Nutritional Facts: Portuguese Bean and Veggie Soup

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
dried kidney beans
1 lb (453g)
smoked ham hocks
1/4 cup (55g)
vegetable oil
1 large (150g)
onions
1 large (4g)
garlic cloves
3/4 cup (96g)
carrots
4 cups (280g)
cabbage
1 large (369g)
potatoes
2 teaspoons (12g)
salt
1/4 teaspoon (1g)
pepper
10 ounces (284g)
spinach
Total 1 serving
Alanine (g) 0.8 7.4 0.0 0.0 0.0 0.1 0.1 0.2 0.0 0.0 0.4 9 1
Alcohol n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.0 8.0 0.0 0.2 0.0 0.1 0.2 0.4 0.0 0.0 0.5 10 1
Ash (g) 2.3 4.8 0.0 0.5 0.1 0.9 1.8 4.0 12.0 0.0 4.9 31 4
Aspartic acid (g) 2.5 11.9 0.0 0.1 0.0 0.2 0.3 1.7 0.0 0.0 0.7 17 2
Caffeine n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 77.2 31.7 0.0 34.5 6.5 31.7 112.0 44.3 2.9 2.5 281.2 624 78
Calories 131.7 974.7 481.8 60.0 5.4 39.4 70.0 284.1 0.0 1.4 65.3 2,114 264
Calories (kj) 549.3 4,080.0 2,016.0 249.0 22.4 166.1 288.4 1,184.5 0.0 6.0 275.5 8,837 1,105
Carbohydrates (g) 18.6 0.0 0.0 14.0 1.2 9.2 16.2 64.5 0.0 0.4 10.3 134 17
Cholesterol (mg) 0.0 417.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 417 52
Copper (mg) 0.7 0.5 0.0 0.1 0.0 0.0 0.1 0.4 0.0 0.0 0.4 2 0
Cystine (g) 0.2 1.6 0.0 0.0 0.0 0.1 0.0 0.1 0.0 0.0 0.1 2 0
Dietary Fiber n/a 0.0 0.0 2.6 0.1 2.7 7.0 8.1 0.0 0.1 6.2 27 3
Folate (mcg) 267.9 27.2 0.0 28.5 0.1 18.2 120.4 59.0 0.0 0.1 551.0 1,072 134
Folate, DFE (mcg) 267.9 27.2 0.0 28.5 0.1 18.2 120.4 59.0 0.0 0.1 551.0 1,072 134
Folate, food (mcg) 267.9 27.2 0.0 28.5 0.1 18.2 120.4 59.0 0.0 0.1 551.0 1,072 134
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 1.9 n/a 0.5 4.1 1.0 n/a 0.0 0.4 8 1
Galactose n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0.3 0 0
Glucose (dextrose) n/a n/a n/a 3.0 n/a 0.6 4.7 1.2 n/a 0.0 0.3 10 1
Glutamic acid (g) 2.3 20.0 0.0 0.4 0.0 0.4 0.8 1.3 0.0 0.0 1.0 26 3
Glycine (g) 0.7 6.1 0.0 0.0 0.0 0.0 0.1 0.2 0.0 0.0 0.4 7 1
Histidine (g) 0.5 5.1 0.0 0.0 0.0 0.0 0.1 0.1 0.0 0.0 0.2 6 1
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 3.7 5.0 0.0 0.3 0.1 0.3 1.3 2.9 0.0 0.1 7.7 21 3
Isoleucine (g) 0.8 6.0 0.0 0.0 0.0 0.1 0.1 0.2 0.0 0.0 0.4 8 1
Lactose n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Leucine (g) 1.4 10.3 0.0 0.0 0.0 0.1 0.1 0.4 0.0 0.0 0.6 13 2
Lysine (g) 1.1 11.5 0.0 0.1 0.0 0.1 0.1 0.4 0.0 0.0 0.5 14 2
Magnesium (mg) 95.3 113.3 0.0 15.0 0.9 11.5 33.6 84.9 0.1 1.0 224.4 580 73
Maltose n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Manganese (mg) 0.8 0.2 n/a 0.2 0.1 0.1 0.4 0.6 0.0 0.1 2.5 5 1
Methionine (g) 0.2 3.4 0.0 0.0 0.0 0.0 0.0 0.1 0.0 0.0 0.2 4 0
Monounsaturated Fat (g) 0.2 22.8 15.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 38 5
