Nutritional Facts: Simple and Inexpensive Orange Chicken

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (708g)
boneless skinless chicken breast halves
12 ounces (340g)
orange marmalade
8 ounces (227g)
Russian salad dressing
1 1/3 ounces (38g)
dry onion soup mix
Total 1 serving
Alanine (g) 8.8 0.1 n/a n/a 9 1
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 10.2 0.1 n/a n/a 10 2
Ash (g) 8.1 0.7 6.1 8.8 24 4
Aspartic acid (g) 14.1 0.1 n/a n/a 14 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 35.4 129.3 29.5 54.0 248 41
Calories 807.1 837.0 805.1 110.7 2,560 427
Calories (kj) 3,377.2 3,500.9 3,368.0 463.7 10,710 1,785
Carbohydrates (g) 0.0 225.6 72.3 24.6 323 54
Cholesterol (mg) 453.1 0.0 0.0 0.0 453 76
Copper (mg) 0.2 0.3 0.1 0.1 1 0
Cystine (g) 1.6 0.0 n/a n/a 2 0
Dietary Fiber (g) 0.0 2.4 1.6 2.5 6 1
Folate (mcg) 28.3 30.6 11.3 0.0 70 12
Folate, DFE (mcg) 28.3 30.6 11.3 0.0 70 12
Folate, food (mcg) 28.3 30.6 11.3 0.0 70 12
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Glutamic acid (g) 22.3 0.1 n/a n/a 22 4
Glycine (g) 6.7 0.1 n/a n/a 7 1
Histidine (g) 5.6 0.0 n/a n/a 6 1
Iron (mg) 2.6 0.5 1.4 0.5 5 1
Isoleucine (g) 7.4 0.0 n/a n/a 7 1
Leucine (g) 12.4 0.0 n/a n/a 12 2
Lysine (g) 14.5 0.1 n/a n/a 15 2
Magnesium (mg) 184.1 6.8 22.7 22.7 236 39
Manganese (mg) 0.1 0.1 0.1 0.3 1 0
Methionine (g) 3.9 0.0 n/a n/a 4 1
Monounsaturated Fat (g) 5.4 0.0 13.4 0.0 19 3
Niacin (mg) 73.8 0.2 1.3 0.6 76 13
Pantothenic acid (mg) 10.1 0.1 0.9 0.3 11 2
Phenylalanine (g) 6.1 0.0 n/a n/a 6 1
Phosphorus (mg) 1,486.8 13.6 45.4 79.7 1,626 271
Phytosterols n/a n/a n/a 0.0 0 0
Polyunsaturated Fat (g) 2.8 0.0 33.6 0.1 37 6
Potassium (mg) 2,619.6 125.9 392.4 272.5 3,410 568
Proline (g) 4.8 0.1 n/a n/a 5 1
Protein (g) 150.3 1.0 1.6 2.8 156 26
Retinol (mcg) 63.7 0.0 0.0 0.0 64 11
Riboflavin (mg) 0.7 0.1 0.1 0.1 1 0
Saturated Fat (g) 4.0 0.0 5.4 0.0 9 2
Selenium (mcg) 226.6 2.0 3.6 1.9 234 39
Serine (g) 5.7 0.0 n/a n/a 6 1
Sodium (mg) 821.3 190.5 2,569.6 3,035.0 6,616 1,103
Sugar (g) 0.0 204.1 40.1 1.8 246 41
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.5 0.0 0.1 0.1 1 0
Threonine (g) 6.7 0.0 n/a n/a 7 1
Tocopherol, alpha (mg) 1.3 0.2 7.5 0.0 9 2
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.1 0 0
Tocopherol, gamma (mg) 0.6 n/a n/a 0.2 1 0
Total Fat (g) 18.3 0.0 59.4 0.1 78 13
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a 0.4 n/a 0 0
Tryptophan (g) 1.9 0.0 n/a n/a 2 0
Tyrosine (g) 5.4 0.0 n/a n/a 5 1
Valine (g) 7.8 0.0 n/a n/a 8 1
Vitamin A, IU (IU) 212.4 210.9 1,308.6 5.7 1,738 290
Vitamin A, RAE (mcg) 63.7 10.2 65.8 0.4 140 23
Vitamin B-12 (mcg) 1.4 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 5.3 0.1 0.2 0.2 6 1
Vitamin C (mg) 8.5 16.3 13.6 1.3 40 7
Vitamin D (IU) 35.4 0.0 0.0 0.0 35 6
Water (g) 536.6 113.0 87.4 1.4 738 123
Zinc (mg) 4.1 0.1 0.5 0.4 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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