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Nutritional Facts: Bratwurst-Wisconsin Style

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 (680g)
bratwursts
1/4 lb (113g)
butter
1 medium (110g)
Spanish onions
36 ounces (1,069g)
beer
12 ounces (340g)
water
Total 1 serving
Alanine (g) 10.8 0.0 0.0 0.1 n/a 11 1
Alcohol (g) 0.0 0.0 0.0 41.7 0.0 42 5
Arginine (g) 11.6 0.0 0.1 0.0 n/a 12 1
Ash (g) 19.0 2.4 0.4 1.7 0.3 24 3
Aspartic acid (g) 17.3 0.1 0.1 0.2 n/a 18 2
Beta-sitosterol n/a 4.5 n/a n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 190.4 27.2 25.3 42.8 10.2 296 37
Calories 2,264.4 813.8 44.0 459.8 0.0 3,582 448
Calories (kj) 9,472.4 3,403.9 182.6 1,935.3 0.0 14,994 1,874
Campesterol n/a 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 19.4 0.1 10.3 38.0 0.0 68 8
Cholesterol (mg) 503.2 244.0 0.0 0.0 0.0 747 93
Copper (mg) 0.7 0.0 0.0 0.1 0.0 1 0
Cystine (g) 2.4 0.0 0.0 0.0 n/a 2 0
Dietary Fiber (g) 0.0 0.0 1.9 0.0 0.0 2 0
Folate (mcg) 20.4 3.4 20.9 64.2 0.0 109 14
Folate, DFE (mcg) 20.4 3.4 20.9 64.2 0.0 109 14
Folate, food (mcg) 20.4 3.4 20.9 64.2 0.0 109 14
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 1.4 0.0 n/a 1 0
Galactose n/a n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 2.2 0.0 n/a 2 0
Glutamic acid (g) 29.1 0.2 0.3 0.5 n/a 30 4
Glycine (g) 8.8 0.0 0.0 0.1 n/a 9 1
Histidine (g) 7.4 0.0 0.0 0.0 n/a 7 1
Iron (mg) 3.6 0.0 0.2 0.2 0.0 4 1
Isoleucine (g) 8.7 0.1 0.0 0.0 n/a 9 1
Lactose n/a n/a 0.0 0.0 n/a 0 0
Leucine (g) 14.9 0.1 0.0 0.0 n/a 15 2
Lysine (g) 16.7 0.1 0.0 0.0 n/a 17 2
Magnesium (mg) 142.8 2.3 11.0 64.2 3.4 224 28
Maltose n/a n/a 0.0 0.0 n/a 0 0
Manganese (mg) 0.1 0.0 0.1 0.1 0.0 0 0
Methionine (g) 4.9 0.0 0.0 0.0 n/a 5 1
Monounsaturated Fat (g) 99.9 23.9 0.0 0.0 0.0 124 15
Niacin (mg) 32.6 0.0 0.1 5.5 0.0 38 5
Pantothenic acid (mg) 4.5 0.1 0.1 0.4 0.0 5 1
Phenylalanine (g) 7.4 0.0 0.0 0.0 n/a 7 1
Phosphorus (mg) 1,414.4 27.2 31.9 149.7 0.0 1,623 203
Phytosterols (mg) 0.0 n/a 16.5 n/a n/a 17 2
Polyunsaturated Fat (g) 17.9 3.5 0.0 0.0 0.0 21 3
Potassium (mg) 2,366.4 27.2 160.6 288.7 3.4 2,846 356
Proline (g) 7.5 0.1 0.0 0.4 n/a 8 1
Protein (g) 93.3 1.0 1.2 4.9 0.0 100 13
Retinol (mcg) 13.6 761.6 0.0 0.0 0.0 775 97
Riboflavin (mg) 2.1 0.0 0.0 0.3 0.0 2 0
Saturated Fat (g) 68.0 58.3 0.0 0.0 0.0 126 16
Selenium (mcg) 270.0 1.1 0.6 6.4 0.0 278 35
Serine (g) 7.7 0.1 0.0 0.0 n/a 8 1
Sodium (mg) 5,752.8 810.4 4.4 42.8 10.2 6,621 828
Starch n/a n/a 0.0 0.0 n/a 0 0
Stigmasterol n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a n/a 1.1 0.0 n/a 1 0
Sugar (g) 0.0 0.1 4.7 0.0 0.0 5 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 3.1 0.0 0.1 0.1 0.0 3 0
Threonine (g) 8.5 0.0 0.0 0.0 n/a 9 1
Tocopherol, alpha (mg) 1.8 2.6 0.0 0.0 0.0 4 1
Tocopherol, beta n/a 0.0 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 0.0 0.0 0.0 n/a 0 0
Total Fat (g) 198.4 92.1 0.1 0.0 0.0 291 36
Trans-monoenoic Fat n/a 3.4 n/a n/a n/a 3 0
TransFatty acids n/a 3.7 n/a n/a n/a 4 0
Tryptophan (g) 2.4 0.0 0.0 0.0 n/a 2 0
Tyrosine (g) 6.5 0.0 0.0 0.0 n/a 7 1
Valine (g) 10.1 0.1 0.0 0.0 n/a 10 1
Vitamin A, IU (IU) 40.8 2,836.4 2.2 0.0 0.0 2,879 360
Vitamin A, RAE (mcg) 13.6 776.3 0.0 0.0 0.0 790 99
Vitamin B-12 (mcg) 5.0 0.2 0.0 0.2 0.0 5 1
Vitamin B-6 (mg) 2.2 0.0 0.1 0.5 0.0 3 0
Vitamin C (mg) 0.0 0.0 8.1 0.0 0.0 8 1
Vitamin D (IU) 299.2 68.1 0.0 0.0 0.0 367 46
Water (g) 349.9 18.0 98.0 983.2 339.9 1,789 224
Zinc (mg) 22.1 0.1 0.2 0.1 0.0 22 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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