Nutritional Facts: Cornbread Pudding

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  17 ounces (483g)
Jiffy corn muffin mix
30 ounces (922g)
creamed corn
2 (100g)
eggs
1 cup (244g)
milk
Total 1 serving
Alanine (g) 1.6 1.5 0.7 0.3 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.5 0.7 0.8 0.3 3 0
Ash (g) 17.4 9.0 1.1 1.8 29 4
Aspartic acid (g) 1.8 1.2 1.3 0.6 5 1
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 275.2 27.6 56.0 290.4 649 81
Calories 2,018.1 663.6 143.0 156.2 2,981 373
Calories (kj) 8,444.2 2,774.0 599.0 653.9 12,471 1,559
Carbohydrates (g) 335.5 167.1 0.7 11.3 515 64
Cholesterol (mg) 9.7 0.0 372.0 34.2 416 52
Copper (mg) 0.4 0.5 0.1 0.0 1 0
Cystine (g) 0.6 0.1 0.3 0.1 1 0
Dietary Fiber (g) 31.4 11.1 0.0 0.0 42 5
Folate (mcg) 449.0 414.7 47.0 12.2 923 115
Folate, DFE (mcg) 724.2 414.7 47.0 12.2 1,198 150
Folate, food (mcg) 53.1 414.7 47.0 12.2 527 66
Folic acid (mcg) 395.9 0.0 0.0 0.0 396 49
Fructose n/a 2.1 0.0 n/a 2 0
Galactose n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 2.1 0.4 n/a 2 0
Glutamic acid (g) 8.9 3.2 1.7 1.7 15 2
Glycine (g) 1.2 0.6 0.4 0.2 2 0
Histidine (g) 0.9 0.4 0.3 0.2 2 0
Iron (mg) 12.1 3.5 1.8 0.1 17 2
Isoleucine (g) 1.2 0.6 0.7 0.5 3 0
Lactose n/a 0.0 0.0 n/a 0 0
Leucine (g) 3.1 1.7 1.1 0.8 7 1
Lysine (g) 1.0 0.7 0.9 0.6 3 0
Magnesium (mg) 115.9 156.7 12.0 31.7 316 40
Maltose n/a 1.0 0.0 n/a 1 0
Manganese (mg) 1.5 0.6 0.0 0.0 2 0
Methionine (g) 0.6 0.3 0.4 0.2 2 0
Monounsaturated Fat (g) 32.4 1.1 3.7 2.6 40 5
Niacin (mg) 16.1 8.8 0.1 0.2 25 3
Pantothenic acid (mg) 2.3 1.7 1.5 0.8 6 1
Phenylalanine (g) 1.7 0.7 0.7 0.4 3 0
Phosphorus (mg) 2,360.9 470.0 198.0 226.9 3,256 407
Phytosterols n/a n/a n/a 0.0 0 0
Polyunsaturated Fat (g) 8.1 1.8 1.9 0.3 12 2
Potassium (mg) 545.6 1,234.9 138.0 368.4 2,287 286
Proline (g) 3.5 1.5 0.5 0.8 6 1
Protein (g) 33.8 16.0 12.6 8.0 70 9
Retinol (mcg) 77.2 0.0 160.0 75.6 313 39
Riboflavin (mg) 1.3 0.5 0.5 0.4 3 0
Saturated Fat (g) 14.9 0.6 3.1 5.6 24 3
Selenium (mcg) 27.0 3.7 30.7 4.9 66 8
Serine (g) 1.6 0.8 1.0 0.4 4 0
Sodium (mg) 3,944.5 2,626.6 142.0 119.6 6,833 854
Sucrose n/a 24.5 0.0 n/a 25 3
Sugar (g) 98.2 29.8 0.4 n/a 128 16
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 2.1 0.2 0.0 0.1 2 0
Threonine (g) 1.1 0.6 0.6 0.4 3 0
Tocopherol, alpha (mg) 0.8 0.6 1.1 n/a 2 0
Tocopherol, beta n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.1 n/a 0 0
Tocopherol, gamma n/a 0.9 0.5 n/a 1 0
Total Fat (g) 58.9 3.9 9.5 8.9 81 10
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.3 0.1 0.2 0.1 1 0
Tyrosine (g) 1.2 0.6 0.5 0.4 3 0
Valine (g) 1.5 0.9 0.9 0.5 4 0
Vitamin A, IU (IU) 555.2 682.0 540.0 336.7 2,114 264
Vitamin A, RAE (mcg) 91.7 36.9 160.0 80.5 369 46
Vitamin B-12 (mcg) 0.4 0.0 0.9 0.9 2 0
Vitamin B-6 (mg) 0.6 0.6 0.2 0.1 1 0
Vitamin C (mg) 0.5 42.4 0.0 3.7 47 6
Vitamin D (IU) 0.0 0.0 82.0 n/a 82 10
Water (g) 37.7 725.6 76.2 214.0 1,053 132
Zinc (mg) 2.8 4.9 1.3 0.9 10 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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