Nutritional Facts: Simple Scrambled Eggs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (200g)
eggs
1/2 cup (122g)
milk
2 tablespoons (28g)
butter
1/2 teaspoon (3g)
salt
Total 1 serving
Alanine (g) 1.5 0.1 0.0 0.0 2 1
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.6 0.1 0.0 0.0 2 1
Ash (g) 2.1 0.9 0.6 3.0 7 3
Aspartic acid (g) 2.7 0.3 0.0 0.0 3 1
Beta-sitosterol n/a n/a 1.1 n/a 1 1
Caffeine (mg) 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 112.0 145.2 6.8 0.7 265 132
Calories 286.0 78.1 203.6 0.0 568 284
Calories (kj) 1,198.0 327.0 851.7 0.0 2,377 1,188
Campesterol n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 1.4 5.7 0.0 0.0 7 4
Cholesterol (mg) 744.0 17.1 61.1 0.0 822 411
Copper (mg) 0.1 0.0 0.0 0.0 0 0
Cystine (g) 0.5 0.0 0.0 0.0 1 0
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0 0
Folate (mcg) 94.0 6.1 0.9 0.0 101 50
Folate, DFE (mcg) 94.0 6.1 0.9 0.0 101 50
Folate, food (mcg) 94.0 6.1 0.9 0.0 101 50
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.7 n/a n/a n/a 1 0
Glutamic acid (g) 3.3 0.8 0.1 0.0 4 2
Glycine (g) 0.9 0.1 0.0 0.0 1 0
Histidine (g) 0.6 0.1 0.0 0.0 1 0
Iron (mg) 3.5 0.1 0.0 0.0 4 2
Isoleucine (g) 1.3 0.2 0.0 0.0 2 1
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 2.2 0.4 0.0 0.0 3 1
Lysine (g) 1.8 0.3 0.0 0.0 2 1
Magnesium (mg) 24.0 15.9 0.6 0.0 40 20
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.1 0.0 0.0 0.0 0 0
Methionine (g) 0.8 0.1 0.0 0.0 1 0
Monounsaturated Fat (g) 7.3 1.3 6.0 0.0 15 7
Niacin (mg) 0.2 0.1 0.0 0.0 0 0
Pantothenic acid (mg) 3.1 0.4 0.0 0.0 3 2
Phenylalanine (g) 1.4 0.2 0.0 0.0 2 1
Phosphorus (mg) 396.0 113.5 6.8 0.0 516 258
Phytosterols n/a 0.0 n/a 0.0 0 0
Polyunsaturated Fat (g) 3.8 0.2 0.9 0.0 5 2
Potassium (mg) 276.0 184.2 6.8 0.2 467 234
Proline (g) 1.0 0.4 0.0 0.0 1 1
Protein (g) 25.1 4.0 0.2 0.0 29 15
Retinol (mcg) 320.0 37.8 190.6 0.0 548 274
Riboflavin (mg) 0.9 0.2 0.0 0.0 1 1
Saturated Fat (g) 6.3 2.8 14.6 0.0 24 12
Selenium (mcg) 61.4 2.4 0.3 0.0 64 32
Serine (g) 1.9 0.2 0.0 0.0 2 1
Sodium (mg) 284.0 59.8 202.8 1,162.7 1,709 855
Stigmasterol n/a n/a 0.0 n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 0.7 n/a 0.0 0.0 1 0
Theobromine (mg) 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0 0
Threonine (g) 1.1 0.2 0.0 0.0 1 1
Tocopherol, alpha (mg) 2.1 n/a 0.7 0.0 3 1
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.1 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 1.0 n/a 0.0 n/a 1 1
Total Fat (g) 19.0 4.5 23.0 0.0 47 23
Trans-monoenoic Fat (g) 0.1 n/a 0.8 n/a 1 0
TransFatty acids (g) 0.1 n/a 0.9 n/a 1 1
Tryptophan (g) 0.3 0.1 0.0 0.0 0 0
Tyrosine (g) 1.0 0.2 0.0 0.0 1 1
Valine (g) 1.7 0.3 0.0 0.0 2 1
Vitamin A, IU (IU) 1,080.0 168.4 709.7 0.0 1,958 979
Vitamin A, RAE (mcg) 320.0 40.3 194.3 0.0 555 277
Vitamin B-12 (mcg) 1.8 0.4 0.0 0.0 2 1
Vitamin B-6 (mg) 0.3 0.1 0.0 0.0 0 0
Vitamin C (mg) 0.0 1.8 0.0 0.0 2 1
Vitamin D (IU) 164.0 n/a 17.0 0.0 181 91
Water (g) 152.3 107.0 4.5 0.0 264 132
Zinc (mg) 2.6 0.5 0.0 0.0 3 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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