Nutritional Facts: Bagel, Lox and Egg Strata

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/4 cup (57g)
butter
8 cups (1,818g)
bagels
3 ounces (90g)
smoked salmon
8 ounces (227g)
swiss cheese
1/4 cup (12g)
fresh chives
8 (400g)
eggs
2 cups (488g)
milk
1 cup (210g)
cottage cheese
1/4 teaspoon (1g)
pepper
Total 1 serving
Alanine (g) 0.0 6.3 1.0 2.1 0.0 2.9 0.6 0.8 0.0 14 1
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 7.0 1.0 2.1 0.0 3.3 0.6 1.0 0.0 15 2
Ash (g) 1.2 32.7 2.4 6.3 0.1 4.2 3.5 3.0 0.0 53 5
Aspartic acid (g) 0.0 8.7 1.7 3.6 0.0 5.3 1.2 1.9 0.0 22 2
Beta-sitosterol (mg) 2.3 n/a n/a n/a n/a n/a n/a n/a n/a 2 0
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 13.6 1,345.0 9.9 1,797.2 11.0 224.0 580.7 174.3 2.5 4,158 416
Calories 406.9 4,998.4 105.7 863.4 3.6 572.0 312.3 205.8 1.4 7,469 747
Calories (kj) 1,701.9 20,920.6 442.5 3,614.8 15.1 2,396.0 1,307.8 865.2 6.0 31,270 3,127
Campesterol (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.0 970.6 0.0 12.2 0.5 2.9 22.7 7.1 0.4 1,016 102
Cholesterol (mg) 122.0 0.0 20.8 209.0 0.0 1,488.0 68.3 35.7 0.0 1,944 194
Copper (mg) 0.0 3.0 0.2 0.1 0.0 0.3 0.0 0.1 0.0 4 0
Cystine (g) 0.0 4.1 0.2 0.7 n/a 1.1 0.1 0.1 0.0 6 1
Dietary Fiber (g) 0.0 41.8 0.0 0.0 0.3 0.0 0.0 0.0 0.1 42 4
Folate (mcg) 1.7 399.9 1.8 13.6 12.6 188.0 24.4 25.2 0.1 667 67
Folate, DFE (mcg) 1.7 399.9 1.8 13.6 12.6 188.0 24.4 25.2 0.1 667 67
Folate, food (mcg) 1.7 399.9 1.8 13.6 12.6 188.0 24.4 25.2 0.1 667 67
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a n/a n/a 0.0 n/a 0.0 0.0 0 0
Galactose n/a n/a n/a n/a n/a 0.0 n/a 0.0 0.0 0 0
Glucose (dextrose) n/a n/a n/a 1.1 n/a 1.5 n/a 0.0 0.0 3 0
Glutamic acid (g) 0.1 63.7 2.5 13.0 0.1 6.7 3.4 5.5 0.0 95 9
Glycine (g) 0.0 6.8 0.8 1.2 0.0 1.7 0.3 0.5 0.0 11 1
Histidine (g) 0.0 4.1 0.5 2.4 0.0 1.2 0.4 0.7 0.0 9 1
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Iron (mg) 0.0 24.7 0.8 0.5 0.2 7.0 0.2 0.1 0.1 34 3
Isoleucine (g) 0.0 7.3 0.8 3.5 0.0 2.7 1.0 1.2 0.0 17 2
Lactose n/a n/a n/a 0.1 n/a 0.0 n/a 5.6 0.0 6 1
Leucine (g) 0.0 13.4 1.3 6.7 0.0 4.3 1.6 2.3 0.0 30 3
Lysine (g) 0.0 4.6 1.5 5.9 0.0 3.6 1.3 2.0 0.0 19 2
Magnesium (mg) 1.1 527.1 16.3 86.3 5.0 48.0 63.4 16.8 1.0 765 77
Maltose n/a n/a n/a 1.4 n/a 0.0 n/a 0.0 0.0 1 0
Manganese (mg) 0.0 9.8 0.0 0.0 0.0 0.1 0.0 0.0 0.1 10 1
Methionine (g) 0.0 3.4 0.5 1.8 0.0 1.5 0.4 0.6 0.0 8 1
Monounsaturated Fat (g) 11.9 2.4 1.8 16.5 0.0 14.6 5.2 1.6 0.0 54 5
Niacin (mg) 0.0 32.0 4.3 0.2 0.1 0.3 0.4 0.2 0.0 37 4
