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    Nutritional Facts: Fettuccine All'alfredo

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1/4 cup (57g)
    butter
    1 cup (238g)
    heavy cream
    2/3 cup (67g)
    parmesan cheese
    12 ounces (341g)
    fresh fettuccine
    Total 1 serving
    Alanine (g) 0.0 0.2 0.8 1.1 2 1
    Alcohol (g) 0.0 0.0 0.0 n/a 0 0
    Arginine (g) 0.0 0.2 1.0 1.4 3 1
    Ash (g) 1.2 1.1 5.4 2.3 10 2
    Aspartic acid (g) 0.0 0.4 1.8 1.6 4 1
    Beta-sitosterol (mg) 2.3 n/a n/a n/a 2 1
    Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
    Calcium (mg) 13.6 154.7 739.7 51.2 959 240
    Calories 406.9 821.1 287.5 983.0 2,499 625
    Calories (kj) 1,701.9 3,434.3 1,203.9 4,113.1 10,453 2,613
    Campesterol (mg) 0.0 n/a n/a n/a 0 0
    Carbohydrates (g) 0.0 6.6 2.7 186.8 196 49
    Cholesterol (mg) 122.0 326.1 58.7 249.2 756 189
    Copper (mg) 0.0 0.0 0.2 0.8 1 0
    Cystine (g) 0.0 0.0 0.1 1.1 1 0
    Dietary Fiber (g) 0.0 0.0 0.0 n/a 0 0
    Folate (mcg) 1.7 9.5 6.7 600.7 619 155
    Folate, DFE (mcg) 1.7 9.5 6.7 969.4 987 247
    Folate, food (mcg) 1.7 9.5 6.7 75.1 93 23
    Folic acid (mcg) 0.0 0.0 0.0 525.7 526 131
    Fructose n/a n/a 0.1 n/a 0 0
    Galactose n/a n/a 0.1 n/a 0 0
    Glucose (dextrose) n/a n/a 0.1 n/a 0 0
    Glutamic acid (g) 0.1 1.0 5.8 13.7 21 5
    Glycine (g) 0.0 0.1 0.5 1.2 2 0
    Histidine (g) 0.0 0.1 0.7 0.8 2 0
    Iron (mg) 0.0 0.1 0.6 11.4 12 3
    Isoleucine (g) 0.0 0.3 1.3 1.5 3 1
    Lactose n/a n/a 0.1 n/a 0 0
    Leucine (g) 0.0 0.5 2.5 2.6 6 1
    Lysine (g) 0.0 0.4 2.0 0.7 3 1
    Magnesium (mg) 1.1 16.7 25.3 157.0 200 50
    Maltose n/a n/a 0.1 n/a 0 0
    Manganese (mg) 0.0 0.0 0.1 1.9 2 0
    Methionine (g) 0.0 0.1 0.7 0.6 1 0
    Monounsaturated Fat (g) 11.9 25.4 5.6 0.9 44 11
    Niacin (mg) 0.0 0.1 0.1 11.4 12 3
    Pantothenic acid (mg) 0.1 0.6 0.2 1.8 3 1
    Phenylalanine (g) 0.0 0.2 1.4 1.9 3 1
    Phosphorus (mg) 13.6 147.6 486.2 556.4 1,204 301
    Polyunsaturated Fat (g) 1.7 3.3 0.8 3.2 9 2
    Potassium (mg) 13.6 178.5 83.4 611.0 886 222
    Proline (g) 0.0 0.5 3.1 4.2 8 2
    Protein (g) 0.5 4.9 25.7 38.6 70 17
    Retinol (mcg) 380.8 963.9 148.7 47.8 1,541 385
    Riboflavin (mg) 0.0 0.3 0.3 1.5 2 1
    Saturated Fat (g) 29.2 54.8 11.5 1.1 97 24
    Selenium (mcg) 0.6 1.2 11.8 n/a 14 3
    Serine (g) 0.0 0.3 1.5 1.8 4 1
    Sodium (mg) 405.2 90.4 1,019.8 88.7 1,604 401
    Stigmasterol (mg) 0.0 n/a n/a n/a 0 0
    Sucrose n/a n/a 0.1 n/a 0 0
    Sugar (g) 0.0 0.3 0.6 n/a 1 0
    Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.0 0.1 0.0 2.4 2 1
    Threonine (g) 0.0 0.2 1.0 1.0 2 1
    Tocopherol, alpha (mg) 1.3 2.5 0.2 n/a 4 1
    Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0 0
    Total Fat (g) 46.0 88.1 19.1 7.9 161 40
    Trans-monoenoic Fat (g) 1.7 n/a n/a n/a 2 0
    TransFatty acids (g) 1.9 n/a n/a n/a 2 0
    Tryptophan (g) 0.0 0.1 0.3 0.5 1 0
    Tyrosine (g) 0.0 0.2 1.6 1.0 3 1
    Valine (g) 0.0 0.3 1.7 1.6 4 1
    Vitamin A, IU (IU) 1,418.2 3,498.6 577.0 160.4 5,654 1,414
    Vitamin A, RAE (mcg) 388.2 978.2 152.7 47.8 1,567 392
    Vitamin B-12 (mcg) 0.1 0.4 1.5 1.1 3 1
    Vitamin B-6 (mg) 0.0 0.1 0.0 0.3 0 0
    Vitamin C (mg) 0.0 1.4 0.0 0.0 1 0
    Vitamin D (IU) 34.1 64.3 14.0 n/a 112 28
    Water (g) 9.0 137.3 13.9 105.8 266 67
    Zinc (mg) 0.1 0.5 2.6 4.2 7 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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