Nutritional Facts: Pb & J Bars

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  18 ounces (511g)
refrigerated sugar cookie dough
2/3 cup (293g)
strawberry jam
3/4 cup (92g)
granola cereal
3/4 cup (126g)
peanut butter chips
Total 1 serving
Alanine (g) 0.8 0.1 0.7 n/a 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.1 1.3 n/a 2 0
Ash (g) 7.7 0.7 2.2 3.0 14 2
Aspartic acid (g) 1.2 0.5 1.3 n/a 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 414.1 58.7 71.4 138.6 683 76
Calories 2,228.8 815.9 447.4 666.5 4,159 462
Calories (kj) 9,324.3 3,413.2 1,872.1 2,788.4 17,398 1,933
Carbohydrates (g) 301.6 202.1 48.7 59.1 611 68
Cholesterol (mg) 148.2 0.0 0.0 1.3 150 17
Copper (mg) 0.2 0.3 0.6 0.5 2 0
Cystine (g) 0.5 0.0 0.3 n/a 1 0
Dietary Fiber (g) 3.6 3.2 8.2 6.3 21 2
Folate (mcg) 322.1 32.3 75.0 97.0 526 58
Folate, DFE (mcg) 521.4 32.3 75.0 97.0 726 81
Folate, food (mcg) 40.9 32.3 75.0 97.0 245 27
Folic acid (mcg) 281.2 0.0 0.0 0.0 281 31
Glutamic acid (g) 6.2 0.3 2.9 n/a 9 1
Glycine (g) 0.7 0.1 0.8 n/a 2 0
Histidine (g) 0.5 0.0 0.4 n/a 1 0
Hydroxyproline n/a n/a 0.0 n/a 0 0
Iron (mg) 8.4 1.4 3.9 2.1 16 2
Isoleucine (g) 0.9 0.0 0.5 n/a 1 0
Leucine (g) 1.6 0.1 1.0 n/a 3 0
Lysine (g) 0.9 0.1 0.6 n/a 2 0
Magnesium (mg) 35.8 11.7 160.1 138.6 346 38
Manganese (mg) 1.6 0.1 3.7 1.8 7 1
Methionine (g) 0.4 0.0 0.2 n/a 1 0
Monounsaturated Fat (g) 60.1 0.1 8.7 16.2 85 9
Niacin (mg) 12.3 0.1 2.0 10.3 25 3
Pantothenic acid (mg) 1.3 0.1 1.4 1.3 4 0
Phenylalanine (g) 1.1 0.1 0.7 n/a 2 0
Phosphorus (mg) 863.9 55.8 417.2 390.6 1,728 192
Phytosterols n/a 35.2 n/a n/a 35 4
Polyunsaturated Fat (g) 13.4 0.0 8.4 2.6 24 3
Potassium (mg) 751.5 226.0 494.1 636.3 2,108 234
Proline (g) 2.1 0.1 0.7 n/a 3 0
Protein (g) 21.5 1.1 13.6 23.1 59 7
Retinol (mcg) 56.2 0.0 0.0 0.0 56 6
Riboflavin (mg) 0.6 0.2 0.3 0.3 1 0
Saturated Fat (g) 26.9 0.0 3.7 16.5 47 5
Selenium (mcg) 15.8 5.9 25.4 4.9 52 6
Serine (g) 1.3 0.1 0.6 n/a 2 0
Sodium (mg) 2,157.3 93.9 22.9 315.0 2,589 288
Sugar (g) 110.2 142.3 18.3 48.3 319 35
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.0 0.0 0.7 0.3 2 0
Threonine (g) 0.7 0.1 0.5 n/a 1 0
Tocopherol, alpha (mg) 1.0 0.4 10.2 1.7 13 1
Tocopherol, beta n/a n/a n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a 0.0 0 0
Total Fat (g) 105.8 0.2 22.0 37.5 166 18
TransFatty acids n/a n/a 0.0 2.2 2 0
Tryptophan (g) 0.3 0.0 0.2 n/a 1 0
Tyrosine (g) 0.7 0.1 0.4 n/a 1 0
Valine (g) 1.0 0.1 0.7 n/a 2 0
Vitamin A, IU (IU) 189.1 0.0 17.4 1.3 208 23
Vitamin A, RAE (mcg) 56.2 0.0 0.9 0.0 57 6
Vitamin B-12 (mcg) 0.1 0.0 0.0 0.3 0 0
Vitamin B-6 (mg) 0.1 0.1 0.3 0.2 1 0
Vitamin C (mg) 0.0 25.8 1.1 0.4 27 3
Vitamin D n/a 0.0 0.0 0.0 0 0
Water (g) 74.1 89.4 4.9 3.4 172 19
Zinc (mg) 1.2 0.2 3.7 2.5 8 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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