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Nutritional Facts: Cranberry Chicken

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 (708g)
boneless skinless chicken breasts
1 ounce (28g)
dry onion soup mix
16 ounces (454g)
jellied cranberry sauce
1 cup (250g)
French dressing
Total 1 serving
Alanine (g) 8.8 n/a n/a 0.0 9 2
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 10.2 n/a n/a 0.1 10 3
Ash (g) 8.1 6.6 0.5 5.7 21 5
Aspartic acid (g) 14.1 n/a n/a 0.1 14 4
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 35.4 40.5 18.1 60.0 154 39
Calories 807.1 83.1 685.0 1,142.5 2,718 679
Calories (kj) 3,377.2 347.9 2,867.0 4,782.5 11,374 2,844
Carbohydrates (g) 0.0 18.4 176.5 39.0 234 58
Cholesterol (mg) 453.1 0.0 0.0 0.0 453 113
Copper (mg) 0.2 0.1 0.1 0.0 0 0
Cystine (g) 1.6 n/a n/a 0.0 2 0
Dietary Fiber (g) 0.0 1.9 4.5 0.0 6 2
Folate (mcg) 28.3 0.0 4.5 0.0 33 8
Folate, DFE (mcg) 28.3 0.0 4.5 0.0 33 8
Folate, food (mcg) 28.3 0.0 4.5 0.0 33 8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 13.4 13 3
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a 16.8 17 4
Glutamic acid (g) 22.3 n/a n/a 0.2 22 6
Glycine (g) 6.7 n/a n/a 0.0 7 2
Histidine (g) 5.6 n/a n/a 0.0 6 1
Iron (mg) 2.6 0.4 1.0 2.0 6 1
Isoleucine (g) 7.4 n/a n/a 0.1 7 2
Lactose n/a n/a n/a 0.0 0 0
Leucine (g) 12.4 n/a n/a 0.1 13 3
Lysine (g) 14.5 n/a n/a 0.0 15 4
Magnesium (mg) 184.1 17.0 13.6 12.5 227 57
Maltose n/a n/a n/a 0.0 0 0
Manganese (mg) 0.1 0.2 0.3 0.1 1 0
Methionine (g) 3.9 n/a n/a 0.0 4 1
Monounsaturated Fat (g) 5.4 0.0 0.1 21.1 27 7
Niacin (mg) 73.8 0.4 0.5 0.5 75 19
Pantothenic acid (mg) 10.1 0.2 n/a 0.0 10 3
Phenylalanine (g) 6.1 n/a n/a 0.0 6 2
Phosphorus (mg) 1,486.8 59.8 27.2 47.5 1,621 405
Phytosterols n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 2.8 0.0 0.3 52.6 56 14
Potassium (mg) 2,619.6 204.4 117.9 167.5 3,109 777
Proline (g) 4.8 n/a n/a 0.0 5 1
Protein (g) 150.3 2.1 0.9 1.9 155 39
Retinol (mcg) 63.7 0.0 0.0 0.0 64 16
Riboflavin (mg) 0.7 0.1 0.1 0.1 1 0
Saturated Fat (g) 4.0 0.0 0.1 14.1 18 5
Selenium (mcg) 226.6 1.4 1.4 0.0 229 57
Serine (g) 5.7 n/a n/a 0.0 6 1
Sodium (mg) 821.3 2,276.8 131.6 2,090.0 5,320 1,330
Starch n/a n/a n/a 0.0 0 0
Sucrose n/a n/a n/a 9.7 10 2
Sugar (g) 0.0 1.3 171.9 39.9 213 53
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.5 0.1 0.1 0.0 1 0
Threonine (g) 6.7 n/a n/a 0.0 7 2
Tocopherol, alpha (mg) 1.3 0.0 3.8 12.5 18 4
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.1 n/a n/a 0 0
Tocopherol, gamma (mg) 0.6 0.2 n/a n/a 1 0
Total Fat (g) 18.3 0.1 0.7 112.0 131 33
Trans-monoenoic Fat (g) 0.1 n/a n/a n/a 0 0
TransFatty acids (g) 0.1 n/a n/a n/a 0 0
Tryptophan (g) 1.9 n/a n/a 0.0 2 0
Tyrosine (g) 5.4 n/a n/a 0.0 5 1
Valine (g) 7.8 n/a n/a 0.1 8 2
Vitamin A, IU (IU) 212.4 4.3 190.5 1,160.0 1,567 392
Vitamin A, RAE (mcg) 63.7 0.3 9.1 57.5 131 33
Vitamin B-12 (mcg) 1.4 0.0 0.0 0.4 2 0
Vitamin B-6 (mg) 5.3 0.2 0.1 0.0 6 1
Vitamin C (mg) 8.5 1.0 9.1 9.0 28 7
Vitamin D (IU) 35.4 0.0 0.0 0.0 35 9
Water (g) 536.6 1.1 275.1 91.4 904 226
Zinc (mg) 4.1 0.3 0.2 0.7 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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