Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Bacon Dip

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      16 ounces (452g)
    low fat cottage cheese
    16 ounces (454g)
    reduced-fat sour cream
    12 ounces (341g)
    light cream cheese
    1/2 cup (0g)
    marinade
    1 1/2 cups (216g)
    bacon
    Total 1 serving
    Alanine (g) 1.8 0.5 1.0 n/a 1.6 5 0
    Alcohol (g) 0.0 0.0 n/a n/a 0.0 0 0
    Arginine (g) 2.4 0.5 1.2 n/a 1.6 6 0
    Ash (g) 6.1 3.0 4.7 n/a 5.4 19 1
    Aspartic acid (g) 4.4 1.0 2.7 n/a 2.4 10 0
    Caffeine (mg) 0.0 0.0 n/a n/a 0.0 0 0
    Calcium (mg) 411.3 471.8 398.7 n/a 13.0 1,295 43
    Calories 388.7 612.4 862.2 n/a 989.3 2,853 95
    Calories (kj) 1,631.7 2,553.9 3,609.1 n/a 4,142.9 11,938 398
    Carbohydrates (g) 16.5 19.3 12.2 n/a 1.4 50 2
    Cholesterol (mg) 45.2 176.9 252.2 n/a 146.9 621 21
    Copper (mg) 0.1 0.1 0.1 n/a 0.2 0 0
    Cystine (g) 0.3 0.1 0.2 n/a 0.3 1 0
    Dietary Fiber (g) 0.0 0.0 0.0 n/a 0.0 0 0
    Folate (mcg) 45.2 49.9 47.7 n/a 4.3 147 5
    Folate, DFE (mcg) 45.2 49.9 47.7 n/a 4.3 147 5
    Folate, food (mcg) 45.2 49.9 47.7 n/a 4.3 147 5
    Folic acid (mcg) 0.0 0.0 0.0 n/a 0.0 0 0
    Fructose (g) 0.0 n/a 0.0 n/a n/a 0 0
    Galactose (g) 0.0 n/a 0.0 n/a n/a 0 0
    Glucose (dextrose) (g) 3.5 n/a 0.0 n/a n/a 3 0
    Glutamic acid (g) 12.5 2.8 6.9 n/a 3.7 26 1
    Glycine (g) 1.1 0.3 0.7 n/a 1.8 4 0
    Histidine (g) 1.6 0.4 0.9 n/a 0.9 4 0
    Hydroxyproline n/a n/a 0.0 n/a 0.4 0 0
    Iron (mg) 0.7 0.3 0.4 n/a 1.0 2 0
    Isoleucine (g) 2.8 0.8 1.7 n/a 1.2 7 0
    Lactose (g) 13.1 n/a 10.9 n/a n/a 24 1
    Leucine (g) 5.4 1.3 3.5 n/a 2.0 12 0
    Lysine (g) 4.5 1.1 3.0 n/a 2.1 11 0
    Magnesium (mg) 31.6 45.4 34.1 n/a 25.9 137 5
    Maltose (g) 0.0 n/a 0.0 n/a n/a 0 0
    Manganese (mg) 0.0 0.0 0.0 n/a 0.0 0 0
    Methionine (g) 1.3 0.3 1.0 n/a 0.6 3 0
    Monounsaturated Fat (g) 2.0 15.7 19.7 n/a 43.3 81 3
    Niacin (mg) 0.5 0.3 0.7 n/a 8.3 10 0
    Pantothenic acid (mg) 1.1 1.6 2.0 n/a 1.1 6 0
    Phenylalanine (g) 2.8 0.6 1.5 n/a 1.0 6 0
    Phosphorus (mg) 736.8 431.0 470.3 n/a 406.1 2,044 68
    Polyunsaturated Fat (g) 0.3 2.0 3.3 n/a 10.4 16 1
    Potassium (mg) 379.7 585.2 518.0 n/a 449.3 1,932 64
    Proline (g) 5.9 1.3 3.5 n/a 1.4 12 0
    Protein (g) 53.5 13.3 31.2 n/a 25.1 123 4
    Retinol (mcg) 85.9 453.6 814.5 n/a 23.8 1,378 46
    Riboflavin (mg) 0.9 0.7 0.5 n/a 0.2 2 0
    Saturated Fat (g) 4.4 33.9 43.6 n/a 32.4 114 4
    Selenium (mcg) 44.7 9.5 10.2 n/a 43.6 108 4
    Serine (g) 3.1 0.7 2.0 n/a 1.0 7 0
    Sodium (mg) 1,491.6 186.0 1,138.3 n/a 1,799.3 4,615 154
    Starch n/a n/a 1.7 n/a n/a 2 0
    Sucrose (g) 0.0 n/a 0.0 n/a n/a 0 0
    Sugar (g) 16.6 0.7 10.9 n/a 0.0 28 1
    Theobromine (mg) 0.0 0.0 n/a n/a 0.0 0 0
    Thiamin (mg) 0.2 0.2 0.1 n/a 0.6 1 0
    Threonine (g) 2.4 0.6 1.2 n/a 1.0 5 0
    Tocopherol, alpha (mg) 0.2 1.5 1.4 n/a 0.6 4 0
    Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0.0 0 0
    Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0.0 0 0
    Tocopherol, gamma (mg) 0.0 n/a 0.1 n/a 0.2 0 0
    Total Fat (g) 11.1 54.4 77.6 n/a 97.3 240 8
    TransFatty acids n/a n/a n/a n/a 0.0 0 0
    Tryptophan (g) 0.7 0.2 0.4 n/a 0.2 1 0
    Tyrosine (g) 2.9 0.6 1.6 n/a 0.8 6 0
    Valine (g) 3.6 0.9 2.1 n/a 1.3 8 0
    Vitamin A, IU (IU) 334.5 1,687.5 2,866.1 n/a 79.9 4,968 166
    Vitamin A, RAE (mcg) 90.4 462.7 821.3 n/a 23.8 1,398 47
    Vitamin B-12 (mcg) 2.0 1.4 1.0 n/a 1.5 6 0
    Vitamin B-6 (mg) 0.1 0.1 0.1 n/a 0.5 1 0
    Vitamin C (mg) 0.0 4.1 0.0 n/a 0.0 4 0
    Vitamin D (IU) 0.0 40.8 n/a n/a 136.1 177 6
    Water (g) 364.7 363.5 215.1 n/a 86.8 1,030 34
    Zinc (mg) 1.9 2.3 2.8 n/a 2.5 9 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Bacon Dip.


    Over 475,000 Recipes

    Food.com Network of Sites