Nutritional Facts: Topping for Brownies

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (168g)
chocolate chips
1/2 cup (129g)
peanut butter
2 cups (56g)
Rice Krispies
Total 1 serving
Alanine (g) 0.3 1.2 0.2 2 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.4 3.5 0.2 4 0
Ash (g) 2.0 4.1 1.6 8 1
Aspartic acid (g) 0.7 3.9 0.5 5 0
Caffeine (mg) 104.2 0.0 0.0 104 9
Calcium (mg) 53.8 55.5 3.9 113 9
Calories 806.4 758.5 216.7 1,782 148
Calories (kj) 3,373.4 3,176.0 906.6 7,456 621
Carbohydrates (g) 107.4 25.2 47.7 180 15
Cholesterol (mg) 0.0 0.0 0.0 0 0
Copper (mg) 1.2 0.6 0.1 2 0
Cystine (g) 0.1 0.3 0.1 0 0
Dietary Fiber (g) 9.9 7.7 0.4 18 2
Folate (mcg) 21.8 95.5 301.8 419 35
Folate, DFE (mcg) 21.8 95.5 511.3 629 52
Folate, food (mcg) 21.8 95.5 2.2 120 10
Folic acid (mcg) 0.0 0.0 299.6 300 25
Fructose n/a 0.0 0.3 0 0
Galactose n/a 0.0 0.0 0 0
Glucose (dextrose) n/a 0.7 0.3 1 0
Glutamic acid (g) 1.1 6.5 0.7 8 1
Glycine (g) 0.3 1.8 0.2 2 0
Histidine (g) 0.1 0.7 0.1 1 0
Iron (mg) 5.3 2.4 19.3 27 2
Isoleucine (g) 0.3 0.8 0.2 1 0
Lactose n/a 0.0 0.0 0 0
Leucine (g) 0.4 2.0 0.3 3 0
Lysine (g) 0.4 0.9 0.1 1 0
Magnesium (mg) 193.2 198.7 14.6 406 34
Maltose n/a 0.0 0.0 0 0
Manganese (mg) 1.3 1.9 0.8 4 0
Methionine (g) 0.1 0.3 0.1 0 0
Monounsaturated Fat (g) 16.7 31.2 0.2 48 4
Niacin (mg) 0.7 17.3 11.9 30 2
Pantothenic acid (mg) 0.2 1.4 0.3 2 0
Phenylalanine (g) 0.3 1.5 0.2 2 0
Phosphorus (mg) 221.8 461.8 70.6 754 63
Phytosterols n/a 131.6 n/a 132 11
Polyunsaturated Fat (g) 1.6 18.3 0.2 20 2
Potassium (mg) 613.2 837.2 49.3 1,500 125
Proline (g) 0.3 1.8 0.2 2 0
Protein (g) 7.1 32.4 3.8 43 4
Retinol (mcg) 0.0 0.0 642.3 642 54
Riboflavin (mg) 0.2 0.1 1.2 2 0
Saturated Fat (g) 29.8 13.6 0.1 43 4
Selenium (mcg) 7.1 7.2 10.1 24 2
Serine (g) 0.3 1.9 0.2 2 0
Sodium (mg) 18.5 592.1 314.2 925 77
Starch n/a 6.2 40.4 47 4
Sucrose n/a 11.2 4.7 16 1
Sugar (g) 91.6 11.9 5.3 109 9
Theobromine (mg) 816.5 0.0 0.0 816 68
Thiamin (mg) 0.1 0.1 1.0 1 0
Threonine (g) 0.3 0.7 0.1 1 0
Tocopherol, alpha (mg) 0.4 11.6 0.1 12 1
Tocopherol, beta n/a 0.3 0.0 0 0
Tocopherol, delta n/a 0.8 0.0 1 0
Tocopherol, gamma n/a 12.0 0.0 12 1
Total Fat (g) 50.4 65.0 0.5 116 10
Trans-monoenoic Fat n/a n/a 0.0 0 0
TransFatty acids n/a n/a 0.0 0 0
Tryptophan (g) 0.1 0.3 0.1 0 0
Tyrosine (g) 0.3 1.1 0.1 1 0
Valine (g) 0.4 1.0 0.2 2 0
Vitamin A, IU (IU) 0.0 0.0 2,139.2 2,139 178
Vitamin A, RAE (mcg) 0.0 0.0 642.3 642 54
Vitamin B-12 (mcg) 0.0 0.0 5.3 5 0
Vitamin B-6 (mg) 0.1 0.7 1.7 2 0
Vitamin C (mg) 0.0 0.0 26.3 26 2
Vitamin D (IU) 0.0 0.0 69.4 69 6
Water (g) 1.2 2.3 2.3 6 0
Zinc (mg) 2.7 3.8 0.7 7 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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