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Nutritional Facts: Pasta in the Pink With Red Pepper Puree

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (476g)
red bell peppers
1/2 cup (0g)
tomatoes in puree
2 cups (476g)
heavy cream
1/2 cup (0g)
pecorino romano cheese
1/2 cup (66g)
fontina
2 tablespoons (30g)
ricotta cheese
1 1/2 teaspoons (9g)
kosher salt
1 lb (456g)
pasta shells
4 tablespoons (57g)
unsalted butter
Total 1 serving
Alanine (g) 0.1 n/a 0.3 n/a 0.5 0.1 0.0 2.0 0.0 3 1
Alcohol (g) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 n/a 0.4 n/a 0.6 0.2 0.0 2.2 0.0 3 1
Ash (g) 2.2 n/a 2.1 n/a 2.5 0.3 9.0 4.0 0.0 20 3
Aspartic acid (g) 1.4 n/a 0.7 n/a 0.9 0.3 0.0 2.8 0.0 6 1
Beta-sitosterol n/a n/a n/a n/a n/a n/a n/a n/a 2.3 2 0
Caffeine (mg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 33.3 n/a 309.4 n/a 363.0 61.1 2.2 95.8 13.6 878 146
Calories 147.6 n/a 1,642.2 n/a 256.7 51.4 0.0 1,691.8 407.3 4,197 699
Calories (kj) 614.0 n/a 6,868.7 n/a 1,074.5 214.9 0.0 7,081.7 1,703.4 17,557 2,926
Campesterol n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Carbohydrates (g) 28.7 n/a 13.3 n/a 1.0 0.9 0.0 340.5 0.0 384 64
Cholesterol (mg) 0.0 n/a 652.1 n/a 76.6 15.1 0.0 0.0 122.1 866 144
Copper (mg) 0.1 n/a 0.0 n/a 0.0 0.0 0.0 1.3 0.0 1 0
Cystine (g) 0.1 n/a 0.1 n/a 0.2 0.0 0.0 1.2 0.0 2 0
Dietary Fiber (g) 10.0 n/a 0.0 n/a 0.0 0.0 0.0 14.6 0.0 25 4
Folate (mcg) 219.0 n/a 19.0 n/a 4.0 3.5 0.0 1,080.7 1.7 1,328 221
Folate, DFE (mcg) 219.0 n/a 19.0 n/a 4.0 3.5 0.0 1,783.0 1.7 2,030 338
Folate, food (mcg) 219.0 n/a 19.0 n/a 4.0 3.5 0.0 82.1 1.7 329 55
Folic acid (mcg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 998.6 0.0 999 166
Fructose (g) 10.8 n/a n/a n/a n/a n/a n/a 0.5 n/a 11 2
Galactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 9.2 n/a n/a n/a n/a n/a n/a 0.5 n/a 10 2
Glutamic acid (g) 1.0 n/a 2.0 n/a 3.4 0.7 0.0 21.0 0.1 28 5
Glycine (g) 0.1 n/a 0.2 n/a 0.3 0.1 0.0 2.0 0.0 3 0
Histidine (g) 0.1 n/a 0.3 n/a 0.6 0.1 0.0 1.4 0.0 2 0
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 2.0 n/a 0.1 n/a 0.2 0.1 0.0 15.0 0.0 18 3
Isoleucine (g) 0.1 n/a 0.6 n/a 0.9 0.2 0.0 2.3 0.0 4 1
Lactose (g) 0.0 n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Leucine (g) 0.2 n/a 1.0 n/a 1.8 0.4 0.0 4.5 0.0 8 1
Lysine (g) 0.2 n/a 0.8 n/a 1.5 0.4 0.0 1.4 0.0 4 1
Magnesium (mg) 57.1 n/a 33.3 n/a 9.2 3.2 0.1 241.7 1.1 346 58
Maltose (g) 0.0 n/a n/a n/a n/a n/a n/a 8.9 n/a 9 1
Manganese (mg) 0.5 n/a 0.0 n/a 0.0 0.0 0.0 4.2 0.0 5 1
Methionine (g) 0.0 n/a 0.2 n/a 0.5 0.1 0.0 0.7 0.0 2 0
