Nutritional Facts: Pasta With Fresh Tomato Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
penne
3 tablespoons (41g)
extra virgin olive oil
2 (6g)
garlic cloves
7 medium (861g)
tomatoes
1 1/2 tablespoons (24g)
balsamic vinegar
1 teaspoon (6g)
Worcestershire sauce
3/4 teaspoon (5g)
salt
1/2 teaspoon (1g)
black pepper
1/2 teaspoon (3g)
tomato paste
1 tablespoon (3g)
fresh basil
2 tablespoons (10g)
parmesan cheese
Total 1 serving
Alanine (g) 2.5 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.1 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.7 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.2 2 0
Ash (g) 5.4 0.0 0.1 4.3 0.1 0.1 4.5 0.1 0.1 0.0 0.8 16 2
Aspartic acid (g) 2.4 0.0 0.0 1.2 n/a n/a 0.0 0.0 0.0 0.0 0.3 4 0
Caffeine n/a 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 18.2 0.4 10.9 86.1 6.5 6.1 1.1 5.1 1.0 4.7 110.9 251 31
Calories 1,620.8 358.0 8.9 155.0 21.1 4.4 0.0 2.9 2.2 0.6 43.1 2,217 277
Calories (kj) 6,782.8 1,498.1 37.4 637.1 88.6 18.5 0.0 12.1 9.2 2.5 180.5 9,267 1,158
Carbohydrates (g) 359.8 0.0 2.0 33.5 4.1 1.1 0.0 0.7 0.5 0.1 0.4 402 50
Cholesterol (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 8.8 9 1
Copper (mg) 0.9 0.0 0.0 0.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 2 0
Cystine (g) 0.6 0.0 0.0 0.1 n/a n/a 0.0 0.0 0.0 0.0 0.0 1 0
Dietary Fiber (g) 49.9 0.0 0.1 10.3 n/a 0.0 0.0 0.3 0.1 0.0 0.0 61 8
Folate (mcg) 113.5 0.0 0.2 129.2 n/a 0.5 0.0 0.2 0.3 1.8 1.0 247 31
Folate, DFE (mcg) 113.5 0.0 0.2 129.2 n/a 0.5 0.0 0.2 0.3 1.8 1.0 247 31
Folate, food (mcg) 113.5 0.0 0.2 129.2 n/a 0.5 0.0 0.2 0.3 1.8 1.0 247 31
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 11.8 1.8 n/a n/a 0.0 0.2 0.0 0.0 14 2
Galactose n/a n/a n/a 0.0 0.0 n/a n/a 0.0 0.0 0.0 0.0 0 0
Glucose (dextrose) n/a n/a n/a 10.8 1.8 n/a n/a 0.0 0.2 0.0 0.0 13 2
Glutamic acid (g) 6.4 0.0 0.0 3.7 n/a n/a 0.0 0.0 0.1 0.0 0.9 11 1
Glycine (g) 1.4 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.1 2 0
Histidine (g) 1.0 0.0 0.0 0.1 n/a n/a 0.0 0.0 0.0 0.0 0.1 1 0
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 4.2 0.2 0.1 2.3 0.2 0.3 0.0 0.1 0.1 0.1 0.1 8 1
Isoleucine (g) 1.2 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.2 2 0
Lactose n/a n/a n/a 0.0 0.0 n/a n/a 0.0 0.0 0.0 0.0 0 0
Leucine (g) 4.2 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.4 5 1
Lysine (g) 1.0 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.3 2 0
Magnesium (mg) 540.3 0.0 1.5 94.7 2.9 0.7 0.0 2.0 1.1 1.7 3.8 649 81
Maltose n/a n/a n/a 0.0 0.0 n/a n/a 0.0 0.0 0.0 0.0 0 0
Manganese (mg) 2.2 0.0 0.1 1.0 0.0 n/a 0.0 0.1 0.0 0.0 0.0 4 0
Methionine (g) 0.7 0.0 0.0 0.1 n/a n/a 0.0 0.0 0.0 0.0 0.1 1 0
Monounsaturated Fat (g) 2.5 29.5 0.0 0.3 n/a 0.0 0.0 0.0 0.0 0.0 0.8 33 4