Pantothenic acid (mg) 0.1 6.6 0.8 1.0 0.0 6.1 1.5 1.2 0.0 17 2
Phenylalanine (g) 0.0 9.4 0.6 3.8 0.0 2.7 0.8 1.2 0.0 19 2
Phosphorus (mg) 13.6 1,744.9 148.1 1,288.2 7.0 792.0 453.8 333.9 0.9 4,782 478
Phytosterols n/a n/a n/a n/a 1.1 n/a 0.0 n/a 0.5 2 0
Polyunsaturated Fat (g) 1.7 12.7 0.9 2.2 0.0 7.6 0.7 0.3 0.0 26 3
Potassium (mg) 13.6 1,835.8 158.0 174.9 35.5 552.0 736.9 218.4 7.6 3,733 373
Proline (g) 0.0 21.4 0.6 8.4 0.0 2.0 1.6 2.6 0.0 37 4
Protein (g) 0.5 190.8 16.5 61.2 0.4 50.2 16.0 23.4 0.1 359 36
Retinol (mcg) 380.8 0.0 23.5 486.2 0.0 640.0 151.3 75.6 0.0 1,757 176
Riboflavin (mg) 0.0 0.9 0.1 0.7 0.0 1.8 0.8 0.3 0.0 5 0
Saturated Fat (g) 29.2 4.0 0.8 40.4 0.0 12.5 11.1 3.6 0.0 102 10
Selenium (mcg) 0.6 n/a 29.3 41.4 0.1 122.8 9.8 20.4 0.0 224 22
Serine (g) 0.0 9.2 0.7 3.7 0.0 3.9 0.9 1.3 0.0 20 2
Sodium (mg) 405.2 9,706.0 708.0 436.2 0.4 568.0 239.1 764.4 0.1 12,827 1,283
Stigmasterol (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a n/a 0.3 n/a 0.0 n/a 0.0 0.0 0 0
Sugar (g) 0.0 n/a 0.0 3.0 0.2 1.5 n/a 5.6 0.0 10 1
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.0 3.0 0.0 0.1 0.0 0.2 0.2 0.1 0.0 4 0
Threonine (g) 0.0 5.5 0.7 2.4 0.0 2.2 0.7 1.1 0.0 13 1
Tocopherol, alpha (mg) 1.3 n/a 1.2 0.9 0.0 4.2 n/a 0.2 0.0 8 1
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 n/a 0.0 n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 n/a 0.2 n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a 0.1 n/a 2.0 n/a 0.0 0.0 2 0
Total Fat (g) 46.0 29.1 3.9 63.2 0.1 38.0 17.9 9.0 0.0 207 21
Trans-monoenoic Fat (g) 1.7 n/a n/a n/a n/a 0.1 n/a n/a 0.0 2 0
TransFatty acids (g) 1.9 n/a n/a n/a n/a 0.2 n/a n/a 0.0 2 0
Tryptophan (g) 0.0 2.3 0.2 0.9 0.0 0.7 0.2 0.3 0.0 5 0
Tyrosine (g) 0.0 5.5 0.6 3.8 0.0 2.0 0.8 1.3 0.0 14 1
Valine (g) 0.0 8.3 0.9 4.9 0.0 3.4 1.1 1.6 0.0 20 2
Vitamin A, IU (IU) 1,418.2 0.0 78.6 1,885.8 522.4 2,160.0 673.4 294.0 3.1 7,035 704
Vitamin A, RAE (mcg) 388.2 0.0 23.5 499.8 26.2 640.0 161.0 77.7 0.2 1,817 182
Vitamin B-12 (mcg) 0.1 0.0 2.9 7.6 0.0 3.6 1.8 0.9 0.0 17 2
Vitamin B-6 (mg) 0.0 0.9 0.3 0.2 0.0 0.7 0.2 0.1 0.0 2 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 7.0 0.0 7.3 0.0 0.0 14 1
Vitamin D (IU) 34.1 n/a 618.6 45.4 0.0 328.0 n/a 6.3 0.0 1,032 103
Water (g) 9.0 592.5 65.0 84.3 10.9 304.6 427.9 167.6 0.1 1,662 166
Zinc (mg) 0.1 16.0 0.3 9.9 0.1 5.2 1.9 0.8 0.0 34 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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