total 1 serving
Alanine (g) 0.1 7.0 0.1 0.5 1.4 n/a 0.0 0.0 5.9 n/a 0.0 15 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 23.6 0.0 0.0 0.0 24 3
Arginine (g) 0.1 10.8 0.1 0.7 1.5 n/a 0.0 0.0 6.6 n/a 0.0 20 2
Ash (g) 0.2 12.3 0.1 0.7 8.8 n/a 0.0 0.0 8.5 2.8 1.2 35 4
Aspartic acid (g) 0.3 12.7 0.1 0.7 3.0 n/a 0.0 0.0 10.6 n/a 0.0 28 3
Beta-sitosterol (mg) 18.2 n/a 9.1 n/a n/a n/a n/a n/a n/a n/a n/a 27 3
Caffeine (mg) 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Calcium (mg) 109.0 607.1 54.5 23.4 1,451.8 n/a 2.5 0.0 448.0 85.3 49.2 2,831 354
Calories 3,255.2 593.4 1,627.6 568.8 780.8 n/a 1.4 164.0 1,144.0 0.0 147.6 8,283 1,035
Calories (kj) 13,615.5 2,482.9 6,807.7 2,379.7 3,269.6 n/a 6.0 686.1 4,792.0 0.0 632.6 34,672 4,334
Campesterol (mg) 0.0 n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.3 0.3 0.1 119.2 56.7 n/a 0.4 0.0 5.8 0.0 6.5 189 24
Cholesterol (mg) 976.1 532.1 488.1 0.0 170.8 n/a 0.0 0.0 2,976.0 0.0 0.0 5,143 643
Copper (mg) 0.1 4.6 0.0 0.2 0.1 n/a 0.0 0.0 0.6 0.3 0.1 6 1
Cystine (g) 0.0 1.4 0.0 0.3 0.4 n/a 0.0 0.0 2.2 n/a 0.0 4 1
Dietary Fiber (g) 0.0 0.0 0.0 4.2 0.0 n/a 0.1 0.0 0.0 0.0 0.0 4 1
Folate (mcg) 13.6 300.1 6.8 285.9 61.0 n/a 0.1 0.0 376.0 0.0 0.0 1,044 130
Folate, DFE (mcg) 13.6 300.1 6.8 454.7 61.0 n/a 0.1 0.0 376.0 0.0 0.0 1,212 152
Folate, food (mcg) 13.6 300.1 6.8 45.3 61.0 n/a 0.1 0.0 376.0 0.0 0.0 803 100
Folic acid (mcg) 0.0 0.0 0.0 240.6 0.0 n/a 0.0 0.0 0.0 0.0 0.0 241 30
Fructose n/a n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 2.1 2 0
Galactose n/a n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a n/a n/a n/a 0.0 n/a 3.0 n/a 0.7 4 0
Glutamic acid (g) 0.8 21.0 0.4 5.4 8.4 n/a 0.0 0.0 13.4 n/a 0.0 49 6
Glycine (g) 0.1 7.4 0.0 0.6 0.8 n/a 0.0 0.0 3.5 n/a 0.0 12 2
Histidine (g) 0.1 2.5 0.1 0.4 1.1 n/a 0.0 0.0 2.5 n/a 0.0 7 1
Hydroxyproline n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
Iron (mg) 0.1 5.0 0.0 7.3 0.6 n/a 0.1 0.0 14.0 0.0 1.4 29 4
Isoleucine (g) 0.2 6.0 0.1 0.6 2.4 n/a 0.0 0.0 5.4 n/a 0.0 15 2
Lactose n/a n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Leucine (g) 0.4 9.8 0.2 1.1 3.9 n/a 0.0 0.0 8.7 n/a 0.0 24 3
Lysine (g) 0.3 10.7 0.2 0.4 3.2 n/a 0.0 0.0 7.3 n/a 0.0 22 3
Magnesium (mg) 9.1 231.9 4.5 34.4 158.6 n/a 1.0 0.0 96.0 28.4 35.1 599 75
Maltose n/a n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Manganese (mg) 0.0 1.0 0.0 1.1 0.0 n/a 0.1 0.0 0.2 0.0 1.8 4 1
Methionine (g) 0.1 3.5 0.0 0.3 1.0 n/a 0.0 0.0 3.0 n/a 0.0 8 1
Monounsaturated Fat (g) 95.4 1.3 47.7 0.1 12.9 n/a 0.0 0.0 29.3 0.0 0.0 187 23
Niacin (mg) 0.2 18.4 0.1 9.2 1.0 n/a 0.0 0.0 0.6 0.0 0.0 30 4
Pantothenic acid (mg) 0.5 2.4 0.2 0.7 3.8 n/a 0.0 0.0 12.3 0.0 0.0 20 2
