Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Raisin Juice (For Baking Whole Grain, Whole Wheat or Dark Breads

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      1 1/2 cups (218g)
    dark raisins
    1 teaspoon (5g)
    lemon juice
    3 1/2 cups (830g)
    cold water
    1 tablespoon (6g)
    allspice
    1/2 cup (110g)
    brown sugar
    1/4 teaspoon (2g)
    salt
    Total 1 serving
    Alanine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 0.9 n/a n/a n/a n/a 0.0 1 0
    Ash (g) 4.0 0.0 0.8 0.3 0.5 1.5 7 1
    Aspartic acid (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 108.8 0.3 24.9 39.7 91.3 0.4 265 27
    Calories 650.3 1.1 0.0 15.8 418.0 0.0 1,085 109
    Calories (kj) 2,723.1 4.6 0.0 65.9 1,749.0 0.0 4,543 454
    Carbohydrates (g) 172.2 0.4 0.0 4.3 107.9 0.0 285 28
    Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Copper (mg) 0.7 0.0 0.1 0.0 0.1 0.0 1 0
    Cystine (g) 0.0 n/a n/a n/a n/a 0.0 0 0
    Dietary Fiber (g) 8.0 0.0 0.0 1.3 0.0 0.0 9 1
    Folate (mcg) 10.9 1.0 0.0 2.2 1.1 0.0 15 2
    Folate, DFE (mcg) 10.9 1.0 0.0 2.2 1.1 0.0 15 2
    Folate, food (mcg) 10.9 1.0 0.0 2.2 1.1 0.0 15 2
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Fructose (g) 64.6 0.1 n/a n/a 1.2 n/a 66 7
    Galactose (g) 0.0 0.0 n/a n/a 0.0 n/a 0 0
    Glucose (dextrose) (g) 60.4 0.1 n/a n/a 1.5 n/a 62 6
    Glutamic acid (g) 0.4 n/a n/a n/a n/a 0.0 0 0
    Glycine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Histidine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Iron (mg) 4.1 0.0 0.0 0.4 0.8 0.0 5 1
    Isoleucine (g) 0.1 n/a n/a n/a n/a 0.0 0 0
    Lactose (g) 0.0 0.0 n/a n/a 0.0 n/a 0 0
    Leucine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Lysine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Magnesium (mg) 69.6 0.3 8.3 8.1 9.9 0.0 96 10
    Maltose (g) 0.0 0.0 n/a n/a 0.0 n/a 0 0
    Manganese (mg) 0.7 0.0 0.0 0.2 0.1 0.0 1 0
    Methionine (g) 0.0 n/a n/a n/a n/a 0.0 0 0
    Monounsaturated Fat (g) 0.1 0.0 0.0 0.0 0.0 0.0 0 0
    Niacin (mg) 1.7 0.0 0.0 0.2 0.1 0.0 2 0
    Pantothenic acid (mg) 0.2 0.0 0.0 n/a 0.1 0.0 0 0
    Phenylalanine (g) 0.1 n/a n/a n/a n/a 0.0 0 0
    Phosphorus (mg) 219.7 0.4 0.0 6.8 4.4 0.0 231 23
    Phytosterols n/a n/a n/a 3.7 n/a 0.0 4 0
    Polyunsaturated Fat (g) 0.1 0.0 0.0 0.1 0.0 0.0 0 0
    Potassium (mg) 1,629.1 5.2 8.3 62.6 146.3 0.1 1,852 185
    Proline (g) 0.6 n/a n/a n/a n/a 0.0 1 0
    Protein (g) 6.7 0.0 0.0 0.4 0.1 0.0 7 1
    Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Riboflavin (mg) 0.3 0.0 0.0 0.0 0.0 0.0 0 0
    Saturated Fat (g) 0.1 0.0 0.0 0.2 0.0 0.0 0 0
    Selenium (mcg) 1.3 0.0 0.0 0.2 1.3 0.0 3 0
    Serine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Sodium (mg) 23.9 0.1 24.9 4.6 30.8 581.4 666 67
    Starch (g) 5.9 0.0 n/a n/a n/a n/a 6 1
    Sucrose (g) 1.0 0.0 n/a n/a 104.0 n/a 105 11
    Sugar (g) 128.7 0.1 0.0 n/a 106.7 0.0 236 24
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 0.2 0.0 0.0 0.0 0.0 0.0 0 0
    Threonine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Tocopherol, alpha (mg) 0.3 0.0 0.0 n/a 0.0 0.0 0 0
    Tocopherol, beta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
    Tocopherol, gamma (mg) 0.1 n/a n/a n/a n/a n/a 0 0
    Total Fat (g) 1.0 0.0 0.0 0.5 0.0 0.0 2 0
    Trans-monoenoic Fat n/a 0.0 n/a n/a n/a n/a 0 0
    TransFatty acids n/a 0.0 n/a n/a n/a n/a 0 0
    Tryptophan (g) 0.1 n/a n/a n/a n/a 0.0 0 0
    Tyrosine (g) 0.0 n/a n/a n/a n/a 0.0 0 0
    Valine (g) 0.2 n/a n/a n/a n/a 0.0 0 0
    Vitamin A, IU (IU) 0.0 0.3 0.0 32.4 0.0 0.0 33 3
    Vitamin A, RAE (mcg) 0.0 0.0 0.0 1.6 0.0 0.0 2 0
    Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Vitamin B-6 (mg) 0.4 0.0 0.0 0.0 0.0 0.0 0 0
    Vitamin C (mg) 5.0 2.0 0.0 2.4 0.0 0.0 9 1
    Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Water (g) 33.6 4.7 828.7 0.5 1.5 0.0 869 87
    Zinc (mg) 0.5 0.0 0.0 0.1 0.0 0.0 1 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Raisin Juice (For Baking Whole Grain, Whole Wheat or Dark Breads.


    Over 475,000 Recipes

    Food.com Network of Sites