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Nutritional Facts: English Toffee

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (200g)
sugar
1 cup (227g)
butter
8 ounces (227g)
chocolate chips
2 cups (234g)
walnuts
Total 1 serving
Alanine n/a 0.1 0.4 1.6 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine n/a 0.1 0.5 5.3 6 0
Ash (g) 0.0 4.8 2.7 4.2 12 0
Aspartic acid n/a 0.1 1.0 4.3 5 0
Beta-sitosterol n/a 9.1 n/a 149.8 159 2
Caffeine (mg) 0.0 0.0 140.6 0.0 141 2
Calcium (mg) 2.0 54.5 72.6 229.3 358 6
Calories 774.0 1,627.6 1,088.7 1,530.4 5,021 78
Calories (kj) 3,236.0 6,807.7 4,554.5 6,406.9 21,005 328
Campesterol n/a 0.0 n/a 16.4 16 0
Carbohydrates (g) 200.0 0.1 144.9 32.1 377 6
Cholesterol (mg) 0.0 488.1 0.0 0.0 488 8
Copper (mg) 0.0 0.0 1.6 3.7 5 0
Cystine n/a 0.0 0.1 0.5 1 0
Dietary Fiber (g) 0.0 0.0 13.4 15.7 29 0
Folate (mcg) 0.0 6.8 29.5 229.3 266 4
Folate, DFE (mcg) 0.0 6.8 29.5 229.3 266 4
Folate, food (mcg) 0.0 6.8 29.5 229.3 266 4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a 0.2 0 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a 0.2 0 0
Glutamic acid n/a 0.4 1.4 6.6 8 0
Glycine n/a 0.0 0.4 1.9 2 0
Histidine n/a 0.1 0.2 0.9 1 0
Iron (mg) 0.1 0.0 7.1 6.8 14 0
Isoleucine n/a 0.1 0.4 1.5 2 0
Lactose (g) 0.0 n/a n/a 0.0 0 0
Leucine n/a 0.2 0.6 2.7 4 0
Lysine n/a 0.2 0.5 1.0 2 0
Magnesium (mg) 0.0 4.5 260.8 369.7 635 10
Maltose (g) 0.0 n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.0 1.8 8.0 10 0
Methionine n/a 0.0 0.1 0.6 1 0
Monounsaturated Fat (g) 0.0 47.7 22.6 20.9 91 1
Niacin (mg) 0.0 0.1 1.0 2.6 4 0
Pantothenic acid (mg) 0.0 0.2 0.2 1.3 2 0
Phenylalanine n/a 0.1 0.5 1.7 2 0
Phosphorus (mg) 0.0 54.5 299.4 809.6 1,164 18
Phytosterols n/a n/a n/a 168.5 168 3
Polyunsaturated Fat (g) 0.0 6.9 2.2 110.4 119 2
Potassium (mg) 4.0 54.5 827.9 1,031.9 1,918 30
Proline n/a 0.2 0.4 1.7 2 0
Protein (g) 0.0 1.9 9.5 35.6 47 1
Retinol (mcg) 0.0 1,523.2 0.0 0.0 1,523 24
Riboflavin (mg) 0.0 0.1 0.2 0.4 1 0
Saturated Fat (g) 0.0 116.6 40.3 14.3 171 3
Selenium (mcg) 1.2 2.3 9.5 11.5 24 0
Serine n/a 0.1 0.4 2.2 3 0
Sodium (mg) 2.0 1,620.8 24.9 4.7 1,652 26
Starch n/a n/a n/a 0.1 0 0
Stigmasterol n/a 0.0 n/a 2.3 2 0
Sucrose (g) 199.6 n/a n/a 5.7 205 3
Sugar (g) 199.6 0.1 123.6 6.1 329 5
Theobromine (mg) 0.0 0.0 1,102.3 0.0 1,102 17
Thiamin (mg) 0.0 0.0 0.1 0.8 1 0
Threonine n/a 0.1 0.4 1.4 2 0
Tocopherol, alpha (mg) 0.0 5.3 0.6 1.6 7 0
Tocopherol, beta n/a 0.0 n/a 0.4 0 0
Tocopherol, delta n/a 0.0 n/a 4.4 4 0
Tocopherol, gamma n/a 0.0 n/a 48.7 49 1
Total Fat (g) 0.0 184.1 68.0 152.6 405 6
Trans-monoenoic Fat n/a 6.8 n/a n/a 7 0
TransFatty acids n/a 7.4 n/a n/a 7 0
Tryptophan n/a 0.0 0.1 0.4 1 0
Tyrosine n/a 0.1 0.4 1.0 1 0
Valine n/a 0.1 0.6 1.8 2 0
Vitamin A, IU (IU) 0.0 5,672.7 0.0 46.8 5,720 89
Vitamin A, RAE (mcg) 0.0 1,552.7 0.0 2.3 1,555 24
Vitamin B-12 (mcg) 0.0 0.4 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.1 1.3 1 0
Vitamin C (mg) 0.0 0.0 0.0 3.0 3 0
Vitamin D (IU) 0.0 136.2 0.0 0.0 136 2
Water (g) 0.0 36.0 1.6 9.5 47 1
Zinc (mg) 0.0 0.2 3.7 7.2 11 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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