Monounsaturated Fat (g) 0.0 n/a 50.9 n/a 5.7 1.1 0.0 0.8 11.9 70 12
Niacin (mg) 4.7 n/a 0.2 n/a 0.1 0.0 0.0 32.7 0.0 38 6
Pantothenic acid (mg) 1.5 n/a 1.2 n/a 0.3 0.1 0.0 2.0 0.1 5 1
Phenylalanine (g) 0.2 n/a 0.5 n/a 1.0 0.2 0.0 3.0 0.0 5 1
Phosphorus (mg) 123.8 n/a 295.1 n/a 228.4 46.6 0.0 861.8 13.6 1,569 262
Phytosterols n/a n/a n/a n/a n/a n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 0.3 n/a 6.5 n/a 1.1 0.1 0.0 2.6 1.7 12 2
Potassium (mg) 1,004.4 n/a 357.0 n/a 42.2 31.0 0.7 1,016.9 13.6 2,466 411
Proline (g) 0.1 n/a 0.9 n/a 2.2 0.3 0.0 7.2 0.0 11 2
Protein (g) 4.7 n/a 9.8 n/a 16.9 3.3 0.0 59.5 0.5 95 16
Retinol (mcg) 0.0 n/a 1,927.8 n/a 170.3 34.5 0.0 0.0 381.1 2,514 419
Riboflavin (mg) 0.4 n/a 0.5 n/a 0.1 0.1 0.0 1.8 0.0 3 0
Saturated Fat (g) 0.1 n/a 109.6 n/a 12.7 2.4 0.0 1.3 29.2 155 26
Selenium (mcg) 0.5 n/a 2.4 n/a 9.6 4.3 0.0 288.2 0.6 305 51
Serine (g) 0.2 n/a 0.5 n/a 1.0 0.2 0.0 2.8 0.0 5 1
Sodium (mg) 19.0 n/a 180.9 n/a 528.0 24.8 3,488.2 27.4 6.2 4,275 712
Starch (g) 0.0 n/a n/a n/a n/a n/a n/a 284.8 n/a 285 47
Stigmasterol n/a n/a n/a n/a n/a n/a n/a n/a 0.0 0 0
Sucrose (g) 0.0 n/a n/a n/a n/a n/a n/a 2.2 n/a 2 0
Sugar (g) 20.0 n/a 0.5 n/a 1.0 0.1 0.0 12.2 0.0 34 6
Theobromine (mg) 0.0 n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 n/a 0.1 n/a 0.0 0.0 0.0 4.1 0.0 4 1
Threonine (g) 0.2 n/a 0.4 n/a 0.6 0.2 0.0 2.1 0.0 4 1
Tocopherol, alpha (mg) 7.5 n/a 5.0 n/a 0.2 0.0 0.0 0.5 1.3 15 2
Tocopherol, beta (mg) 0.2 n/a n/a n/a n/a n/a n/a 0.3 0.0 1 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a n/a 0.0 0.0 0 0
Tocopherol, gamma (mg) 0.7 n/a n/a n/a n/a n/a n/a 4.0 0.0 5 1
Total Fat (g) 1.4 n/a 176.1 n/a 20.6 3.8 0.0 6.9 46.1 255 42
Trans-monoenoic Fat n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.1 n/a 0.1 n/a 0.2 0.0 0.0 0.8 0.0 1 0
Tyrosine (g) 0.0 n/a 0.5 n/a 1.0 0.2 0.0 1.1 0.0 3 0
Valine (g) 0.1 n/a 0.7 n/a 1.3 0.2 0.0 2.7 0.0 5 1
Vitamin A, IU (IU) 14,903.6 n/a 6,997.2 n/a 602.6 131.4 0.0 0.0 1,419.4 24,054 4,009
Vitamin A, RAE (mcg) 747.3 n/a 1,956.4 n/a 172.3 35.4 0.0 0.0 388.5 3,300 550
Vitamin B-12 (mcg) 0.0 n/a 0.9 n/a 1.1 0.1 0.0 0.0 0.1 2 0
Vitamin B-6 (mg) 1.4 n/a 0.1 n/a 0.1 0.0 0.0 0.6 0.0 2 0
Vitamin C (mg) 607.9 n/a 2.9 n/a 0.0 0.0 0.0 0.0 0.0 611 102
Vitamin D (IU) 0.0 n/a 128.5 n/a 15.2 3.0 0.0 0.0 34.1 181 30
Water (g) 438.9 n/a 274.7 n/a 25.0 21.2 0.0 45.1 10.2 815 136
Zinc (mg) 1.2 n/a 1.1 n/a 2.3 0.3 0.0 6.4 0.1 11 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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