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    Nutritional Facts: Royal Hot Wings

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      16 ounces (457g)
    hot sauce
    2 tablespoons (30g)
    horseradish
    24 (1,176g)
    chicken wings
    1/4 cup (56g)
    Canadian rye whisky
    Total 1 serving
    Alanine (g) 0.1 n/a 13.4 n/a 13 2
    Alcohol n/a 0.0 0.0 20.0 20 3
    Arginine (g) 0.1 n/a 14.0 n/a 14 2
    Ash (g) 33.8 0.5 8.1 0.0 42 7
    Aspartic acid (g) 0.3 n/a 19.2 n/a 20 3
    Caffeine n/a 0.0 0.0 n/a 0 0
    Calcium (mg) 36.6 16.8 141.1 0.0 194 32
    Calories 50.3 14.4 2,610.7 139.0 2,814 469
    Calories (kj) 210.3 60.3 10,925.0 581.6 11,777 1,963
    Carbohydrates (g) 8.0 3.4 0.0 0.1 11 2
    Cholesterol (mg) 0.0 0.0 905.5 0.0 906 151
    Copper (mg) 0.1 0.0 0.5 0.0 1 0
    Cystine (g) 0.0 n/a 3.0 n/a 3 1
    Dietary Fiber (g) 1.4 1.0 0.0 0.0 2 0
    Folate (mcg) 27.4 17.1 47.0 0.0 92 15
    Folate, DFE (mcg) 27.4 17.1 47.0 0.0 92 15
    Folate, food (mcg) 27.4 17.1 47.0 0.0 92 15
    Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
    Glutamic acid (g) 0.3 n/a 30.7 n/a 31 5
    Glycine (g) 0.1 n/a 17.3 n/a 17 3
    Histidine (g) 0.0 n/a 6.0 n/a 6 1
    Iron (mg) 2.2 0.1 11.2 0.0 14 2
    Isoleucine (g) 0.1 n/a 10.1 n/a 10 2
    Leucine (g) 0.1 n/a 15.2 n/a 15 3
    Lysine (g) 0.1 n/a 16.8 n/a 17 3
    Magnesium (mg) 22.9 8.1 211.7 0.0 243 40
    Manganese (mg) 0.2 0.0 0.2 0.0 0 0
    Methionine (g) 0.0 n/a 5.5 n/a 6 1
    Monounsaturated Fat (g) 0.1 0.0 74.7 0.0 75 12
    Niacin (mg) 1.2 0.1 69.7 0.0 71 12
    Pantothenic acid (mg) 0.5 0.0 9.0 0.0 10 2
    Phenylalanine (g) 0.1 n/a 8.2 n/a 8 1
    Phosphorus (mg) 50.3 9.3 1,552.3 1.7 1,614 269
    Phytosterols n/a 2.7 n/a n/a 3 0
    Polyunsaturated Fat (g) 0.9 0.1 39.9 0.0 41 7
    Potassium (mg) 658.3 73.8 1,834.6 0.6 2,567 428
    Proline (g) 0.1 n/a 12.1 n/a 12 2
    Protein (g) 2.3 0.4 215.6 0.0 218 36
    Retinol (mcg) 0.0 0.0 517.4 0.0 517 86
    Riboflavin (mg) 0.4 0.0 1.0 0.0 1 0
    Saturated Fat (g) 0.2 0.0 52.7 0.0 53 9
    Selenium (mcg) 0.0 0.8 182.3 0.0 183 31
    Serine (g) 0.1 n/a 7.8 n/a 8 1
    Sodium (mg) 12,082.3 94.2 858.5 0.0 13,035 2,172
    Starch n/a 0.0 n/a n/a 0 0
    Sugar (g) 5.8 2.4 0.0 0.1 8 1
    Theobromine n/a 0.0 0.0 n/a 0 0
    Thiamin (mg) 0.2 0.0 0.6 0.0 1 0
    Threonine (g) 0.1 n/a 8.7 n/a 9 1
    Tocopherol, alpha (mg) 0.5 0.0 3.5 n/a 4 1
    Total Fat (g) 1.7 0.2 187.8 0.0 190 32
    TransFatty acids n/a n/a 2.2 n/a 2 0
    Tryptophan (g) 0.0 n/a 2.3 n/a 2 0
    Tyrosine (g) 0.1 n/a 6.6 n/a 7 1
    Valine (g) 0.1 n/a 10.2 n/a 10 2
    Vitamin A, IU (IU) 740.6 0.6 1,728.7 0.0 2,470 412
    Vitamin A, RAE (mcg) 36.6 0.0 517.4 0.0 554 92
    Vitamin B-12 (mcg) 0.0 0.0 3.8 0.0 4 1
    Vitamin B-6 (mg) 0.7 0.0 4.1 0.0 5 1
    Vitamin C (mg) 341.9 7.5 8.2 0.0 358 60
    Vitamin D n/a 0.0 35.3 n/a 35 6
    Water (g) 411.3 25.5 778.6 35.5 1,251 209
    Zinc (mg) 0.5 0.2 15.6 0.0 16 3

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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