Nutritional Facts: Peach Freeze

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (264g)
vanilla ice cream
1 1/3 cups (205g)
unsweetened frozen peach slices
1/8 teaspoon (0g)
ground cinnamon
1/8 teaspoon (1g)
vanilla extract
Total 1 serving
Alanine (g) 0.3 0.1 0.0 n/a 0 0
Alcohol (g) 0.0 0.0 0.0 0.2 0 0
Arginine (g) 0.3 0.0 0.0 n/a 0 0
Ash (g) 2.4 0.9 0.0 0.0 3 1
Aspartic acid (g) 0.7 0.9 0.0 n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 337.9 12.3 3.3 0.1 354 88
Calories 546.5 80.1 0.8 1.5 629 157
Calories (kj) 2,291.5 338.7 3.4 6.3 2,640 660
Carbohydrates (g) 62.3 19.6 0.3 0.1 82 21
Cholesterol (mg) 116.2 0.0 0.0 0.0 116 29
Copper (mg) 0.1 0.1 0.0 0.0 0 0
Cystine (g) 0.1 0.0 0.0 n/a 0 0
Dietary Fiber (g) 1.8 3.1 0.2 0.0 5 1
Folate (mcg) 13.2 8.2 0.0 0.0 21 5
Folate, DFE (mcg) 13.2 8.2 0.0 0.0 21 5
Folate, food (mcg) 13.2 8.2 0.0 0.0 21 5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 3.1 0.0 n/a 3 1
Galactose n/a 0.1 0.0 n/a 0 0
Glucose (dextrose) n/a 4.0 0.0 n/a 4 1
Glutamic acid (g) 1.8 0.1 0.0 n/a 2 0
Glycine (g) 0.2 0.0 0.0 n/a 0 0
Histidine (g) 0.2 0.0 0.0 n/a 0 0
Hydroxyproline n/a n/a 0.0 n/a 0 0
Iron (mg) 0.2 0.5 0.0 0.0 1 0
Isoleucine (g) 0.5 0.0 0.0 n/a 1 0
Lactose n/a 0.0 0.0 n/a 0 0
Leucine (g) 0.8 0.1 0.0 n/a 1 0
Lysine (g) 0.7 0.1 0.0 n/a 1 0
Magnesium (mg) 37.0 18.5 0.2 0.1 56 14
Maltose n/a 0.2 0.0 n/a 0 0
Manganese (mg) 0.0 0.1 0.1 0.0 0 0
Methionine (g) 0.2 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 7.8 0.1 0.0 0.0 8 2
Niacin (mg) 0.3 1.7 0.0 0.0 2 0
Pantothenic acid (mg) 1.5 0.3 0.0 0.0 2 0
Phenylalanine (g) 0.4 0.0 0.0 n/a 0 0
Phosphorus (mg) 277.2 41.1 0.2 0.0 318 80
Phytosterols n/a 20.5 0.1 n/a 21 5
Polyunsaturated Fat (g) 1.2 0.2 0.0 0.0 1 0
Potassium (mg) 525.4 390.0 1.4 0.8 918 229
Proline (g) 0.9 0.0 0.0 n/a 1 0
Protein (g) 9.2 1.9 0.0 0.0 11 3
Retinol (mcg) 306.2 0.0 0.0 0.0 306 77
Riboflavin (mg) 0.6 0.1 0.0 0.0 1 0
Saturated Fat (g) 17.9 0.0 0.0 0.0 18 4
Selenium (mcg) 4.8 0.2 0.0 0.0 5 1
Serine (g) 0.5 0.1 0.0 n/a 1 0
Sodium (mg) 211.2 0.0 0.0 0.0 211 53
Starch n/a 0.0 n/a n/a 0 0
Sucrose n/a 9.8 0.0 n/a 10 2
Sugar (g) 56.0 17.2 0.0 0.1 73 18
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0 0
Threonine (g) 0.4 0.0 0.0 n/a 0 0
Tocopherol, alpha (mg) 0.8 1.5 0.0 0.0 2 1
Tocopherol, beta n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 0.0 0.0 n/a 0 0
Total Fat (g) 29.0 0.5 0.0 0.0 30 7
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.1 0.0 0.0 n/a 0 0
Tyrosine (g) 0.4 0.0 0.0 n/a 0 0
Valine (g) 0.6 0.0 0.0 n/a 1 0
Vitamin A, IU (IU) 1,111.4 669.2 1.0 0.0 1,782 445
Vitamin A, RAE (mcg) 311.5 32.8 0.0 0.0 344 86
Vitamin B-12 (mcg) 1.0 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.1 0.0 0.0 0 0
Vitamin C (mg) 1.6 13.5 0.0 0.0 15 4
Vitamin D (IU) 21.1 0.0 0.0 0.0 21 5
Water (g) 161.0 182.4 0.0 0.3 344 86
Zinc (mg) 1.8 0.3 0.0 0.0 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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