Nutritional Facts: Chai Mango Frozen Yogurt

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 cups (1,470g)
plain low-fat yogurt
2 cups (330g)
mangoes
1/2 cup (100g)
sugar
3 1/3 ounces (0g)
chai tea mix
Total 1 serving
Alanine (g) 3.3 0.3 n/a n/a 4 1
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 2.3 0.1 n/a n/a 2 0
Ash (g) 16.0 1.2 0.0 n/a 17 3
Aspartic acid (g) 6.1 0.2 n/a n/a 6 1
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 2,690.1 36.3 1.0 n/a 2,727 455
Calories 926.1 198.0 387.0 n/a 1,511 252
Calories (kj) 3,895.5 825.0 1,618.0 n/a 6,339 1,056
Carbohydrates (g) 103.5 49.4 100.0 n/a 253 42
Cholesterol (mg) 88.2 0.0 0.0 n/a 88 15
Copper (mg) 0.2 0.4 0.0 n/a 1 0
Cystine (g) 0.7 n/a n/a n/a 1 0
Dietary Fiber (g) 0.0 5.3 0.0 n/a 5 1
Folate (mcg) 161.7 141.9 0.0 n/a 304 51
Folate, DFE (mcg) 161.7 141.9 0.0 n/a 304 51
Folate, food (mcg) 161.7 141.9 0.0 n/a 304 51
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose n/a 15.4 0.0 n/a 15 3
Galactose n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a 6.6 0.0 n/a 7 1
Glutamic acid (g) 15.1 0.3 n/a n/a 15 3
Glycine (g) 1.9 0.1 n/a n/a 2 0
Histidine (g) 1.9 0.1 n/a n/a 2 0
Iron (mg) 1.2 0.5 0.1 n/a 2 0
Isoleucine (g) 4.2 0.1 n/a n/a 4 1
Lactose n/a 0.0 0.0 n/a 0 0
Leucine (g) 7.8 0.2 n/a n/a 8 1
Lysine (g) 6.9 0.2 n/a n/a 7 1
Magnesium (mg) 249.9 33.0 0.0 n/a 283 47
Maltose n/a 0.0 0.0 n/a 0 0
Manganese (mg) 0.1 0.2 0.0 n/a 0 0
Methionine (g) 2.3 0.0 n/a n/a 2 0
Monounsaturated Fat (g) 6.3 0.5 0.0 n/a 7 1
Niacin (mg) 1.7 2.2 0.0 n/a 4 1
Pantothenic acid (mg) 8.7 0.7 0.0 n/a 9 2
Phenylalanine (g) 4.2 0.1 n/a n/a 4 1
Phosphorus (mg) 2,116.8 46.2 0.0 n/a 2,163 361
Polyunsaturated Fat (g) 0.6 0.2 0.0 n/a 1 0
Potassium (mg) 3,439.8 554.4 2.0 n/a 3,996 666
Proline (g) 9.1 0.1 n/a n/a 9 2
Protein (g) 77.2 2.7 0.0 n/a 80 13
Retinol (mcg) 205.8 0.0 0.0 n/a 206 34
Riboflavin (mg) 3.1 0.1 0.0 n/a 3 1
Saturated Fat (g) 14.7 0.3 0.0 n/a 15 3
Selenium (mcg) 48.5 2.0 0.6 n/a 51 9
Serine (g) 4.8 0.1 n/a n/a 5 1
Sodium (mg) 1,029.0 3.3 1.0 n/a 1,033 172
Sucrose n/a 23.0 99.8 n/a 123 20
Sugar (g) 103.5 45.1 99.8 n/a 248 41
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.6 0.1 0.0 n/a 1 0
Threonine (g) 3.2 0.1 n/a n/a 3 1
Tocopherol, alpha (mg) 0.4 3.0 0.0 n/a 3 1
Tocopherol, beta n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0 0
Total Fat (g) 22.8 1.3 0.0 n/a 24 4
Tryptophan (g) 0.4 0.0 n/a n/a 0 0
Tyrosine (g) 3.9 0.1 n/a n/a 4 1
Valine (g) 6.4 0.1 n/a n/a 7 1
Vitamin A, IU (IU) 749.7 3,570.6 0.0 n/a 4,320 720
Vitamin A, RAE (mcg) 205.8 178.2 0.0 n/a 384 64
Vitamin B-12 (mcg) 8.2 0.0 0.0 n/a 8 1
Vitamin B-6 (mg) 0.7 0.4 0.0 n/a 1 0
Vitamin C (mg) 11.8 120.1 0.0 n/a 132 22
Vitamin D (IU) 14.7 0.0 0.0 n/a 15 2
Water (g) 1,250.5 275.4 0.0 n/a 1,526 254
Zinc (mg) 13.1 0.3 0.0 n/a 13 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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