Nutritional Facts: Quick Italian Bake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
Italian sausage
1 cup (180g)
chopped tomatoes
3/4 cup (201g)
frozen green peas
1/2 teaspoon (0g)
italian seasoning
1 cup (128g)
buttermilk baking mix
1 cup (244g)
milk
2 (100g)
eggs
1 cup (112g)
mozzarella cheese
Total 1 serving
Alanine (g) 5.1 0.0 0.5 n/a 0.3 0.3 0.7 0.8 8 1
Alcohol (g) 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Arginine (g) 5.4 0.0 0.8 n/a 0.4 0.3 0.8 0.6 8 1
Ash (g) 9.9 0.9 1.6 n/a 5.1 1.8 1.1 3.7 24 3
Aspartic acid (g) 7.6 0.2 1.0 n/a 0.5 0.6 1.3 1.8 13 2
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 95.3 18.0 44.2 n/a 229.1 290.4 56.0 565.6 1,299 162
Calories 1,561.8 32.4 154.8 n/a 547.8 156.2 143.0 336.0 2,932 366
Calories (kj) 6,542.1 133.2 647.2 n/a 2,291.2 653.9 599.0 1,404.5 12,271 1,534
Carbohydrates (g) 19.4 7.0 27.4 n/a 81.0 11.3 0.7 2.5 149 19
Cholesterol (mg) 258.8 0.0 0.0 n/a 2.6 34.2 372.0 88.5 756 94
Copper (mg) 0.4 0.1 0.2 n/a 0.2 0.0 0.1 0.0 1 0
Cystine (g) 0.9 0.0 0.1 n/a 0.2 0.1 0.3 0.1 2 0
Dietary Fiber (g) 0.5 2.2 9.0 n/a 2.7 0.0 0.0 0.0 14 2
Folate (mcg) 22.7 27.0 106.5 n/a 160.0 12.2 47.0 7.8 383 48
Folate, DFE (mcg) 22.7 27.0 106.5 n/a 265.0 12.2 47.0 7.8 488 61
Folate, food (mcg) 22.7 27.0 106.5 n/a 10.2 12.2 47.0 7.8 234 29
Folic acid (mcg) 0.0 0.0 0.0 n/a 149.8 0.0 0.0 0.0 150 19
Fructose n/a 2.5 0.5 n/a n/a n/a 0.0 0.2 3 0
Galactose n/a 0.0 0.0 n/a n/a n/a 0.0 0.2 0 0
Glucose (dextrose) n/a 2.3 0.2 n/a n/a n/a 0.4 0.6 3 0
Glutamic acid (g) 12.6 0.8 1.4 n/a 3.3 1.7 1.7 5.0 26 3
Glycine (g) 5.5 0.0 0.4 n/a 0.4 0.2 0.4 0.6 7 1
Histidine (g) 2.6 0.0 0.2 n/a 0.2 0.2 0.3 0.6 4 1
Iron (mg) 6.5 0.5 3.1 n/a 3.5 0.1 1.8 0.5 16 2
Isoleucine (g) 3.3 0.0 0.4 n/a 0.4 0.5 0.7 1.3 7 1
Lactose n/a 0.0 0.0 n/a n/a n/a 0.0 0.1 0 0
Leucine (g) 6.1 0.0 0.6 n/a 0.7 0.8 1.1 2.0 11 1
Lysine (g) 6.9 0.0 0.6 n/a 0.3 0.6 0.9 1.1 10 1
Magnesium (mg) 81.7 19.8 52.3 n/a 32.0 31.7 12.0 22.4 252 31
Maltose n/a 0.0 0.2 n/a n/a n/a 0.0 0.1 0 0
Manganese n/a 0.2 0.7 n/a 0.4 0.0 0.0 0.0 1 0
Methionine (g) 2.2 0.0 0.2 n/a 0.2 0.2 0.4 0.6 4 0
Monounsaturated Fat (g) 58.0 0.1 0.1 n/a 11.0 2.6 3.7 7.4 83 10
