Nutritional Facts: Leftover Turkey Hash

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (280g)
cooked turkey
4 slices (32g)
bacon
3 cups (468g)
frozen hash browns
3/4 cup (112g)
green bell peppers
1/4 cup (40g)
red onions
1 to taste (3g)
black pepper
1 cup (238g)
turkey gravy
Total 1 serving
Alanine (g) 5.1 0.2 0.5 0.0 0.0 n/a n/a 6 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 5.7 0.2 0.7 0.0 0.0 n/a n/a 7 2
Ash (g) 2.9 0.8 5.3 0.5 0.1 n/a 3.8 14 3
Aspartic acid (g) 8.0 0.3 3.4 0.2 0.0 n/a n/a 12 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 70.0 1.9 70.2 11.2 9.2 n/a 9.5 172 43
Calories 476.0 146.6 1,020.2 22.4 16.0 n/a 121.4 1,803 451
Calories (kj) 1,990.8 613.8 4,268.2 93.9 66.4 n/a 506.9 7,540 1,885
Carbohydrates (g) 0.0 0.2 131.5 5.2 3.7 n/a 12.1 153 38
Cholesterol (mg) 212.8 21.8 0.0 0.0 0.0 n/a 4.8 239 60
Copper (mg) 0.3 0.0 0.7 0.1 0.0 n/a 0.2 1 0
Cystine (g) 0.9 0.0 0.1 0.0 0.0 n/a n/a 1 0
Dietary Fiber (g) 0.0 0.0 9.4 1.9 0.7 n/a 1.0 13 3
Folate (mcg) 19.6 0.6 32.8 11.2 7.6 n/a 4.8 77 19
Folate, DFE (mcg) 19.6 0.6 32.8 11.2 7.6 n/a 4.8 77 19
Folate, food (mcg) 19.6 0.6 32.8 11.2 7.6 n/a 4.8 77 19
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Fructose n/a n/a n/a 1.3 0.5 n/a n/a 2 0
Galactose n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a n/a 1.3 0.8 n/a n/a 2 1
Glutamic acid (g) 13.4 0.5 2.3 0.2 0.1 n/a n/a 17 4
Glycine (g) 4.1 0.3 0.5 0.0 0.0 n/a n/a 5 1
Histidine (g) 2.6 0.1 0.2 0.0 0.0 n/a n/a 3 1
Hydroxyproline n/a 0.1 n/a n/a n/a n/a n/a 0 0
Iron (mg) 5.0 0.2 7.1 0.4 0.1 n/a 1.7 14 4
Isoleucine (g) 4.3 0.2 0.6 0.0 0.0 n/a n/a 5 1
Lactose n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 6.5 0.3 0.9 0.0 0.0 n/a n/a 8 2
Lysine (g) 7.7 0.3 0.8 0.0 0.0 n/a n/a 9 2
Magnesium (mg) 72.8 3.8 79.6 11.2 4.0 n/a 4.8 176 44
Maltose n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.1 0.0 1.0 0.1 0.1 n/a 0.5 2 0
Methionine (g) 2.4 0.1 0.2 0.0 0.0 n/a n/a 3 1
Monounsaturated Fat (g) 3.1 6.4 24.0 0.0 0.0 n/a 2.1 36 9
Niacin (mg) 15.2 1.2 11.3 0.5 0.0 n/a 3.1 31 8
Pantothenic acid (mg) 2.6 0.2 2.1 0.1 0.0 n/a 0.0 5 1
Phenylalanine (g) 3.3 0.1 0.6 0.1 0.0 n/a n/a 4 1
Phosphorus (mg) 596.4 60.2 337.0 22.4 11.6 n/a 69.0 1,096 274
Phytosterols n/a n/a n/a 10.1 6.0 n/a n/a 16 4
Polyunsaturated Fat (g) 4.2 1.5 6.2 0.1 0.0 n/a 1.2 13 3
Potassium (mg) 834.4 66.6 2,040.5 195.6 58.4 n/a 259.4 3,455 864
Proline (g) 3.4 0.2 0.5 0.0 0.0 n/a n/a 4 1
Protein (g) 82.1 3.7 14.8 1.0 0.4 n/a 6.2 108 27
Retinol (mcg) 0.0 3.5 0.0 0.0 0.0 n/a 0.0 4 1
Riboflavin (mg) 0.5 0.0 0.1 0.0 0.0 n/a 0.2 1 0
Saturated Fat (g) 4.1 4.8 21.0 0.1 0.0 n/a 1.5 31 8
Selenium (mcg) 103.0 6.5 1.4 0.0 0.2 n/a 1.4 113 28
Serine (g) 3.7 0.1 0.5 0.1 0.0 n/a n/a 4 1
Sodium (mg) 196.0 266.6 159.1 3.4 1.6 n/a 1,373.3 2,000 500
Starch n/a n/a n/a 0.0 0.0 n/a n/a 0 0
Sucrose n/a n/a n/a 0.1 0.4 n/a n/a 1 0
Sugar (g) 0.0 0.0 7.3 2.7 1.7 n/a 0.5 12 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.2 0.1 0.5 0.1 0.0 n/a 0.0 1 0
Threonine (g) 3.7 0.1 0.7 0.0 0.0 n/a n/a 5 1
Tocopherol, alpha (mg) 0.9 0.1 0.9 0.4 0.0 n/a 0.1 2 1
Tocopherol, beta n/a 0.0 n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.0 n/a 0.0 0.0 n/a n/a 0 0
Total Fat (g) 13.9 14.4 53.8 0.2 0.0 n/a 5.0 87 22
TransFatty acids n/a 0.0 n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.9 0.0 0.2 0.0 0.0 n/a n/a 1 0
Tyrosine (g) 3.2 0.1 0.4 0.0 0.0 n/a n/a 4 1
Valine (g) 4.4 0.2 0.8 0.0 0.0 n/a n/a 5 1
Vitamin A, IU (IU) 0.0 11.8 0.0 413.5 0.8 n/a 0.0 426 107
Vitamin A, RAE (mcg) 0.0 3.5 0.0 20.1 0.0 n/a 0.0 24 6
Vitamin B-12 (mcg) 1.0 0.2 0.0 0.0 0.0 n/a 0.2 1 0
Vitamin B-6 (mg) 1.3 0.1 0.6 0.3 0.0 n/a 0.0 2 1
Vitamin C (mg) 0.0 0.0 29.5 89.8 3.0 n/a 0.0 122 31
Vitamin D (IU) 22.4 20.2 0.0 0.0 0.0 n/a 0.0 43 11
Water (g) 181.7 12.9 262.5 104.9 35.6 n/a 210.9 809 202
Zinc (mg) 8.7 0.4 1.5 0.1 0.1 n/a 1.9 13 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Leftover Turkey Hash.