Nutritional Facts: Red Pepper Hummus Deviled Eggs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (200g)
hard-boiled eggs
8 ounces (0g)
roasted bell pepper hummus
2 tablespoons (22g)
tomatoes
2 (5g)
basil leaves
Total 1 serving
Alanine (g) 1.4 n/a 0.0 0.0 1 0
Alcohol (g) 0.0 n/a 0.0 0.0 0 0
Arginine (g) 1.5 n/a 0.0 0.0 2 0
Ash (g) 2.2 n/a 0.1 0.1 2 1
Aspartic acid (g) 2.5 n/a 0.0 0.0 3 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 100.0 n/a 2.2 8.9 111 28
Calories 310.0 n/a 4.0 1.2 315 79
Calories (kj) 1,298.0 n/a 16.3 4.7 1,319 330
Carbohydrates (g) 2.2 n/a 0.9 0.1 3 1
Cholesterol (mg) 746.0 n/a 0.0 0.0 746 187
Copper (mg) 0.0 n/a 0.0 0.0 0 0
Cystine (g) 0.6 n/a 0.0 0.0 1 0
Dietary Fiber (g) 0.0 n/a 0.3 0.1 0 0
Folate (mcg) 88.0 n/a 3.3 3.4 95 24
Folate, DFE (mcg) 88.0 n/a 3.3 3.4 95 24
Folate, food (mcg) 88.0 n/a 3.3 3.4 95 24
Folic acid (mcg) 0.0 n/a 0.0 0.0 0 0
Fructose n/a n/a 0.3 0.0 0 0
Galactose n/a n/a 0.0 0.0 0 0
Glucose (dextrose) n/a n/a 0.3 0.0 0 0
Glutamic acid (g) 3.3 n/a 0.1 0.0 3 1
Glycine (g) 0.8 n/a 0.0 0.0 1 0
Histidine (g) 0.6 n/a 0.0 0.0 1 0
Iron (mg) 2.4 n/a 0.1 0.2 3 1
Isoleucine (g) 1.4 n/a 0.0 0.0 1 0
Lactose n/a n/a 0.0 0.0 0 0
Leucine (g) 2.2 n/a 0.0 0.0 2 1
Lysine (g) 1.8 n/a 0.0 0.0 2 0
Magnesium (mg) 20.0 n/a 2.4 3.2 26 6
Maltose n/a n/a 0.0 0.0 0 0
Manganese (mg) 0.1 n/a 0.0 0.1 0 0
Methionine (g) 0.8 n/a 0.0 0.0 1 0
Monounsaturated Fat (g) 8.2 n/a 0.0 0.0 8 2
Niacin (mg) 0.1 n/a 0.1 0.0 0 0
Pantothenic acid (mg) 2.8 n/a 0.0 0.0 3 1
Phenylalanine (g) 1.3 n/a 0.0 0.0 1 0
Phosphorus (mg) 344.0 n/a 5.3 2.8 352 88
Phytosterols n/a n/a 1.5 n/a 2 0
Polyunsaturated Fat (g) 2.8 n/a 0.0 0.0 3 1
Potassium (mg) 252.0 n/a 52.3 14.8 319 80
Proline (g) 1.0 n/a 0.0 0.0 1 0
Protein (g) 25.2 n/a 0.2 0.2 26 6
Retinol (mcg) 296.0 n/a 0.0 0.0 296 74
Riboflavin (mg) 1.0 n/a 0.0 0.0 1 0
Saturated Fat (g) 6.5 n/a 0.0 0.0 7 2
Selenium (mcg) 61.6 n/a 0.0 0.0 62 15
Serine (g) 1.9 n/a 0.0 0.0 2 0
Sodium (mg) 248.0 n/a 1.1 0.2 249 62
Starch n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.0 0.0 0 0
Sugar (g) 2.2 n/a 0.6 0.0 3 1
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 n/a 0.0 0.0 0 0
Threonine (g) 1.2 n/a 0.0 0.0 1 0
Tocopherol, alpha (mg) 2.1 n/a 0.1 0.0 2 1
Tocopherol, beta n/a n/a 0.0 0.0 0 0
Tocopherol, delta n/a n/a 0.0 0.0 0 0
Tocopherol, gamma n/a n/a 0.0 0.0 0 0
Total Fat (g) 21.2 n/a 0.0 0.0 21 5
Tryptophan (g) 0.3 n/a 0.0 0.0 0 0
Tyrosine (g) 1.0 n/a 0.0 0.0 1 0
Valine (g) 1.5 n/a 0.0 0.0 2 0
Vitamin A, IU (IU) 1,040.0 n/a 183.8 263.8 1,488 372
Vitamin A, RAE (mcg) 298.0 n/a 9.3 13.2 320 80
Vitamin B-12 (mcg) 2.2 n/a 0.0 0.0 2 1
Vitamin B-6 (mg) 0.2 n/a 0.0 0.0 0 0
Vitamin C (mg) 0.0 n/a 3.0 0.9 4 1
Vitamin D (IU) 174.0 n/a 0.0 0.0 174 44
Water (g) 149.2 n/a 20.9 4.6 175 44
Zinc (mg) 2.1 n/a 0.0 0.0 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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