Nutritional Facts: Chilayo

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (907g)
spareribs
2 (34g)
dried ancho chiles
1 cup (237g)
water
1 (3g)
garlic cloves
1/8 teaspoon (0g)
cumin seeds
6 ounces (170g)
tomatillos
1 dash (0g)
sea salt
Total 1 serving
Alanine (g) 15.3 0.2 n/a 0.0 n/a n/a 0.0 16 4
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 16.4 0.2 n/a 0.0 n/a n/a 0.0 17 4
Ash (g) 10.2 2.0 0.2 0.0 0.0 0.9 0.4 14 3
Aspartic acid (g) 24.4 0.6 n/a 0.0 n/a n/a 0.0 25 6
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 426.1 20.7 7.1 5.4 2.4 11.9 0.1 474 118
Calories 3,599.5 95.5 0.0 4.5 1.0 54.4 0.0 3,755 939
Calories (kj) 15,059.7 399.8 0.0 18.7 4.1 226.2 0.0 15,709 3,927
Carbohydrates (g) 0.0 17.5 0.0 1.0 0.1 9.9 0.0 29 7
Cholesterol (mg) 1,097.1 0.0 0.0 0.0 0.0 0.0 0.0 1,097 274
Copper (mg) 1.3 0.2 0.0 0.0 0.0 0.1 0.0 2 0
Cystine (g) 3.4 0.1 n/a 0.0 n/a n/a 0.0 3 1
Dietary Fiber (g) 0.0 7.3 0.0 0.1 0.0 3.2 0.0 11 3
Folate (mcg) 36.3 23.5 0.0 0.1 0.0 11.9 0.0 72 18
Folate, DFE (mcg) 36.3 23.5 0.0 0.1 0.0 11.9 0.0 72 18
Folate, food (mcg) 36.3 23.5 0.0 0.1 0.0 11.9 0.0 72 18
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Glutamic acid (g) 41.2 0.5 n/a 0.0 n/a n/a 0.0 42 10
Glycine (g) 12.5 0.1 n/a 0.0 n/a n/a 0.0 13 3
Histidine (g) 10.5 0.1 n/a 0.0 n/a n/a 0.0 11 3
Iron (mg) 16.8 3.7 0.0 0.1 0.2 1.1 0.0 22 5
Isoleucine (g) 12.3 0.1 n/a 0.0 n/a n/a 0.0 12 3
Leucine (g) 21.1 0.2 n/a 0.0 n/a n/a 0.0 21 5
Lysine (g) 23.7 0.2 n/a 0.0 n/a n/a 0.0 24 6
Magnesium (mg) 217.6 38.4 2.4 0.8 1.0 34.0 0.0 294 74
Manganese (mg) 0.1 0.4 0.0 0.1 0.0 0.3 0.0 1 0
Methionine (g) 7.0 0.0 n/a 0.0 n/a n/a 0.0 7 2
Monounsaturated Fat (g) 122.2 0.2 0.0 0.0 0.0 0.3 0.0 123 31
Niacin (mg) 49.6 2.2 0.0 0.0 0.0 3.1 0.0 55 14
Pantothenic acid (mg) 6.8 0.7 0.0 0.0 n/a 0.3 0.0 8 2
Phenylalanine (g) 10.5 0.1 n/a 0.0 n/a n/a 0.0 11 3
Phosphorus (mg) 2,366.4 68.3 0.0 4.6 1.3 66.3 0.0 2,507 627
Phytosterols n/a n/a n/a n/a 0.2 n/a 0.0 0 0
Polyunsaturated Fat (g) 24.8 1.5 0.0 0.0 0.0 0.7 0.0 27 7
Potassium (mg) 2,901.3 819.7 2.4 12.0 4.7 455.9 0.0 4,196 1,049
Proline (g) 10.6 0.2 n/a 0.0 n/a n/a 0.0 11 3
Protein (g) 263.5 4.0 0.0 0.2 0.0 1.6 0.0 269 67
Retinol (mcg) 27.2 0.0 0.0 0.0 0.0 0.0 0.0 27 7
Riboflavin (mg) 3.5 0.8 0.0 0.0 0.0 0.1 0.0 4 1
Saturated Fat (g) 100.8 0.3 0.0 0.0 0.0 0.2 0.0 101 25
Selenium (mcg) 339.1 1.0 0.0 0.4 0.0 0.9 0.0 341 85
Serine (g) 10.9 0.2 n/a 0.0 n/a n/a 0.0 11 3
Sodium (mg) 843.2 14.6 7.1 0.5 0.4 1.7 155.0 1,023 256
Sugar (g) 0.0 n/a 0.0 0.0 0.0 6.7 0.0 7 2
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 3.7 0.1 0.0 0.0 0.0 0.1 0.0 4 1
Threonine (g) 12.0 0.1 n/a 0.0 n/a n/a 0.0 12 3
Tocopherol, alpha (mg) 3.1 n/a 0.0 0.0 0.0 0.6 0.0 4 1
Total Fat (g) 274.7 2.8 0.0 0.0 0.1 1.7 0.0 279 70
Tryptophan (g) 3.3 0.1 n/a 0.0 n/a n/a 0.0 3 1
Tyrosine (g) 9.2 0.1 n/a 0.0 n/a n/a 0.0 9 2
Valine (g) 14.3 0.2 n/a 0.0 n/a n/a 0.0 14 4
Vitamin A, IU (IU) 90.7 6,948.9 0.0 0.3 3.3 193.9 0.0 7,237 1,809
Vitamin A, RAE (mcg) 27.2 347.5 0.0 0.0 0.2 10.2 0.0 385 96
Vitamin B-12 (mcg) 9.8 0.0 0.0 0.0 0.0 0.0 0.0 10 2
Vitamin B-6 (mg) 3.2 1.2 0.0 0.0 0.0 0.1 0.0 5 1
Vitamin C (mg) 0.0 0.7 0.0 0.9 0.0 19.9 0.0 22 5
Vitamin D (IU) 942.9 0.0 0.0 0.0 0.0 0.0 0.0 943 236
Water (g) 366.5 7.7 236.8 1.8 0.0 155.9 0.0 769 192
Zinc (mg) 41.7 0.5 0.0 0.0 0.0 0.4 0.0 43 11

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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