Nutritional Facts: A Faster Egg Muffin

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 (57g)
English muffins
1 (50g)
eggs
1 slice (28g)
deli ham
1/4 cup (28g)
cheese
Total 1 serving
Alanine (g) 0.2 0.4 0.2 0.1 1 1
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.2 0.4 0.2 0.2 1 1
Ash (g) 1.0 0.5 1.0 1.3 4 4
Aspartic acid (g) 0.3 0.7 0.3 0.3 2 2
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 92.9 28.0 6.7 140.4 268 268
Calories 129.4 71.5 45.6 93.5 340 340
Calories (kj) 542.1 299.5 191.2 391.5 1,424 1,424
Carbohydrates (g) 25.2 0.4 1.1 2.4 29 29
Cholesterol (mg) 0.0 186.0 16.0 18.1 220 220
Copper (mg) 0.1 0.0 0.0 0.0 0 0
Cystine (g) 0.1 0.1 0.0 0.0 0 0
Dietary Fiber (g) 2.0 0.0 0.4 0.0 2 2
Folate (mcg) 53.6 23.5 2.0 1.4 80 80
Folate, DFE (mcg) 75.2 23.5 2.0 1.4 102 102
Folate, food (mcg) 22.8 23.5 2.0 1.4 50 50
Folic acid (mcg) 31.4 0.0 0.0 0.0 31 31
Fructose (g) 0.4 0.0 n/a n/a 0 0
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.4 0.2 n/a n/a 1 1
Glutamic acid (g) 1.3 0.8 0.5 1.2 4 4
Glycine (g) 0.2 0.2 0.2 0.1 1 1
Histidine (g) 0.1 0.2 0.1 0.2 1 1
Hydroxyproline (g) 0.0 n/a 0.0 n/a 0 0
Iron (mg) 2.3 0.9 0.3 0.2 4 4
Isoleucine (g) 0.2 0.3 0.2 0.3 1 1
Lactose (g) 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.4 0.5 0.3 0.5 2 2
Lysine (g) 0.3 0.5 0.3 0.6 2 2
Magnesium (mg) 13.7 6.0 6.2 8.5 34 34
Maltose (g) 1.2 0.0 n/a n/a 1 1
Manganese (mg) 0.3 0.0 0.2 0.0 0 0
Methionine (g) 0.1 0.2 0.1 0.1 1 1
Monounsaturated Fat (g) 0.2 1.8 1.2 2.0 5 5
Niacin (mg) 2.3 0.0 0.8 0.0 3 3
Pantothenic acid (mg) 0.2 0.8 0.1 0.3 1 1
Phenylalanine (g) 0.2 0.3 0.1 0.3 1 1
Phosphorus (mg) 52.4 99.0 42.8 113.0 307 307
Phytosterols n/a n/a 1.4 n/a 1 1
Polyunsaturated Fat (g) 0.3 1.0 0.2 0.2 2 2
Potassium (mg) 62.1 69.0 80.4 102.5 314 314
Proline (g) 0.4 0.3 0.2 0.6 1 1
Protein (g) 5.1 6.3 4.6 5.6 22 22
Retinol (mcg) 0.0 80.0 0.0 41.8 122 122
Riboflavin (mg) 0.1 0.2 0.0 0.1 1 1
Saturated Fat (g) 0.4 1.6 0.8 4.3 7 7
Selenium (mcg) 12.8 15.4 5.8 4.6 38 38
Serine (g) 0.2 0.5 0.1 0.3 1 1
Sodium (mg) 206.3 71.0 365.1 272.9 915 915
Starch (g) 21.2 n/a n/a n/a 21 21
Sucrose (g) 0.0 0.0 n/a n/a 0 0
Sugar (g) 2.0 0.2 0.0 n/a 2 2
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.3 0.0 0.2 0.0 0 0
Threonine (g) 0.2 0.3 0.2 0.2 1 1
Tocopherol, alpha (mg) 0.2 0.5 0.0 n/a 1 1
Tocopherol, beta n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 0.3 0.0 n/a 0 0
Total Fat (g) 1.0 4.8 2.4 6.9 15 15
Trans-monoenoic Fat n/a 0.0 n/a n/a 0 0
TransFatty acids (g) 0.0 0.0 n/a n/a 0 0
Tryptophan (g) 0.1 0.1 0.0 0.1 0 0
Tyrosine (g) 0.1 0.2 0.1 0.3 1 1
Valine (g) 0.3 0.4 0.2 0.3 1 1
Vitamin A, IU (IU) 0.0 270.0 0.0 199.2 469 469
Vitamin A, RAE (mcg) 0.0 80.0 0.0 44.9 125 125
Vitamin B-12 (mcg) 0.0 0.4 0.1 0.4 1 1
Vitamin B-6 (mg) 0.0 0.1 0.1 0.0 0 0
Vitamin C (mg) 1.0 0.0 1.1 0.0 2 2
Vitamin D (IU) 0.0 41.0 8.1 n/a 49 49
Water (g) 24.8 38.1 18.8 12.2 94 94
Zinc (mg) 0.6 0.6 0.4 0.9 2 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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