Nutritional Facts: Zucchini Parmesan

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 (588g)
zucchini
1/3 cup (76g)
butter
1/2 cup (50g)
parmesan cheese
1 teaspoon (6g)
salt
2 tablespoons (5g)
fresh basil
Total 1 serving
Alanine (g) 0.4 0.0 0.6 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.3 0.0 0.8 0.0 0.0 1 0
Ash (g) 3.4 1.6 4.0 6.0 0.1 15 3
Aspartic acid (g) 0.9 0.0 1.3 0.0 0.0 2 0
Beta-sitosterol n/a 3.0 n/a n/a n/a 3 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 94.1 18.1 554.5 1.4 9.4 678 113
Calories 100.0 542.0 215.5 0.0 1.2 859 143
Calories (kj) 411.6 2,267.0 902.5 0.0 5.0 3,586 598
Campesterol n/a 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 18.3 0.0 2.0 0.0 0.1 21 3
Cholesterol (mg) 0.0 162.5 44.0 0.0 0.0 207 34
Copper (mg) 0.3 0.0 0.1 0.0 0.0 0 0
Cystine (g) 0.1 0.0 0.1 0.0 0.0 0 0
Dietary Fiber (g) 5.9 0.0 0.0 0.0 0.1 6 1
Folate (mcg) 141.1 2.3 5.0 0.0 3.6 152 25
Folate, DFE (mcg) 141.1 2.3 5.0 0.0 3.6 152 25
Folate, food (mcg) 141.1 2.3 5.0 0.0 3.6 152 25
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 8.1 n/a 0.1 n/a 0.0 8 1
Galactose (g) 0.0 n/a 0.1 n/a 0.0 0 0
Glucose (dextrose) (g) 6.3 n/a 0.1 n/a 0.0 6 1
Glutamic acid (g) 0.8 0.1 4.3 0.0 0.0 5 1
Glycine (g) 0.3 0.0 0.4 0.0 0.0 1 0
Histidine (g) 0.2 0.0 0.5 0.0 0.0 1 0
Iron (mg) 2.2 0.0 0.5 0.0 0.2 3 0
Isoleucine (g) 0.3 0.0 1.0 0.0 0.0 1 0
Lactose (g) 0.0 n/a 0.1 n/a 0.0 0 0
Leucine (g) 0.4 0.1 1.9 0.0 0.0 2 0
Lysine (g) 0.4 0.1 1.5 0.0 0.0 2 0
Magnesium (mg) 105.8 1.5 19.0 0.1 3.4 130 22
Maltose (g) 0.0 n/a 0.1 n/a 0.0 0 0
Manganese (mg) 1.0 0.0 0.0 0.0 0.1 1 0
Methionine (g) 0.1 0.0 0.5 0.0 0.0 1 0
Monounsaturated Fat (g) 0.1 15.9 4.2 0.0 0.0 20 3
Niacin (mg) 2.7 0.0 0.1 0.0 0.0 3 0
Pantothenic acid (mg) 1.2 0.1 0.2 0.0 0.0 1 0
Phenylalanine (g) 0.3 0.0 1.0 0.0 0.0 1 0
Phosphorus (mg) 223.4 18.1 364.5 0.0 3.0 609 102
Phytosterols n/a n/a n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 0.5 2.3 0.6 0.0 0.0 3 1
Potassium (mg) 1,534.7 18.1 62.5 0.5 15.6 1,631 272
Proline (g) 0.2 0.1 2.3 0.0 0.0 3 0
Protein (g) 7.1 0.6 19.2 0.0 0.2 27 5
Retinol (mcg) 0.0 507.2 111.5 0.0 0.0 619 103
Riboflavin (mg) 0.6 0.0 0.2 0.0 0.0 1 0
Saturated Fat (g) 0.5 38.8 8.7 0.0 0.0 48 8
Selenium (mcg) 1.2 0.8 8.9 0.0 0.0 11 2
Serine (g) 0.3 0.0 1.1 0.0 0.0 1 0
Sodium (mg) 47.0 539.7 764.5 2,325.5 0.2 3,677 613
Starch (g) 0.0 n/a n/a n/a n/a 0 0
Stigmasterol n/a 0.0 n/a n/a n/a 0 0
Sucrose (g) 0.3 n/a 0.1 n/a 0.0 0 0
Sugar (g) 14.7 0.0 0.5 0.0 0.0 15 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.2 0.0 0.7 0.0 0.0 1 0
Tocopherol, alpha (mg) 0.7 1.8 0.1 0.0 0.0 3 0
Tocopherol, beta n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0.0 0 0
Total Fat (g) 1.9 61.3 14.3 0.0 0.0 78 13
Trans-monoenoic Fat (g) 0.0 2.3 n/a n/a n/a 2 0
TransFatty acids (g) 0.0 2.5 n/a n/a n/a 2 0
Tryptophan (g) 0.1 0.0 0.3 0.0 0.0 0 0
Tyrosine (g) 0.2 0.0 1.2 0.0 0.0 1 0
Valine (g) 0.3 0.0 1.3 0.0 0.0 2 0
Vitamin A, IU (IU) 1,176.0 1,889.0 432.5 0.0 279.6 3,777 630
Vitamin A, RAE (mcg) 58.8 517.0 114.5 0.0 14.0 704 117
Vitamin B-12 (mcg) 0.0 0.1 1.1 0.0 0.0 1 0
Vitamin B-6 (mg) 1.0 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 105.3 0.0 0.0 0.0 1.0 106 18
Vitamin D (IU) 0.0 45.4 10.5 0.0 0.0 56 9
Water (g) 557.4 12.0 10.4 0.0 4.9 585 97
Zinc (mg) 1.9 0.1 1.9 0.0 0.0 4 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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