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    Nutritional Facts: Almond Ricotta Pie With Strawberry Sauce

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      9 inches (244g)
    graham cracker pie crust
    2 tablespoons (28g)
    butter
    1 2/3 cups (410g)
    whole milk ricotta cheese
    2 large (100g)
    eggs
    1/8 teaspoon (1g)
    salt
    1 1/2 teaspoons (6g)
    almond extract
    4 tablespoons (50g)
    sugar
    10 (120g)
    strawberries
    2 tablespoons (30g)
    orange juice
    1 teaspoon (4g)
    sugar
    Total 1 serving
    Alanine (g) 0.3 0.0 2.0 0.7 0.0 n/a n/a 0.0 0.0 n/a 3 1
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 2.2 0.0 0.0 0.0 0.0 2 0
    Arginine (g) 0.4 0.0 2.6 0.8 0.0 n/a n/a 0.0 0.0 n/a 4 1
    Ash (g) 3.7 0.6 4.2 1.1 0.7 0.0 0.0 0.5 0.1 0.0 11 2
    Aspartic acid (g) 0.5 0.0 4.1 1.3 0.0 n/a n/a 0.2 0.0 n/a 6 1
    Beta-sitosterol n/a 1.1 n/a n/a n/a n/a n/a n/a n/a n/a 1 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 48.8 6.8 848.9 56.0 0.2 0.7 0.5 19.2 3.3 0.0 984 164
    Calories 1,181.0 203.6 713.5 143.0 0.0 18.1 195.0 38.4 13.4 16.3 2,522 420
    Calories (kj) 4,941.0 851.7 2,985.4 599.0 0.0 75.9 815.5 163.2 55.9 68.0 10,556 1,759
    Campesterol n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
    Carbohydrates (g) 155.9 0.0 12.5 0.7 0.0 0.8 50.4 9.2 3.1 4.2 237 39
    Cholesterol (mg) 0.0 61.1 209.1 372.0 0.0 0.0 0.0 0.0 0.0 0.0 642 107
    Copper (mg) 0.3 0.0 0.1 0.1 0.0 0.0 0.0 0.1 0.0 0.0 1 0
    Cystine (g) 0.2 0.0 0.4 0.3 0.0 n/a n/a 0.0 0.0 n/a 1 0
    Dietary Fiber (g) 3.7 0.0 0.0 0.0 0.0 0.0 0.0 2.4 0.1 0.0 6 1
    Folate (mcg) 83.0 0.9 49.2 47.0 0.0 0.0 0.0 28.8 8.9 0.0 218 36
    Folate, DFE (mcg) 129.3 0.9 49.2 47.0 0.0 0.0 0.0 28.8 8.9 0.0 264 44
    Folate, food (mcg) 17.1 0.9 49.2 47.0 0.0 0.0 0.0 28.8 8.9 0.0 152 25
    Folic acid (mcg) 65.9 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 66 11
    Fructose n/a n/a n/a 0.0 n/a n/a 0.0 2.9 n/a 0.0 3 0
    Galactose n/a n/a n/a 0.0 n/a n/a 0.0 0.0 n/a 0.0 0 0
    Glucose (dextrose) n/a n/a n/a 0.4 n/a n/a 0.0 2.4 n/a 0.0 3 0
    Glutamic acid (g) 3.3 0.1 10.0 1.7 0.0 n/a n/a 0.1 0.0 n/a 15 3
    Glycine (g) 0.4 0.0 1.2 0.4 0.0 n/a n/a 0.0 0.0 n/a 2 0
    Histidine (g) 0.2 0.0 1.9 0.3 0.0 n/a n/a 0.0 0.0 n/a 2 0
    Iron (mg) 5.2 0.0 1.6 1.8 0.0 0.0 0.0 0.5 0.1 0.0 9 2
    Isoleucine (g) 0.4 0.0 2.4 0.7 0.0 n/a n/a 0.0 0.0 n/a 3 1
    Lactose n/a n/a n/a 0.0 n/a n/a 0.0 0.0 n/a 0.0 0 0
    Leucine (g) 0.7 0.0 5.0 1.1 0.0 n/a n/a 0.0 0.0 n/a 7 1
    Lysine (g) 0.3 0.0 5.5 0.9 0.0 n/a n/a 0.0 0.0 n/a 7 1
    Magnesium (mg) 43.9 0.6 45.1 12.0 0.0 0.8 0.0 15.6 3.3 0.0 121 20
    Maltose n/a n/a n/a 0.0 n/a n/a 0.0 0.0 n/a 0.0 0 0
    Manganese (mg) 1.1 0.0 0.0 0.0 0.0 0.0 0.0 0.5 0.0 0.0 2 0
    Methionine (g) 0.2 0.0 1.2 0.4 0.0 n/a n/a 0.0 0.0 n/a 2 0
