Nutritional Facts: Leftover Turkey Melt With Bacon

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (342g)
hoagie rolls
12 slices (0g)
turkey
12 slices (96g)
bacon
1 1/2 cups (170g)
monterey jack cheese
1 1/2 cups (170g)
sharp cheddar cheese
1 to taste (0g)
mayonnaise
Total 1 serving
Alanine (g) 1.1 n/a 0.7 1.2 1.2 n/a 4 1
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Arginine (g) 1.2 n/a 0.7 1.6 1.6 n/a 5 1
Ash (g) 6.8 n/a 2.4 6.0 6.7 n/a 22 4
Aspartic acid (g) 1.5 n/a 1.0 2.7 2.7 n/a 8 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 324.9 n/a 5.8 1,264.5 1,222.1 n/a 2,817 470
Calories 1,002.1 n/a 439.7 632.2 683.1 n/a 2,757 460
Calories (kj) 4,192.9 n/a 1,841.3 2,647.6 2,854.4 n/a 11,536 1,923
Carbohydrates (g) 180.2 n/a 0.6 1.2 2.2 n/a 184 31
Cholesterol (mg) 0.0 n/a 65.3 150.9 178.0 n/a 394 66
Copper (mg) 0.6 n/a 0.1 0.1 0.1 n/a 1 0
Cystine (g) 0.7 n/a 0.1 0.2 0.2 n/a 1 0
Dietary Fiber (g) 7.9 n/a 0.0 0.0 0.0 n/a 8 1
Folate (mcg) 324.9 n/a 1.9 30.5 30.5 n/a 388 65
Folate, DFE (mcg) 516.4 n/a 1.9 30.5 30.5 n/a 579 97
Folate, food (mcg) 51.3 n/a 1.9 30.5 30.5 n/a 114 19
Folic acid (mcg) 273.6 n/a 0.0 0.0 0.0 n/a 274 46
Glutamic acid (g) 11.3 n/a 1.6 10.2 10.3 n/a 33 6
Glycine (g) 1.2 n/a 0.8 0.7 0.7 n/a 3 1
Histidine (g) 0.7 n/a 0.4 1.5 1.5 n/a 4 1
Hydroxyproline n/a n/a 0.2 n/a n/a n/a 0 0
Iron (mg) 11.2 n/a 0.5 1.2 1.2 n/a 14 2
Isoleucine (g) 1.3 n/a 0.5 2.6 2.6 n/a 7 1
Lactose n/a n/a n/a n/a 0.4 n/a 0 0
Leucine (g) 2.4 n/a 0.9 4.0 4.0 n/a 11 2
Lysine (g) 0.8 n/a 0.9 3.5 3.5 n/a 9 1
Magnesium (mg) 92.3 n/a 11.5 45.8 47.5 n/a 197 33
Maltose n/a n/a n/a n/a 0.3 n/a 0 0
Manganese (mg) 1.6 n/a 0.0 0.0 0.0 n/a 2 0
Methionine (g) 0.6 n/a 0.2 1.1 1.1 n/a 3 1
Monounsaturated Fat (g) 3.9 n/a 19.2 14.8 15.9 n/a 54 9
Niacin (mg) 14.5 n/a 3.7 0.2 0.1 n/a 18 3
Pantothenic acid (mg) 1.4 n/a 0.5 0.4 0.7 n/a 3 0
Phenylalanine (g) 1.7 n/a 0.4 2.2 2.2 n/a 7 1
Phosphorus (mg) 342.0 n/a 180.5 752.6 867.8 n/a 2,143 357
Polyunsaturated Fat (g) 5.9 n/a 4.6 1.5 1.6 n/a 14 2
Potassium (mg) 369.4 n/a 199.7 137.3 166.1 n/a 872 145
Proline (g) 3.8 n/a 0.6 4.7 4.8 n/a 14 2
Protein (g) 33.9 n/a 11.1 41.5 42.2 n/a 129 21
Retinol (mcg) 0.0 n/a 10.6 325.4 437.3 n/a 773 129
Riboflavin (mg) 1.1 n/a 0.1 0.7 0.6 n/a 3 0
Saturated Fat (g) 2.1 n/a 14.4 32.3 35.8 n/a 85 14
Selenium (mcg) 133.7 n/a 19.4 24.6 23.6 n/a 201 34
Serine (g) 1.6 n/a 0.4 2.4 2.5 n/a 7 1
Sodium (mg) 1,860.5 n/a 799.7 908.5 1,052.6 n/a 4,621 770
Sucrose n/a n/a n/a n/a 0.4 n/a 0 0
Sugar (g) 6.1 n/a 0.0 0.8 0.9 n/a 8 1
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 1.6 n/a 0.3 0.0 0.0 n/a 2 0
Threonine (g) 1.0 n/a 0.4 1.5 1.5 n/a 4 1
Tocopherol, alpha (mg) 1.4 n/a 0.3 0.4 0.5 n/a 3 0
Tocopherol, beta n/a n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.1 n/a 0.0 n/a 0 0
Total Fat (g) 14.7 n/a 43.2 51.3 56.2 n/a 165 28
TransFatty acids n/a n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.4 n/a 0.1 0.5 0.5 n/a 2 0
Tyrosine (g) 1.0 n/a 0.3 2.0 2.0 n/a 5 1
Valine (g) 1.5 n/a 0.6 2.8 2.8 n/a 8 1
Vitamin A, IU (IU) 0.0 n/a 35.5 1,303.5 1,698.4 n/a 3,037 506
Vitamin A, RAE (mcg) 0.0 n/a 10.6 335.6 449.2 n/a 795 133
Vitamin B-12 (mcg) 0.0 n/a 0.7 1.4 1.4 n/a 3 1
Vitamin B-6 (mg) 0.1 n/a 0.2 0.1 0.1 n/a 1 0
Vitamin C (mg) 0.0 n/a 0.0 0.0 0.0 n/a 0 0
Vitamin D (IU) 0.0 n/a 60.5 37.3 40.7 n/a 138 23
Water (g) 106.0 n/a 38.6 69.5 62.3 n/a 276 46
Zinc (mg) 3.2 n/a 1.1 5.1 5.3 n/a 15 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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