Niacin (mg) 18.9 1.1 3.5 n/a 5.8 0.2 0.1 0.1 30 4
Pantothenic acid n/a 0.2 1.1 n/a 1.1 0.8 1.5 0.2 5 1
Phenylalanine (g) 3.0 0.0 0.4 n/a 0.5 0.4 0.7 1.1 6 1
Phosphorus (mg) 771.8 43.2 164.8 n/a 748.8 226.9 198.0 396.5 2,550 319
Phytosterols (mg) 0.0 12.6 n/a n/a n/a 0.0 n/a n/a 13 2
Polyunsaturated Fat (g) 15.9 0.1 0.4 n/a 2.6 0.3 1.9 0.9 22 3
Potassium (mg) 1,380.2 426.6 307.5 n/a 208.6 368.4 138.0 85.1 2,914 364
Proline (g) 4.2 0.0 0.3 n/a 1.1 0.8 0.5 2.6 10 1
Protein (g) 86.8 1.6 10.5 n/a 10.2 8.0 12.6 24.8 155 19
Retinol (mcg) 45.4 0.0 0.0 n/a 2.6 75.6 160.0 194.9 478 60
Riboflavin (mg) 1.1 0.0 0.2 n/a 0.6 0.4 0.5 0.3 3 0
Saturated Fat (g) 43.8 0.1 0.1 n/a 5.1 5.6 3.1 14.7 73 9
Selenium (mcg) 99.9 0.0 3.8 n/a 9.6 4.9 30.7 19.0 168 21
Serine (g) 3.5 0.0 0.3 n/a 0.5 0.4 1.0 0.8 7 1
Sodium (mg) 5,479.8 9.0 217.1 n/a 1,295.4 119.6 142.0 702.2 7,965 996
Starch n/a 0.0 8.4 n/a n/a n/a n/a n/a 8 1
Sucrose n/a 0.0 9.2 n/a n/a n/a 0.0 0.0 9 1
Sugar (g) 3.9 4.7 10.1 n/a 14.9 n/a 0.4 1.2 35 4
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 2.8 0.1 0.5 n/a 0.7 0.1 0.0 0.0 4 1
Threonine (g) 3.6 0.0 0.4 n/a 0.3 0.4 0.6 1.1 6 1
Tocopherol, alpha (mg) 1.1 1.0 0.0 n/a 0.2 n/a 1.1 0.2 4 0
Tocopherol, beta n/a 0.0 0.0 n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a n/a 0.1 n/a 0 0
Tocopherol, gamma n/a 0.2 1.5 n/a n/a n/a 0.5 n/a 2 0
Total Fat (g) 124.0 0.4 0.8 n/a 19.7 8.9 9.5 25.0 188 24
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.7 0.0 0.1 n/a 0.1 0.1 0.2 0.6 2 0
Tyrosine (g) 2.6 0.0 0.2 n/a 0.3 0.4 0.5 1.2 5 1
Valine (g) 3.7 0.0 0.5 n/a 0.4 0.5 0.9 1.5 7 1
Vitamin A, IU (IU) 72.6 1,499.4 4,136.6 n/a 9.0 336.7 540.0 757.1 7,351 919
Vitamin A, RAE (mcg) 45.4 75.6 207.0 n/a 2.6 80.5 160.0 200.5 772 96
Vitamin B-12 (mcg) 5.9 0.0 0.0 n/a 0.5 0.9 0.9 2.6 11 1
Vitamin B-6 (mg) 1.5 0.1 0.2 n/a 0.1 0.1 0.2 0.0 2 0
Vitamin C (mg) 0.5 24.7 36.2 n/a 0.4 3.7 0.0 0.0 65 8
Vitamin D (IU) 186.1 0.0 0.0 n/a 0.0 n/a 82.0 17.9 286 36
Water (g) 214.0 170.1 160.8 n/a 11.8 214.0 76.2 56.0 903 113
Zinc (mg) 10.9 0.3 1.6 n/a 0.8 0.9 1.3 3.3 19 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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