    Monounsaturated Fat (g) 27.2 6.0 14.9 3.7 0.0 0.0 0.0 0.1 0.0 0.0 52 9
    Niacin (mg) 5.1 0.0 0.4 0.1 0.0 0.0 0.0 0.5 0.1 0.0 6 1
    Pantothenic acid (mg) 0.5 0.0 0.9 1.5 0.0 0.0 0.0 0.2 0.1 0.0 3 1
    Phenylalanine (g) 0.5 0.0 2.3 0.7 0.0 n/a n/a 0.0 0.0 n/a 3 1
    Phosphorus (mg) 156.2 6.8 647.9 198.0 0.0 0.4 0.0 28.8 5.1 0.0 1,043 174
    Phytosterols n/a n/a n/a n/a 0.0 n/a n/a 14.4 n/a n/a 14 2
    Polyunsaturated Fat (g) 16.5 0.9 1.6 1.9 0.0 0.0 0.0 0.2 0.0 0.0 21 4
    Potassium (mg) 209.8 6.8 430.6 138.0 0.1 9.3 1.0 183.6 59.5 0.1 1,039 173
    Proline (g) 1.1 0.0 4.4 0.5 0.0 n/a n/a 0.0 0.0 n/a 6 1
    Protein (g) 10.0 0.2 46.2 12.6 0.0 0.0 0.0 0.8 0.2 0.0 70 12
    Retinol (mcg) 436.8 190.6 479.8 160.0 0.0 0.0 0.0 0.0 0.0 0.0 1,267 211
    Riboflavin (mg) 0.4 0.0 0.8 0.5 0.0 0.0 0.0 0.0 0.0 0.0 2 0
    Saturated Fat (g) 12.4 14.6 34.0 3.1 0.0 0.0 0.0 0.0 0.0 0.0 64 11
    Selenium (mcg) 14.4 0.3 59.5 30.7 0.0 0.0 0.3 0.5 0.0 0.0 106 18
    Serine (g) 0.5 0.0 2.4 1.0 0.0 n/a n/a 0.0 0.0 n/a 4 1
    Sodium (mg) 1,366.4 202.8 344.5 142.0 290.7 0.6 0.5 1.2 0.3 0.0 2,349 391
    Starch n/a n/a n/a n/a n/a n/a n/a 0.0 n/a n/a 0 0
    Stigmasterol n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
    Sucrose n/a n/a n/a 0.0 n/a n/a 50.3 0.6 n/a 4.2 55 9
    Sugar (g) 91.7 0.0 1.1 0.4 0.0 0.8 50.3 5.9 2.5 4.2 157 26
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.2 0.0 0.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Threonine (g) 0.3 0.0 2.1 0.6 0.0 n/a n/a 0.0 0.0 n/a 3 0
    Tocopherol, alpha (mg) 5.6 0.7 0.5 1.1 0.0 0.0 0.0 0.3 0.0 0.0 8 1
    Tocopherol, beta n/a 0.0 n/a 0.0 n/a n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, delta n/a 0.0 n/a 0.1 n/a n/a n/a 0.0 n/a n/a 0 0
    Tocopherol, gamma n/a 0.0 n/a 0.5 n/a n/a n/a 0.1 n/a n/a 1 0
    Total Fat (g) 59.5 23.0 53.2 9.5 0.0 0.0 0.0 0.4 0.1 0.0 146 24
    Trans-monoenoic Fat n/a 0.8 n/a 0.0 n/a n/a n/a n/a n/a n/a 1 0
    TransFatty acids n/a 0.9 n/a 0.0 n/a n/a n/a n/a n/a n/a 1 0
    Tryptophan (g) 0.1 0.0 0.5 0.2 0.0 n/a n/a 0.0 0.0 n/a 1 0
    Tyrosine (g) 0.3 0.0 2.4 0.5 0.0 n/a n/a 0.0 0.0 n/a 3 1
    Valine (g) 0.4 0.0 2.8 0.9 0.0 n/a n/a 0.0 0.0 n/a 4 1
    Vitamin A, IU (IU) 2,032.5 709.7 1,824.9 540.0 0.0 0.0 0.0 14.4 59.5 0.0 5,181 864
    Vitamin A, RAE (mcg) 466.0 194.3 492.1 160.0 0.0 0.0 0.0 1.2 3.0 0.0 1,317 219
    Vitamin B-12 (mcg) 0.0 0.0 1.4 0.9 0.0 0.0 0.0 0.0 0.0 0.0 2 0
    Vitamin B-6 (mg) 0.1 0.0 0.2 0.2 0.0 0.0 0.0 0.1 0.0 0.0 1 0
    Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 70.6 14.9 0.0 85 14
    Vitamin D n/a 17.0 41.0 82.0 0.0 0.0 0.0 0.0 0.0 0.0 140 23
    Water (g) 14.9 4.5 294.0 76.2 0.0 3.3 0.0 109.1 26.3 0.0 528 88
    Zinc (mg) 1.1 0.0 4.8 1.3 0.0 0.0 0.0 0.2 0.0 0.0 7 1

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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