Nutritional Facts: The Very Easiest Tomato Pie Ever (And It's Good, Too!)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  16 ounces (454g)
refrigerated biscuits
2 (246g)
fresh tomatoes
1 cup (112g)
mozzarella cheese
1 to taste (3g)
basil
1 to taste (0g)
salt and pepper
Total 1 serving
Alanine (g) 0.8 0.1 0.8 n/a n/a 2 0
Alcohol (g) 0.0 0.0 0.0 n/a n/a 0 0
Arginine (g) 1.0 0.1 0.6 n/a n/a 2 0
Ash (g) 16.2 1.2 3.7 n/a n/a 21 5
Aspartic acid (g) 1.3 0.3 1.8 n/a n/a 3 1
Caffeine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 245.4 24.6 565.6 n/a n/a 836 209
Calories 1,599.5 44.3 336.0 n/a n/a 1,980 495
Calories (kj) 6,688.8 182.0 1,404.5 n/a n/a 8,275 2,069
Carbohydrates (g) 211.9 9.6 2.5 n/a n/a 224 56
Cholesterol (mg) 4.5 0.0 88.5 n/a n/a 93 23
Copper (mg) 0.4 0.1 0.0 n/a n/a 1 0
Cystine (g) 0.6 0.0 0.1 n/a n/a 1 0
Dietary Fiber (g) 4.1 3.0 0.0 n/a n/a 7 2
Folate (mcg) 195.4 36.9 7.8 n/a n/a 240 60
Folate, DFE (mcg) 309.0 36.9 7.8 n/a n/a 354 88
Folate, food (mcg) 40.9 36.9 7.8 n/a n/a 86 21
Folic acid (mcg) 159.0 0.0 0.0 n/a n/a 159 40
Fructose n/a 3.4 0.2 n/a n/a 4 1
Galactose n/a 0.0 0.2 n/a n/a 0 0
Glucose (dextrose) n/a 3.1 0.6 n/a n/a 4 1
Glutamic acid (g) 7.8 1.1 5.0 n/a n/a 14 3
Glycine (g) 0.9 0.0 0.6 n/a n/a 1 0
Histidine (g) 0.6 0.0 0.6 n/a n/a 1 0
Iron (mg) 12.2 0.7 0.5 n/a n/a 13 3
Isoleucine (g) 1.1 0.0 1.3 n/a n/a 2 1
Lactose n/a 0.0 0.1 n/a n/a 0 0
Leucine (g) 1.9 0.1 2.0 n/a n/a 4 1
Lysine (g) 1.0 0.1 1.1 n/a n/a 2 1
Magnesium (mg) 81.8 27.1 22.4 n/a n/a 131 33
Maltose n/a 0.0 0.1 n/a n/a 0 0
Manganese (mg) 2.1 0.3 0.0 n/a n/a 2 1
Methionine (g) 0.5 0.0 0.6 n/a n/a 1 0
Monounsaturated Fat (g) 40.7 0.1 7.4 n/a n/a 48 12
Niacin (mg) 16.1 1.5 0.1 n/a n/a 18 4
Pantothenic acid (mg) 1.8 0.2 0.2 n/a n/a 2 1
Phenylalanine (g) 1.2 0.1 1.1 n/a n/a 2 1
Phosphorus (mg) 2,322.0 59.0 396.5 n/a n/a 2,778 694
Phytosterols n/a 17.2 n/a n/a n/a 17 4
Polyunsaturated Fat (g) 4.3 0.2 0.9 n/a n/a 5 1
Potassium (mg) 804.3 583.0 85.1 n/a n/a 1,472 368
Proline (g) 2.8 0.0 2.6 n/a n/a 6 1
Protein (g) 33.5 2.2 24.8 n/a n/a 61 15
Retinol (mcg) 9.1 0.0 194.9 n/a n/a 204 51
Riboflavin (mg) 1.4 0.0 0.3 n/a n/a 2 0
Saturated Fat (g) 17.4 0.1 14.7 n/a n/a 32 8
Selenium (mcg) 39.5 0.0 19.0 n/a n/a 59 15
Serine (g) 1.2 0.1 0.8 n/a n/a 2 1
Sodium (mg) 4,907.5 12.3 702.2 n/a n/a 5,622 1,406
Starch n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.0 0.0 n/a n/a 0 0
Sugar (g) 36.4 6.5 1.2 n/a n/a 44 11
Theobromine (mg) 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 1.8 0.1 0.0 n/a n/a 2 0
Threonine (g) 0.8 0.1 1.1 n/a n/a 2 1
Tocopherol, alpha (mg) 3.6 1.3 0.2 n/a n/a 5 1
Tocopherol, beta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, delta n/a 0.0 n/a n/a n/a 0 0
Tocopherol, gamma n/a 0.3 n/a n/a n/a 0 0
Total Fat (g) 68.6 0.5 25.0 n/a n/a 94 24
TransFatty acids (g) 21.3 n/a n/a n/a n/a 21 5
Tryptophan (g) 0.3 0.0 0.6 n/a n/a 1 0
Tyrosine (g) 0.5 0.0 1.2 n/a n/a 2 0
Valine (g) 1.3 0.0 1.5 n/a n/a 3 1
Vitamin A, IU (IU) 36.4 2,049.2 757.1 n/a n/a 2,843 711
Vitamin A, RAE (mcg) 9.1 103.3 200.5 n/a n/a 313 78
Vitamin B-12 (mcg) 0.3 0.0 2.6 n/a n/a 3 1
Vitamin B-6 (mg) 0.3 0.2 0.0 n/a n/a 1 0
Vitamin C (mg) 0.0 33.7 0.0 n/a n/a 34 8
Vitamin D (IU) 0.0 0.0 17.9 n/a n/a 18 4
Water (g) 124.2 232.5 56.0 n/a n/a 413 103
Zinc (mg) 2.4 0.4 3.3 n/a n/a 6 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to The Very Easiest Tomato Pie Ever (And It's Good, Too!).