Nutritional Facts: Baked Potato Soup

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 large (299g)
baking potatoes
3 cups (732g)
milk
1 to taste (0g)
salt
1 to taste (0g)
fresh ground black pepper
1/2 head (294g)
cauliflower
1 bunch (180g)
scallions
4 slices (32g)
bacon
1 cup (113g)
cheddar cheese
1/4 cup (58g)
sour cream
Total 1 serving
Alanine (g) 0.2 0.8 n/a n/a 0.3 0.1 0.2 0.8 0.1 3 1
Alcohol (g) 0.0 0.0 n/a n/a 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.3 0.9 n/a n/a 0.3 0.2 0.2 1.1 0.1 3 1
Ash (g) 2.8 5.3 n/a n/a 2.2 1.5 0.8 4.4 0.5 17 4
Aspartic acid (g) 1.4 1.8 n/a n/a 0.5 0.3 0.3 1.8 0.1 6 2
Caffeine (mg) 0.0 n/a n/a n/a 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 15.0 871.1 n/a n/a 64.7 129.6 1.9 814.7 63.3 1,960 490
Calories 260.3 468.5 n/a n/a 73.5 57.6 146.6 455.4 111.0 1,573 393
Calories (kj) 1,092.1 1,961.8 n/a n/a 305.8 243.0 613.8 1,902.9 465.2 6,584 1,646
Carbohydrates (g) 60.2 34.0 n/a n/a 14.6 13.2 0.2 1.4 1.7 125 31
Cholesterol (mg) 0.0 102.5 n/a n/a 0.0 0.0 21.8 118.7 29.9 273 68
Copper (mg) 0.6 0.1 n/a n/a 0.1 0.1 0.0 0.0 0.0 1 0
Cystine (g) 0.1 0.2 n/a n/a 0.1 n/a 0.0 0.1 0.0 1 0
Dietary Fiber (g) 5.4 0.0 n/a n/a 5.9 4.7 0.0 0.0 0.0 16 4
Folate (mcg) 29.9 36.6 n/a n/a 167.6 115.2 0.6 20.3 4.0 374 94
Folate, DFE (mcg) 29.9 36.6 n/a n/a 167.6 115.2 0.6 20.3 4.0 374 94
Folate, food (mcg) 29.9 36.6 n/a n/a 167.6 115.2 0.6 20.3 4.0 374 94
Folic acid (mcg) 0.0 0.0 n/a n/a 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.9 n/a n/a n/a 2.9 n/a n/a n/a 0.0 4 1
Galactose (g) 0.0 n/a n/a n/a 0.0 n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 1.1 n/a n/a n/a 2.8 n/a n/a n/a 0.0 4 1
Glutamic acid (g) 0.9 5.0 n/a n/a 0.8 0.7 0.5 6.9 0.3 15 4
Glycine (g) 0.2 0.5 n/a n/a 0.2 0.2 0.3 0.5 0.0 2 0
Histidine (g) 0.1 0.7 n/a n/a 0.2 0.1 0.1 1.0 0.0 2 1
Hydroxyproline n/a n/a n/a n/a n/a n/a 0.1 n/a n/a 0 0
Iron (mg) 0.9 0.4 n/a n/a 1.2 2.7 0.2 0.8 0.1 6 2
Isoleucine (g) 0.2 1.4 n/a n/a 0.2 0.1 0.2 1.7 0.1 4 1
Lactose (g) 0.0 n/a n/a n/a 0.0 n/a n/a 0.3 2.0 2 1
Leucine (g) 0.3 2.3 n/a n/a 0.3 0.2 0.3 2.7 0.2 6 2
Lysine (g) 0.3 1.9 n/a n/a 0.6 0.2 0.3 2.3 0.1 6 1
Magnesium (mg) 65.8 95.2 n/a n/a 44.1 36.0 3.8 31.6 5.8 282 71
Maltose (g) 0.0 n/a n/a n/a 0.0 n/a n/a 0.2 0.0 0 0
Manganese (mg) 0.4 0.0 n/a n/a 0.5 0.3 0.0 0.0 0.0 1 0
Methionine (g) 0.1 0.6 n/a n/a 0.1 0.0 0.1 0.7 0.0 2 0
Monounsaturated Fat (g) 0.0 7.7 n/a n/a 0.0 0.0 6.4 10.6 2.9 28 7
