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    Nutritional Facts: Brie and Easy

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      2 lbs (909g)
    brie round
    1/2 cup (50g)
    green onions
    1/2 cup (59g)
    walnuts
    1/4 cup (36g)
    raisins
    Total 1 serving
    Alanine (g) 7.8 0.0 0.4 0.0 8 1
    Alcohol (g) 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 6.7 0.1 1.3 0.1 8 1
    Ash (g) 24.5 0.4 1.0 0.7 27 2
    Aspartic acid (g) 12.3 0.1 1.1 0.0 13 1
    Beta-sitosterol n/a n/a 37.4 n/a 37 3
    Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 1,672.2 36.0 57.3 18.1 1,784 149
    Calories 3,035.4 16.0 382.6 108.4 3,542 295
    Calories (kj) 12,686.8 67.5 1,601.7 453.9 14,810 1,234
    Campesterol n/a n/a 4.1 n/a 4 0
    Carbohydrates (g) 4.1 3.7 8.0 28.7 44 4
    Cholesterol (mg) 908.8 0.0 0.0 0.0 909 76
    Copper (mg) 0.2 0.0 0.9 0.1 1 0
    Cystine (g) 1.0 n/a 0.1 0.0 1 0
    Dietary Fiber (g) 0.0 1.3 3.9 1.3 7 1
    Folate (mcg) 590.7 32.0 57.3 1.8 682 57
    Folate, DFE (mcg) 590.7 32.0 57.3 1.8 682 57
    Folate, food (mcg) 590.7 32.0 57.3 1.8 682 57
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
    Fructose n/a n/a 0.1 10.8 11 1
    Galactose n/a n/a n/a 0.0 0 0
    Glucose (dextrose) n/a n/a 0.0 10.1 10 1
    Glutamic acid (g) 39.9 0.2 1.6 0.1 42 3
    Glycine (g) 3.6 0.0 0.5 0.0 4 0
    Histidine (g) 6.5 0.0 0.2 0.0 7 1
    Iron (mg) 4.5 0.7 1.7 0.7 8 1
    Isoleucine (g) 9.2 0.0 0.4 0.0 10 1
    Lactose n/a n/a 0.0 0.0 0 0
    Leucine (g) 17.5 0.1 0.7 0.0 18 2
    Lysine (g) 16.8 0.0 0.2 0.0 17 1
    Magnesium (mg) 181.8 10.0 92.4 11.6 296 25
    Maltose n/a n/a 0.0 0.0 0 0
    Manganese (mg) 0.3 0.1 2.0 0.1 2 0
    Methionine (g) 5.4 0.0 0.1 0.0 6 0
    Monounsaturated Fat (g) 72.8 0.0 5.2 0.0 78 7
    Niacin (mg) 3.5 0.3 0.7 0.3 5 0
    Pantothenic acid (mg) 6.3 0.0 0.3 0.0 7 1
    Phenylalanine (g) 10.5 0.0 0.4 0.0 11 1
    Phosphorus (mg) 1,708.5 18.5 202.4 36.6 1,966 164
    Phytosterols n/a n/a 42.1 n/a 42 4
    Polyunsaturated Fat (g) 7.5 0.0 27.6 0.0 35 3
    Potassium (mg) 1,381.4 138.0 258.0 271.5 2,049 171
    Proline (g) 22.3 0.1 0.4 0.1 23 2
    Protein (g) 188.6 0.9 8.9 1.1 200 17
    Retinol (mcg) 1,572.2 0.0 0.0 0.0 1,572 131
    Riboflavin (mg) 4.7 0.0 0.1 0.0 5 0
    Saturated Fat (g) 158.2 0.0 3.6 0.0 162 13
    Selenium (mcg) 131.8 0.3 2.9 0.2 135 11
    Serine (g) 10.6 0.0 0.5 0.0 11 1
    Sodium (mg) 5,716.4 8.0 1.2 4.0 5,730 477
    Starch n/a n/a 0.0 1.0 1 0
    Stigmasterol n/a n/a 0.6 n/a 1 0
    Sucrose n/a n/a 1.4 0.2 2 0
    Sugar (g) 4.1 1.2 1.5 21.5 28 2
    Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.6 0.0 0.2 0.0 1 0
    Threonine (g) 6.8 0.0 0.3 0.0 7 1
    Tocopherol, alpha (mg) 2.2 0.3 0.4 0.0 3 0
    Tocopherol, beta n/a n/a 0.1 0.0 0 0
    Tocopherol, delta n/a n/a 1.1 0.0 1 0
    Tocopherol, gamma n/a n/a 12.2 0.0 12 1
    Total Fat (g) 251.6 0.1 38.1 0.2 290 24
    Tryptophan (g) 2.9 0.0 0.1 0.0 3 0
    Tyrosine (g) 10.9 0.0 0.2 0.0 11 1
    Valine (g) 12.2 0.0 0.4 0.0 13 1
    Vitamin A, IU (IU) 5,380.1 498.5 11.7 0.0 5,890 491
    Vitamin A, RAE (mcg) 1,581.3 25.0 0.6 0.0 1,607 134
    Vitamin B-12 (mcg) 15.0 0.0 0.0 0.0 15 1
    Vitamin B-6 (mg) 2.1 0.0 0.3 0.1 3 0
    Vitamin C (mg) 0.0 9.4 0.8 0.8 11 1
    Vitamin D (IU) 181.8 0.0 0.0 0.0 182 15
    Water (g) 440.0 44.9 2.4 5.6 493 41
    Zinc (mg) 21.6 0.2 1.8 0.1 24 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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