Phenylalanine (g) 0.2 5.2 0.1 0.8 1.9 n/a 0.0 0.0 5.4 n/a 0.0 14 2
Phosphorus (mg) 109.0 1,562.1 54.5 168.8 1,134.6 n/a 0.9 2.2 1,584.0 0.0 56.2 4,672 584
Phytosterols n/a n/a n/a n/a 0.0 n/a 0.5 n/a n/a n/a 0.0 1 0
Polyunsaturated Fat (g) 13.8 2.6 6.9 0.6 1.7 n/a 0.0 0.0 15.3 0.0 0.0 41 5
Potassium (mg) 109.0 2,244.2 54.5 167.2 1,842.2 n/a 7.6 1.1 1,104.0 28.4 513.1 6,071 759
Proline (g) 0.4 4.1 0.2 1.9 3.9 n/a 0.0 0.0 4.1 n/a 0.0 14 2
Protein (g) 3.9 123.2 1.9 16.1 40.0 n/a 0.1 0.0 100.5 0.0 0.0 286 36
Retinol (mcg) 3,046.3 13.6 1,523.2 0.0 378.2 n/a 0.0 0.0 1,280.0 0.0 0.0 6,241 780
Riboflavin (mg) 0.2 0.3 0.1 0.8 2.0 n/a 0.0 0.0 3.7 0.0 0.0 7 1
Saturated Fat (g) 233.2 1.5 116.6 0.2 27.8 n/a 0.0 0.0 25.0 0.0 0.0 404 51
Selenium (mcg) 4.5 255.1 2.3 53.0 24.4 n/a 0.0 0.0 245.6 0.0 0.7 586 73
Serine (g) 0.2 4.8 0.1 0.8 2.2 n/a 0.0 0.0 7.8 n/a 0.0 16 2
Sodium (mg) 49.9 1,998.6 25.0 3.1 597.8 n/a 0.1 0.6 1,136.0 85.3 35.1 3,932 491
Stigmasterol (mg) 0.0 n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Sugar (g) 0.3 n/a 0.1 0.4 n/a n/a 0.0 n/a 3.0 0.0 2.8 7 1
Theobromine (mg) 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.5 0.0 1.2 0.5 n/a 0.0 0.0 0.3 0.0 0.0 3 0
Threonine (g) 0.2 5.0 0.1 0.4 1.8 n/a 0.0 0.0 4.4 n/a 0.0 12 1
Tocopherol, alpha (mg) 10.5 n/a 5.3 0.1 n/a n/a 0.0 n/a 8.4 0.0 0.0 24 3
Tocopherol, beta (mg) 0.0 n/a 0.0 0.1 n/a n/a 0.0 n/a 0.1 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 0.0 n/a n/a 0.0 n/a 0.5 n/a n/a 1 0
Tocopherol, gamma (mg) 0.0 n/a 0.0 0.6 n/a n/a 0.0 n/a 4.0 n/a n/a 5 1
Total Fat (g) 368.2 7.4 184.1 1.5 44.7 n/a 0.0 0.0 76.1 0.0 0.0 682 85
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a 0.0 n/a 0.2 n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a n/a 0.0 n/a 0.3 n/a 0.0 0 0
Tryptophan (g) 0.1 1.7 0.0 0.2 0.6 n/a 0.0 0.0 1.3 n/a 0.0 4 0
Tyrosine (g) 0.2 4.1 0.1 0.5 1.9 n/a 0.0 0.0 4.0 n/a 0.0 11 1
Valine (g) 0.3 5.8 0.1 0.6 2.7 n/a 0.0 0.0 6.9 n/a 0.0 16 2
Vitamin A, IU (IU) 11,345.5 34.1 5,672.7 0.0 1,683.6 n/a 3.1 0.0 4,320.0 0.0 0.0 23,059 2,882
Vitamin A, RAE (mcg) 3,105.4 13.6 1,552.7 0.0 402.6 n/a 0.2 0.0 1,280.0 0.0 0.0 6,354 794
Vitamin B-12 (mcg) 0.8 61.4 0.4 0.0 4.4 n/a 0.0 0.0 7.1 0.0 0.0 74 9
Vitamin B-6 (mg) 0.0 1.0 0.0 0.1 0.5 n/a 0.0 0.0 1.4 0.0 0.0 3 0
Vitamin C (mg) 0.0 20.5 0.0 0.0 18.3 n/a 0.0 0.0 0.0 0.0 0.0 39 5
Vitamin D (IU) 272.4 n/a 136.2 0.0 n/a n/a 0.0 n/a 656.0 0.0 0.0 1,065 133
Water (g) 81.4 539.0 40.7 18.6 1,069.8 n/a 0.1 32.0 609.2 2,841.2 659.4 5,891 736
Zinc (mg) 0.4 24.1 0.2 1.1 4.6 n/a 0.0 0.0 10.3 0.0 0.3 41 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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