Niacin (mg) 4.3 0.6 n/a n/a 1.5 0.9 1.2 0.1 0.1 9 2
Pantothenic acid (mg) 1.6 2.3 n/a n/a 2.0 0.1 0.2 0.5 0.2 7 2
Phenylalanine (g) 0.2 1.2 n/a n/a 0.2 0.1 0.1 1.5 0.1 3 1
Phosphorus (mg) 131.6 680.8 n/a n/a 129.4 66.6 60.2 578.6 66.1 1,713 428
Phytosterols n/a 0.0 n/a n/a 52.9 n/a n/a n/a n/a 53 13
Polyunsaturated Fat (g) 0.1 1.0 n/a n/a 0.0 0.1 1.5 1.1 0.5 4 1
Potassium (mg) 1,134.0 1,105.3 n/a n/a 879.1 496.8 66.6 110.7 81.1 3,874 968
Proline (g) 0.2 2.3 n/a n/a 0.2 0.2 0.2 3.2 0.2 6 2
Protein (g) 5.6 24.0 n/a n/a 5.6 3.3 3.7 28.1 1.2 72 18
Retinol (mcg) 0.0 226.9 n/a n/a 0.0 0.0 3.5 291.5 100.1 622 156
Riboflavin (mg) 0.1 1.2 n/a n/a 0.2 0.1 0.0 0.4 0.1 2 1
Saturated Fat (g) 0.1 16.7 n/a n/a 0.2 0.1 4.8 23.8 6.6 52 13
Selenium (mcg) 0.9 14.6 n/a n/a 1.8 1.1 6.5 15.7 1.5 42 11
Serine (g) 0.2 1.3 n/a n/a 0.3 0.1 0.1 1.6 0.1 4 1
Sodium (mg) 12.0 358.7 n/a n/a 88.2 28.8 266.6 701.7 46.0 1,502 375
Starch n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Sucrose (g) 0.6 n/a n/a n/a 0.0 n/a n/a 0.3 0.0 1 0
Sugar (g) 2.6 n/a n/a n/a 5.6 4.2 0.0 0.6 2.0 15 4
Theobromine (mg) 0.0 n/a n/a n/a 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.3 n/a n/a 0.1 0.1 0.1 0.0 0.0 1 0
Threonine (g) 0.2 1.1 n/a n/a 0.2 0.1 0.1 1.0 0.1 3 1
Tocopherol, alpha (mg) 0.0 n/a n/a n/a 0.2 1.0 0.1 0.3 0.3 2 0
Tocopherol, beta n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a n/a n/a n/a 0.6 n/a 0.0 0.0 0.0 1 0
Total Fat (g) 0.3 26.8 n/a n/a 0.8 0.3 14.4 37.4 11.3 91 23
Trans-monoenoic Fat n/a n/a n/a n/a 0.0 n/a n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a 0.0 n/a 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 0.3 n/a n/a 0.1 0.0 0.0 0.4 0.0 1 0
Tyrosine (g) 0.2 1.2 n/a n/a 0.1 0.1 0.1 1.4 0.1 3 1
Valine (g) 0.3 1.6 n/a n/a 0.4 0.1 0.2 1.9 0.1 5 1
Vitamin A, IU (IU) 9.0 1,010.2 n/a n/a 0.0 1,794.6 11.8 1,132.3 358.2 4,316 1,079
Vitamin A, RAE (mcg) 0.0 241.6 n/a n/a 0.0 90.0 3.5 299.5 101.2 736 184
Vitamin B-12 (mcg) 0.0 2.6 n/a n/a 0.0 0.0 0.2 0.9 0.2 4 1
Vitamin B-6 (mg) 0.9 0.3 n/a n/a 0.5 0.1 0.1 0.1 0.0 2 1
Vitamin C (mg) 38.9 11.0 n/a n/a 141.7 33.8 0.0 0.0 0.5 226 56
Vitamin D (IU) 0.0 n/a n/a n/a 0.0 0.0 20.2 27.1 8.1 55 14
Water (g) 230.3 641.9 n/a n/a 270.7 161.7 12.9 41.5 42.8 1,402 350
Zinc (mg) 0.9 2.8 n/a n/a 0.8 0.7 0.4 3.5 0.2 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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