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Nutritional Facts: Leftover Rotisserie Chicken Sandwich

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 ounces (44g)
rotisserie-cooked chicken
2 slices (50g)
bread
1 to taste (0g)
cheddar cheese
1 to taste (0g)
honey mustard dressing
1 to taste (0g)
olive oil
Total 1 serving
Alanine (g) 0.7 0.1 n/a n/a n/a 1 1
Alcohol (g) 0.0 0.0 n/a n/a n/a 0 0
Arginine (g) 0.8 0.1 n/a n/a n/a 1 1
Ash (g) 0.4 1.0 n/a n/a n/a 1 1
Aspartic acid (g) 1.1 0.2 n/a n/a n/a 1 1
Caffeine (mg) 0.0 0.0 n/a n/a n/a 0 0
Calcium (mg) 6.7 75.5 n/a n/a n/a 82 82
Calories 106.4 133.0 n/a n/a n/a 239 239
Calories (kj) 445.0 556.5 n/a n/a n/a 1,001 1,001
Carbohydrates (g) 0.0 25.3 n/a n/a n/a 25 25
Cholesterol (mg) 39.2 0.0 n/a n/a n/a 39 39
Copper (mg) 0.0 0.1 n/a n/a n/a 0 0
Cystine (g) 0.2 0.1 n/a n/a n/a 0 0
Dietary Fiber (g) 0.0 1.2 n/a n/a n/a 1 1
Folate (mcg) 2.2 55.5 n/a n/a n/a 58 58
Folate, DFE (mcg) 2.2 85.5 n/a n/a n/a 88 88
Folate, food (mcg) 2.2 12.5 n/a n/a n/a 15 15
Folic acid (mcg) 0.0 43.0 n/a n/a n/a 43 43
Fructose n/a 0.9 n/a n/a n/a 1 1
Galactose n/a 0.0 n/a n/a n/a 0 0
Glucose (dextrose) n/a 0.7 n/a n/a n/a 1 1
Glutamic acid (g) 1.8 1.2 n/a n/a n/a 3 3
Glycine (g) 0.8 0.1 n/a n/a n/a 1 1
Histidine (g) 0.4 0.1 n/a n/a n/a 0 0
Iron (mg) 0.6 1.9 n/a n/a n/a 2 2
Isoleucine (g) 0.6 0.1 n/a n/a n/a 1 1
Lactose n/a 0.0 n/a n/a n/a 0 0
Leucine (g) 0.9 0.3 n/a n/a n/a 1 1
Lysine (g) 1.0 0.1 n/a n/a n/a 1 1
Magnesium (mg) 10.2 11.5 n/a n/a n/a 22 22
Maltose n/a 0.6 n/a n/a n/a 1 1
Manganese (mg) 0.0 0.2 n/a n/a n/a 0 0
Methionine (g) 0.3 0.1 n/a n/a n/a 0 0
Monounsaturated Fat (g) 2.4 0.3 n/a n/a n/a 3 3
Niacin (mg) 3.8 2.2 n/a n/a n/a 6 6
Pantothenic acid (mg) 0.5 0.1 n/a n/a n/a 1 1
Phenylalanine (g) 0.5 0.2 n/a n/a n/a 1 1
Phosphorus (mg) 81.0 49.5 n/a n/a n/a 130 130
Phytosterols n/a 0.0 n/a n/a n/a 0 0
Polyunsaturated Fat (g) 1.3 0.7 n/a n/a n/a 2 2
Potassium (mg) 99.2 50.0 n/a n/a n/a 149 149
Proline (g) 0.6 0.4 n/a n/a n/a 1 1
Protein (g) 12.1 3.8 n/a n/a n/a 16 16
Retinol (mcg) 21.4 0.0 n/a n/a n/a 21 21
Riboflavin (mg) 0.1 0.2 n/a n/a n/a 0 0
Saturated Fat (g) 1.7 0.4 n/a n/a n/a 2 2
Selenium (mcg) 10.6 8.7 n/a n/a n/a 19 19
Serine (g) 0.4 0.2 n/a n/a n/a 1 1
Sodium (mg) 36.5 255.5 n/a n/a n/a 292 292
Starch n/a 20.3 n/a n/a n/a 20 20
Sucrose n/a 0.0 n/a n/a n/a 0 0
Sugar (g) 0.0 2.2 n/a n/a n/a 2 2
Theobromine (mg) 0.0 0.0 n/a n/a n/a 0 0
Thiamin (mg) 0.0 0.2 n/a n/a n/a 0 0
Threonine (g) 0.5 0.1 n/a n/a n/a 1 1
Tocopherol, alpha (mg) 0.1 0.1 n/a n/a n/a 0 0
Total Fat (g) 6.1 1.6 n/a n/a n/a 8 8
Tryptophan (g) 0.1 0.0 n/a n/a n/a 0 0
Tyrosine (g) 0.4 0.1 n/a n/a n/a 1 1
Valine (g) 0.6 0.2 n/a n/a n/a 1 1
Vitamin A, IU (IU) 71.6 0.0 n/a n/a n/a 72 72
Vitamin A, RAE (mcg) 21.4 0.0 n/a n/a n/a 21 21
Vitamin B-12 (mcg) 0.1 0.0 n/a n/a n/a 0 0
Vitamin B-6 (mg) 0.2 0.0 n/a n/a n/a 0 0
Vitamin C (mg) 0.0 0.0 n/a n/a n/a 0 0
Vitamin D (IU) 0.9 0.0 n/a n/a n/a 1 1
Water (g) 26.5 18.2 n/a n/a n/a 45 45
Zinc (mg) 0.9 0.4 n/a n/a n/a 1 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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