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Nutritional Facts: Jack-In-The-Box Oreo Cookie Shake

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 cups (396g)
vanilla ice cream
1 1/2 cups (366g)
milk
8 (92g)
Oreo cookies
Total 1 serving
Alanine (g) 0.5 0.4 0.2 1 1
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.5 0.4 0.1 1 1
Ash (g) 3.6 2.6 1.6 8 4
Aspartic acid (g) 1.0 0.9 0.3 2 1
Caffeine (mg) 0.0 n/a 12.0 12 6
Calcium (mg) 506.9 435.5 20.2 963 481
Calories 819.7 234.2 431.5 1,485 743
Calories (kj) 3,437.3 980.9 1,806.9 6,225 3,113
Carbohydrates (g) 93.5 17.0 65.0 175 88
Cholesterol (mg) 174.2 51.2 0.0 225 113
Copper (mg) 0.1 0.0 0.3 0 0
Cystine (g) 0.1 0.1 0.1 0 0
Dietary Fiber (g) 2.8 0.0 2.6 5 3
Folate (mcg) 19.8 18.3 64.4 103 51
Folate, DFE (mcg) 19.8 18.3 102.1 140 70
Folate, food (mcg) 19.8 18.3 11.0 49 25
Folic acid (mcg) 0.0 0.0 53.4 53 27
Fructose n/a n/a 0.5 0 0
Galactose n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.6 1 0
Glutamic acid (g) 2.7 2.5 1.3 7 3
Glycine (g) 0.4 0.3 0.2 1 0
Histidine (g) 0.3 0.3 0.1 1 0
Iron (mg) 0.4 0.2 8.0 9 4
Isoleucine (g) 0.8 0.7 0.2 2 1
Lactose n/a n/a 0.0 0 0
Leucine (g) 1.3 1.2 0.3 3 1
Lysine (g) 1.0 1.0 0.0 2 1
Magnesium (mg) 55.4 47.6 45.1 148 74
Maltose n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.0 0.6 1 0
Methionine (g) 0.3 0.3 0.1 1 0
Monounsaturated Fat (g) 11.8 3.9 7.8 23 12
Niacin (mg) 0.5 0.3 2.0 3 1
Pantothenic acid (mg) 2.3 1.1 0.3 4 2
Phenylalanine (g) 0.6 0.6 0.2 1 1
Phosphorus (mg) 415.8 340.4 92.0 848 424
Phytosterols n/a 0.0 n/a 0 0
Polyunsaturated Fat (g) 1.8 0.5 3.3 6 3
Potassium (mg) 788.0 552.7 197.8 1,539 769
Proline (g) 1.3 1.2 0.4 3 1
Protein (g) 13.9 12.0 5.2 31 16
Retinol (mcg) 459.4 113.5 0.0 573 286
Riboflavin (mg) 1.0 0.6 0.1 2 1
Saturated Fat (g) 26.9 8.3 5.9 41 21
Selenium (mcg) 7.1 7.3 3.2 18 9
Serine (g) 0.7 0.7 0.2 2 1
Sodium (mg) 316.8 179.3 462.8 959 479
Starch n/a n/a 23.8 24 12
Sucrose n/a n/a 36.7 37 18
Sugar (g) 84.0 n/a 37.7 122 61
Theobromine (mg) 0.0 n/a 395.6 396 198
Thiamin (mg) 0.2 0.1 0.1 0 0
Threonine (g) 0.6 0.5 0.1 1 1
Tocopherol, alpha (mg) 1.2 n/a 2.4 4 2
Tocopherol, beta n/a n/a 0.1 0 0
Tocopherol, delta n/a n/a 0.2 0 0
Tocopherol, gamma n/a n/a 3.7 4 2
Total Fat (g) 43.6 13.4 18.2 75 38
Trans-monoenoic Fat n/a n/a 0.0 0 0
TransFatty acids n/a n/a 0.0 0 0
Tryptophan (g) 0.2 0.2 0.1 0 0
Tyrosine (g) 0.6 0.6 0.1 1 1
Valine (g) 0.9 0.8 0.2 2 1
Vitamin A, IU (IU) 1,667.2 505.1 1.8 2,174 1,087
Vitamin A, RAE (mcg) 467.3 120.8 0.0 588 294
Vitamin B-12 (mcg) 1.5 1.3 0.0 3 1
Vitamin B-6 (mg) 0.2 0.2 0.0 0 0
Vitamin C (mg) 2.4 5.5 0.0 8 4
Vitamin D (IU) 31.7 n/a 0.0 32 16
Water (g) 241.6 320.9 2.0 565 282
Zinc (mg) 2.7 1.4 0.8 5 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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