Niacin (mg) 13.3 22.1 0.0 0.2 0.0 0.9 0.7 3.9 0.0 0.0 2.1 43 5
Pantothenic acid (mg) 1.7 3.1 0.0 0.2 0.0 0.3 0.6 1.1 0.0 0.0 0.2 7 1
Phenylalanine (g) 1.0 5.1 0.0 0.0 0.0 0.1 0.1 0.3 0.0 0.0 0.4 7 1
Phosphorus (mg) 168.0 1,260.3 0.0 43.5 5.5 33.6 72.8 210.3 0.0 0.9 139.2 1,934 242
Phytosterols n/a n/a 527.6 22.5 n/a n/a 30.8 18.5 0.0 0.5 25.6 625 78
Polyunsaturated Fat (g) 1.3 4.1 29.8 0.0 0.0 0.1 0.0 0.2 0.0 0.0 0.5 36 5
Potassium (mg) 849.0 1,632.0 0.0 219.0 14.4 307.2 476.0 1,553.5 1.0 7.6 1,584.7 6,644 831
Proline (g) 0.8 5.1 0.0 0.0 0.0 0.1 0.1 0.2 0.0 0.0 0.3 7 1
Protein (g) 19.1 127.9 0.0 1.7 0.2 0.9 3.6 7.5 0.0 0.1 8.1 169 21
Retinol (mcg) 0.0 9.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 9 1
Riboflavin (mg) 1.1 1.6 0.0 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.5 4 0
Saturated Fat (g) 0.3 16.5 7.1 0.1 0.0 0.0 0.1 0.1 0.0 0.0 0.2 24 3
Selenium (mcg) 2.7 225.8 0.0 0.8 0.5 0.1 0.8 1.1 0.0 0.0 2.8 235 29
Serine (g) 1.0 5.3 0.0 0.0 0.0 0.1 0.1 0.3 0.0 0.0 0.3 7 1
Sodium (mg) 27.2 290.1 0.0 6.0 0.6 66.2 50.4 22.1 4,651.0 0.1 224.4 5,338 667
Starch n/a n/a n/a 0.0 n/a 1.4 0.0 57.0 n/a n/a n/a 58 7
Sucrose n/a n/a n/a 1.5 n/a 3.4 0.2 0.6 n/a 0.0 0.2 6 1
Sugar n/a n/a 0.0 6.4 0.0 4.6 9.0 2.9 0.0 0.0 1.2 24 3
Theobromine n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.7 2.9 0.0 0.1 0.0 0.1 0.2 0.3 0.0 0.0 0.2 5 1
Threonine (g) 0.8 5.8 0.0 0.0 0.0 0.2 0.1 0.2 0.0 0.0 0.3 8 1
Tocopherol, alpha n/a 1.2 7.8 0.0 0.0 0.6 0.4 0.0 0.0 0.0 5.8 16 2
Tocopherol, beta n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Tocopherol, delta n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0.0 0 0
Tocopherol, gamma n/a n/a n/a 0.0 n/a 0.0 0.0 0.0 n/a 0.0 0.5 1 0
Total Fat (g) 2.3 47.6 54.5 0.2 0.0 0.2 0.3 0.3 0.0 0.0 1.1 107 13
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.2 n/a n/a 0.0 n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.2 1.6 0.0 0.0 0.0 0.0 0.0 0.1 0.0 0.0 0.1 2 0
Tyrosine (g) 0.7 4.5 0.0 0.0 0.0 0.0 0.1 0.2 0.0 0.0 0.3 6 1
Valine (g) 1.0 6.9 0.0 0.0 0.0 0.1 0.1 0.4 0.0 0.0 0.5 9 1
Vitamin A, IU (IU) 9.1 36.3 0.0 3.0 0.3 16,037.8 274.4 7.4 0.0 3.1 26,630.7 43,002 5,375
Vitamin A, RAE (mcg) 0.0 9.1 0.0 0.0 0.0 801.6 14.0 0.0 0.0 0.2 1,332.0 2,157 270
Vitamin B-12 (mcg) 0.0 3.2 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3 0
Vitamin B-6 (mg) 0.4 2.1 0.0 0.2 0.0 0.1 0.3 1.1 0.0 0.0 0.6 5 1
Vitamin C (mg) 175.7 1.8 0.0 11.1 1.1 5.7 102.5 72.7 0.0 0.0 79.8 450 56
Vitamin D (IU) 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 411.8 273.9 0.0 133.7 2.1 84.8 258.1 292.8 0.0 0.1 259.6 1,717 215
Zinc (mg) 1.8 15.6 0.0 0.3 0.0 0.2 0.5 1.1 0.0 0.0 1.5 21 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Portuguese Bean and Veggie Soup.