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Nutritional Facts: Glazed Cocktail Weenies

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  15 ounces (425g)
yellow mustard
15 ounces (425g)
red currant jelly
24 ounces (680g)
cocktail franks
Total 1 serving
Alanine (g) 0.7 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 1.1 n/a n/a 1 0
Ash (g) 15.5 0.5 19.7 36 4
Aspartic acid (g) 1.7 n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 246.6 29.8 74.8 351 44
Calories 284.9 1,131.1 2,014.1 3,430 429
Calories (kj) 1,182.2 4,741.5 8,437.6 14,361 1,795
Carbohydrates (g) 22.7 297.5 13.3 333 42
Cholesterol (mg) 0.0 0.0 421.9 422 53
Copper (mg) 0.4 0.0 1.4 2 0
Cystine (g) 0.3 n/a n/a 0 0
Dietary Fiber (g) 14.0 4.3 0.0 18 2
Folate (mcg) 29.8 8.5 74.8 113 14
Folate, DFE (mcg) 29.8 8.5 74.8 113 14
Folate, food (mcg) 29.8 8.5 74.8 113 14
Folic acid (mcg) 0.0 0.0 0.0 0 0
Fructose (g) 0.8 n/a n/a 1 0
Galactose (g) 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 2.0 n/a n/a 2 0
Glutamic acid (g) 3.2 n/a n/a 3 0
Glycine (g) 1.0 n/a n/a 1 0
Histidine (g) 0.5 n/a n/a 1 0
Hydroxyproline (g) 0.0 n/a n/a 0 0
Iron (mg) 6.4 0.8 11.9 19 2
Isoleucine (g) 0.6 n/a n/a 1 0
Lactose (g) 0.0 n/a n/a 0 0
Leucine (g) 1.3 n/a n/a 1 0
Lysine (g) 1.2 n/a n/a 1 0
Magnesium (mg) 208.4 25.5 102.1 336 42
Maltose (g) 0.0 n/a n/a 0 0
Manganese (mg) 1.8 0.6 n/a 2 0
Methionine (g) 0.3 n/a n/a 0 0
Monounsaturated Fat (g) 11.2 0.0 87.1 98 12
Niacin (mg) 2.2 0.2 n/a 2 0
Pantothenic acid (mg) 1.3 0.8 n/a 2 0
Phenylalanine (g) 0.7 n/a n/a 1 0
Phosphorus (mg) 450.8 25.5 1,565.0 2,041 255
Polyunsaturated Fat (g) 4.1 0.0 6.1 10 1
Potassium (mg) 586.8 229.6 1,177.2 1,994 249
Proline (g) 1.6 n/a n/a 2 0
Protein (g) 18.6 0.6 83.4 103 13
Retinol (mcg) 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.1 0.1 n/a 0 0
Saturated Fat (g) 1.1 0.0 76.6 78 10
Selenium (mcg) 139.9 1.7 n/a 142 18
Serine (g) 0.9 n/a n/a 1 0
Sodium (mg) 4,826.6 127.6 6,579.9 11,534 1,442
Starch (g) 2.7 n/a n/a 3 0
Sucrose (g) 0.9 n/a n/a 1 0
Sugar (g) 3.7 217.8 9.5 231 29
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 1.5 0.0 n/a 1 0
Threonine (g) 0.7 n/a n/a 1 0
Tocopherol, alpha (mg) 1.5 0.0 n/a 2 0
Tocopherol, beta (mg) 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.3 0.0 n/a 0 0
Tocopherol, gamma (mg) 8.7 0.0 n/a 9 1
Total Fat (g) 17.1 0.1 181.3 198 25
Trans-monoenoic Fat (g) 0.0 n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a 0 0
Tryptophan (g) 0.0 n/a n/a 0 0
Tyrosine (g) 0.6 n/a n/a 1 0
Valine (g) 0.8 n/a n/a 1 0
Vitamin A, IU (IU) 301.9 21.3 0.0 323 40
Vitamin A, RAE (mcg) 17.0 0.0 0.0 17 2
Vitamin B-12 (mcg) 0.0 0.0 n/a 0 0
Vitamin B-6 (mg) 0.3 0.1 n/a 0 0
Vitamin C (mg) 6.4 3.8 0.0 10 1
Vitamin D (IU) 0.0 0.0 n/a 0 0
Water (g) 351.5 126.6 383.1 861 108
Zinc (mg) 2.7 0.1 20.1 23 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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