Nutritional Facts: Nutella Ice Cream

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (484g)
half-and-half
1 cup (238g)
whipping cream
1/4 cup (50g)
sugar
8 ounces (227g)
nutella
Total 1 serving
Alanine (g) 0.5 0.2 n/a n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.5 0.2 n/a n/a 1 0
Ash (g) 3.2 1.1 0.0 3.3 8 1
Aspartic acid (g) 1.1 0.4 n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 15.9 16 2
Calcium (mg) 508.2 154.7 0.5 245.0 908 114
Calories 629.2 821.1 193.5 1,227.1 2,871 359
Calories (kj) 2,637.8 3,434.3 809.0 5,130.6 12,012 1,501
Carbohydrates (g) 20.8 6.6 50.0 141.0 218 27
Cholesterol (mg) 179.1 326.1 0.0 0.0 505 63
Copper (mg) 0.0 0.0 0.0 1.1 1 0
Cystine (g) 0.1 0.0 n/a n/a 0 0
Dietary Fiber (g) 0.0 0.0 0.0 12.2 12 2
Folate (mcg) 14.5 9.5 0.0 31.8 56 7
Folate, DFE (mcg) 14.5 9.5 0.0 31.8 56 7
Folate, food (mcg) 14.5 9.5 0.0 31.8 56 7
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a 0 0
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0 0
Glutamic acid (g) 3.0 1.0 n/a n/a 4 1
Glycine (g) 0.3 0.1 n/a n/a 0 0
Histidine (g) 0.4 0.1 n/a n/a 1 0
Iron (mg) 0.3 0.1 0.0 9.9 10 1
Isoleucine (g) 0.9 0.3 n/a n/a 1 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 1.4 0.5 n/a n/a 2 0
Lysine (g) 1.1 0.4 n/a n/a 2 0
Magnesium (mg) 48.4 16.7 0.0 145.2 210 26
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.0 0.0 2.0 2 0
Methionine (g) 0.4 0.1 n/a n/a 0 0
Monounsaturated Fat (g) 16.1 25.4 0.0 0.0 42 5
Niacin (mg) 0.4 0.1 0.0 1.0 1 0
Pantothenic acid (mg) 1.4 0.6 0.0 0.8 3 0
Phenylalanine (g) 0.7 0.2 n/a n/a 1 0
Phosphorus (mg) 459.8 147.6 0.0 344.8 952 119
Polyunsaturated Fat (g) 2.1 3.3 0.0 0.0 5 1
Potassium (mg) 629.2 178.5 1.0 923.1 1,732 216
Proline (g) 1.4 0.5 n/a n/a 2 0
Protein (g) 14.3 4.9 0.0 12.3 31 4
Retinol (mcg) 459.8 963.9 0.0 0.0 1,424 178
Riboflavin (mg) 0.7 0.3 0.0 0.4 1 0
Saturated Fat (g) 34.6 54.8 0.0 64.5 154 19
Selenium (mcg) 8.7 1.2 0.3 8.2 18 2
Serine (g) 0.8 0.3 n/a n/a 1 0
Sodium (mg) 198.4 90.4 0.5 93.0 382 48
Sucrose n/a n/a 49.9 n/a 50 6
Sugar (g) 0.8 0.3 49.9 122.6 174 22
Theobromine (mg) 0.0 0.0 0.0 521.7 522 65
Thiamin (mg) 0.2 0.1 0.0 0.2 0 0
Threonine (g) 0.6 0.2 n/a n/a 1 0
Tocopherol, alpha (mg) 1.6 2.5 0.0 11.3 15 2
Total Fat (g) 55.7 88.1 0.0 67.4 211 26
Tryptophan (g) 0.2 0.1 n/a n/a 0 0
Tyrosine (g) 0.7 0.2 n/a n/a 1 0
Valine (g) 1.0 0.3 n/a n/a 1 0
Vitamin A, IU (IU) 1,713.4 3,498.6 0.0 6.8 5,219 652
Vitamin A, RAE (mcg) 469.5 978.2 0.0 2.3 1,450 181
Vitamin B-12 (mcg) 1.6 0.4 0.0 0.6 3 0
Vitamin B-6 (mg) 0.2 0.1 0.0 0.2 0 0
Vitamin C (mg) 4.4 1.4 0.0 0.0 6 1
Vitamin D (IU) 38.7 64.3 0.0 0.0 103 13
Water (g) 390.0 137.3 0.0 2.4 530 66
Zinc (mg) 2.5 0.5 0.0 2.4 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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