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Nutritional Facts: Basil Lemon Butter Cream Sauce

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 tablespoons (28g)
salted butter
8 fluid ounces (238g)
heavy whipping cream
1 (48g)
lemons, juice of
1 (4g)
chicken bouillon cubes
4 (2g)
fresh basil leaves
1 (3g)
garlic cloves
Total 1 serving
Alanine (g) 0.0 0.2 n/a n/a 0.0 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.2 n/a n/a 0.0 0.0 0 0
Ash (g) 0.6 1.1 0.1 2.0 0.0 0.0 4 0
Aspartic acid (g) 0.0 0.4 n/a n/a 0.0 0.0 0 0
Beta-sitosterol (mg) 1.1 n/a n/a n/a n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 6.8 155.0 2.9 7.5 3.5 5.4 181 23
Calories 203.6 822.5 10.6 10.7 0.5 4.5 1,052 132
Calories (kj) 851.7 3,440.1 43.7 44.7 1.9 18.7 4,401 550
Campesterol (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 0.0 6.7 3.3 0.7 0.1 1.0 12 1
Cholesterol (mg) 61.1 326.6 0.0 0.5 0.0 0.0 388 49
Copper (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.0 0.0 n/a n/a 0.0 0.0 0 0
Dietary Fiber (g) 0.0 0.0 0.1 0.0 0.0 0.1 0 0
Folate (mcg) 0.9 9.5 9.6 1.3 1.4 0.1 23 3
Folate, DFE (mcg) 0.9 9.5 9.6 1.3 1.4 0.1 23 3
Folate, food (mcg) 0.9 9.5 9.6 1.3 1.4 0.1 23 3
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.5 n/a 0.0 n/a 1 0
Galactose n/a n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.5 n/a 0.0 n/a 0 0
Glutamic acid (g) 0.1 1.0 n/a n/a 0.0 0.0 1 0
Glycine (g) 0.0 0.1 n/a n/a 0.0 0.0 0 0
Histidine (g) 0.0 0.1 n/a n/a 0.0 0.0 0 0
Iron (mg) 0.0 0.1 0.0 0.0 0.1 0.1 0 0
Isoleucine (g) 0.0 0.3 n/a n/a 0.0 0.0 0 0
Lactose n/a n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 0.0 0.5 n/a n/a 0.0 0.0 1 0
Lysine (g) 0.0 0.4 n/a n/a 0.0 0.0 0 0
Magnesium (mg) 0.6 16.7 2.9 2.2 1.3 0.8 24 3
Maltose n/a n/a 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Methionine (g) 0.0 0.1 n/a n/a 0.0 0.0 0 0
Monounsaturated Fat (g) 6.0 25.5 0.0 0.2 0.0 0.0 32 4
Niacin (mg) 0.0 0.1 0.0 0.1 0.0 0.0 0 0
Pantothenic acid (mg) 0.0 0.6 0.1 0.0 0.0 0.0 1 0
Phenylalanine (g) 0.0 0.2 n/a n/a 0.0 0.0 0 0
Phosphorus (mg) 6.8 147.8 3.8 6.6 1.1 4.6 171 21
Polyunsaturated Fat (g) 0.9 3.3 0.0 0.2 0.0 0.0 4 1
Potassium (mg) 6.8 178.8 49.4 12.4 5.9 12.0 265 33
Proline (g) 0.0 0.5 n/a n/a 0.0 0.0 1 0
Protein (g) 0.2 4.9 0.2 0.7 0.1 0.2 6 1
Retinol (mcg) 190.6 965.5 0.0 0.0 0.0 0.0 1,156 145
Riboflavin (mg) 0.0 0.3 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 14.6 54.9 0.0 0.1 0.0 0.0 70 9
Selenium (mcg) 0.3 1.2 0.0 1.1 0.0 0.4 3 0
Serine (g) 0.0 0.3 n/a n/a 0.0 0.0 0 0
Sodium (mg) 202.8 90.6 0.5 955.0 0.1 0.5 1,249 156
Starch n/a n/a 0.0 n/a n/a n/a 0 0
Stigmasterol (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a 0.2 n/a 0.0 n/a 0 0
Sugar (g) 0.0 0.3 1.2 0.7 0.0 0.0 2 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.1 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.0 0.2 n/a n/a 0.0 0.0 0 0
Tocopherol, alpha (mg) 0.7 2.5 0.1 0.0 0.0 0.0 3 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0.0 n/a 0 0
Total Fat (g) 23.0 88.2 0.1 0.6 0.0 0.0 112 14
Trans-monoenoic Fat (g) 0.8 n/a 0.0 n/a n/a n/a 1 0
TransFatty acids (g) 0.9 n/a 0.0 n/a n/a n/a 1 0
Tryptophan (g) 0.0 0.1 n/a n/a 0.0 0.0 0 0
Tyrosine (g) 0.0 0.2 n/a n/a 0.0 0.0 0 0
Valine (g) 0.0 0.3 n/a n/a 0.0 0.0 0 0
Vitamin A, IU (IU) 709.7 3,504.5 2.9 0.1 105.5 0.3 4,323 540
Vitamin A, RAE (mcg) 194.3 979.8 0.0 0.0 5.3 0.0 1,179 147
Vitamin B-12 (mcg) 0.0 0.4 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.1 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 1.4 18.6 0.0 0.4 0.9 21 3
Vitamin D (IU) 17.0 64.4 0.0 0.0 0.0 0.0 81 10
Water (g) 4.5 137.6 44.3 0.1 1.8 1.8 190 24
Zinc (mg) 0.0 0.5 0.0 0.0 0.0 0.0 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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