Nutritional Facts: Asparagus Parmesan Soup

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  14 1/2 ounces (414g)
asparagus
1/2 cup (120g)
cream
1/4 cup (25g)
parmesan cheese
1 to taste (0g)
salt
1 to taste (0g)
pepper
Total 1 serving
Alanine (g) 0.5 0.1 0.3 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 0.4 0.1 0.4 n/a n/a 1 0
Ash (g) 2.6 0.5 2.0 n/a n/a 5 3
Aspartic acid (g) 2.3 0.2 0.7 n/a n/a 3 2
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 95.3 82.5 277.3 n/a n/a 455 227
Calories 91.1 348.9 107.8 n/a n/a 548 274
Calories (kj) 389.4 1,461.5 451.3 n/a n/a 2,302 1,151
Carbohydrates (g) 17.0 3.5 1.0 n/a n/a 22 11
Cholesterol (mg) 0.0 132.6 22.0 n/a n/a 155 77
Copper (mg) 0.7 0.0 0.1 n/a n/a 1 0
Cystine (g) 0.1 0.0 0.0 n/a n/a 0 0
Dietary Fiber (g) 8.3 0.0 0.0 n/a n/a 8 4
Folate (mcg) 617.3 4.8 2.5 n/a n/a 625 312
Folate, DFE (mcg) 617.3 4.8 2.5 n/a n/a 625 312
Folate, food (mcg) 617.3 4.8 2.5 n/a n/a 625 312
Folic acid (mcg) 0.0 0.0 0.0 n/a n/a 0 0
Fructose (g) 3.3 n/a 0.0 n/a n/a 3 2
Galactose (g) 0.0 n/a 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 1.7 n/a 0.0 n/a n/a 2 1
Glutamic acid (g) 1.1 0.5 2.2 n/a n/a 4 2
Glycine (g) 0.4 0.1 0.2 n/a n/a 1 0
Histidine (g) 0.2 0.1 0.3 n/a n/a 1 0
Iron (mg) 3.8 0.0 0.2 n/a n/a 4 2
Isoleucine (g) 0.3 0.2 0.5 n/a n/a 1 0
Lactose (g) 0.0 n/a 0.0 n/a n/a 0 0
Leucine (g) 0.6 0.3 0.9 n/a n/a 2 1
Lysine (g) 0.5 0.2 0.7 n/a n/a 1 1
Magnesium (mg) 58.0 8.4 9.5 n/a n/a 76 38
Maltose (g) 0.0 n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.6 0.0 0.0 n/a n/a 1 0
Methionine (g) 0.1 0.1 0.3 n/a n/a 0 0
Monounsaturated Fat (g) 0.0 10.9 2.1 n/a n/a 13 6
Niacin (mg) 4.5 0.1 0.0 n/a n/a 5 2
Pantothenic acid (mg) 0.9 0.3 0.1 n/a n/a 1 1
Phenylalanine (g) 0.3 0.1 0.5 n/a n/a 1 0
Phosphorus (mg) 223.7 72.9 182.3 n/a n/a 479 239
Polyunsaturated Fat (g) 0.4 1.1 0.3 n/a n/a 2 1
Potassium (mg) 928.0 115.9 31.3 n/a n/a 1,075 538
Proline (g) 0.3 0.3 1.2 n/a n/a 2 1
Protein (g) 9.9 2.6 9.6 n/a n/a 22 11
Retinol (mcg) 0.0 327.4 55.8 n/a n/a 383 192
Riboflavin (mg) 0.6 0.1 0.1 n/a n/a 1 0
Saturated Fat (g) 0.2 23.1 4.3 n/a n/a 28 14
Selenium (mcg) 25.3 0.6 4.4 n/a n/a 30 15
Serine (g) 0.5 0.1 0.6 n/a n/a 1 1
Sodium (mg) 58.0 40.6 382.3 n/a n/a 481 240
Starch (g) 0.0 n/a n/a n/a n/a 0 0
Sucrose (g) 0.3 n/a 0.0 n/a n/a 0 0
Sugar (g) 5.4 0.1 0.2 n/a n/a 6 3
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 0.7 0.0 0.0 n/a n/a 1 0
Threonine (g) 0.4 0.1 0.4 n/a n/a 1 0
Tocopherol, alpha (mg) 6.2 1.1 0.1 n/a n/a 7 4
Tocopherol, beta (mg) 0.1 n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.9 n/a n/a n/a n/a 1 0
Total Fat (g) 0.9 36.9 7.2 n/a n/a 45 23
Tryptophan (g) 0.1 0.0 0.1 n/a n/a 0 0
Tyrosine (g) 0.2 0.1 0.6 n/a n/a 1 0
Valine (g) 0.5 0.2 0.6 n/a n/a 1 1
Vitamin A, IU (IU) 4,167.7 1,210.5 216.3 n/a n/a 5,594 2,797
Vitamin A, RAE (mcg) 207.1 333.4 57.3 n/a n/a 598 299
Vitamin B-12 (mcg) 0.0 0.2 0.6 n/a n/a 1 0
Vitamin B-6 (mg) 0.3 0.0 0.0 n/a n/a 0 0
Vitamin C (mg) 31.9 0.7 0.0 n/a n/a 33 16
Vitamin D (IU) 0.0 27.5 5.3 n/a n/a 33 16
Water (g) 383.8 75.9 5.2 n/a n/a 465 232
Zinc (mg) 2.5 0.3 1.0 n/a n/a 4 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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