Niacin (mg) 11.0 0.0 0.0 5.1 n/a 0.0 0.0 0.0 0.1 0.0 0.0 16 2
Pantothenic acid (mg) 2.2 0.0 0.0 0.8 n/a n/a 0.0 0.0 0.0 0.0 0.0 3 0
Phenylalanine (g) 1.7 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.2 2 0
Phosphorus (mg) 1,148.6 0.0 9.2 206.6 4.6 3.4 0.0 1.8 2.2 1.5 72.9 1,451 181
Phytosterols n/a 89.5 n/a 60.3 n/a n/a 0.0 1.1 n/a n/a n/a 151 19
Polyunsaturated Fat (g) 4.2 4.3 0.0 0.7 n/a 0.0 0.0 0.0 0.0 0.0 0.1 9 1
Potassium (mg) 1,334.8 0.4 24.1 2,040.6 26.9 45.3 0.4 15.3 27.3 7.8 12.5 3,535 442
Proline (g) 3.0 0.0 0.0 0.1 n/a n/a 0.0 0.0 0.0 0.0 0.5 4 0
Protein (g) 33.9 0.0 0.4 7.6 0.1 0.0 0.0 0.1 0.1 0.1 3.8 46 6
Retinol (mcg) 0.0 0.0 0.0 0.0 n/a 0.1 0.0 0.0 0.0 0.0 22.3 22 3
Riboflavin (mg) 0.4 0.0 0.0 0.2 n/a 0.0 0.0 0.0 0.0 0.0 0.0 1 0
Saturated Fat (g) 1.3 5.6 0.0 0.2 0.0 0.0 0.0 0.0 0.0 0.0 1.7 9 1
Selenium (mcg) 35.9 0.0 0.9 0.0 n/a 0.0 0.0 0.1 0.1 0.0 1.8 39 5
Serine (g) 1.6 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.2 2 0
Sodium (mg) 13.6 0.8 1.0 43.1 5.5 55.5 1,744.1 0.2 21.2 0.1 152.9 2,038 255
Starch n/a n/a n/a 0.0 n/a n/a n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a n/a 0.0 0.0 n/a n/a 0.0 0.0 0.0 0.0 0 0
Sugar n/a 0.0 0.1 22.6 3.6 0.6 0.0 0.0 0.3 0.0 0.1 27 3
Theobromine n/a 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.0 0.0 0.0 0.3 n/a 0.0 0.0 0.0 0.0 0.0 0.0 1 0
Threonine (g) 1.3 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.1 2 0
Tocopherol, alpha n/a 5.8 0.0 4.6 n/a 0.0 0.0 0.0 0.1 0.0 0.0 11 1
Tocopherol, beta n/a 0.0 n/a 0.1 n/a n/a n/a 0.0 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 n/a n/a n/a 0.0 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 0.3 n/a 1.0 n/a n/a n/a 0.1 0.0 0.0 n/a 1 0
Total Fat (g) 9.4 40.5 0.0 1.7 0.0 0.0 0.0 0.0 0.0 0.0 2.9 55 7
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a n/a 0.0 n/a n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.2 0.0 0.0 0.1 n/a n/a 0.0 0.0 0.0 0.0 0.1 0 0
Tyrosine (g) 1.4 0.0 0.0 0.1 n/a n/a 0.0 0.0 0.0 0.0 0.2 2 0
Valine (g) 1.7 0.0 0.0 0.2 n/a n/a 0.0 0.0 0.0 0.0 0.3 2 0
Vitamin A, IU (IU) 771.8 0.0 0.5 7,172.1 0.0 4.5 0.0 6.3 41.0 139.8 86.5 8,223 1,028
Vitamin A, RAE (mcg) 40.9 0.0 0.0 361.6 0.0 0.3 0.0 0.3 2.0 7.0 22.9 435 54
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.2 0 0
Vitamin B-6 (mg) 0.9 0.0 0.1 0.7 n/a 0.0 0.0 0.0 0.0 0.0 0.0 2 0
Vitamin C (mg) 0.0 0.0 1.9 118.0 0.0 0.7 0.0 0.0 0.6 0.5 0.0 122 15
Vitamin D n/a 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0 2.1 2 0
Water (g) 45.4 0.0 3.5 813.8 18.3 4.5 0.0 0.1 2.0 2.4 2.1 892 112
Zinc (mg) 8.1 0.0 0.1 1.5 0.0 0.0 0.0 0.0 0.0 0.0 0.4 10 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Pasta With Fresh Tomato Sauce.