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Nutritional Facts: Bacon-Wrapped Brown Sugar Smokies

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
bacon
1 to taste (0g)
brown sugar
16 ounces (454g)
Little Smokies sausages
1 to taste (0g)
toothpicks
Total 1 serving
Alanine (g) 3.4 n/a n/a n/a 3 1
Alcohol (g) 0.0 n/a n/a n/a 0 0
Arginine (g) 3.4 n/a n/a n/a 3 1
Ash (g) 11.4 n/a 14.5 n/a 26 4
Aspartic acid (g) 4.9 n/a n/a n/a 5 1
Caffeine (mg) 0.0 n/a n/a n/a 0 0
Calcium (mg) 27.2 n/a 49.9 n/a 77 13
Calories 2,077.5 n/a 1,365.4 n/a 3,443 574
Calories (kj) 8,699.9 n/a 5,711.2 n/a 14,411 2,402
Carbohydrates (g) 3.0 n/a 8.2 n/a 11 2
Cholesterol (mg) 308.4 n/a 290.3 n/a 599 100
Copper (mg) 0.3 n/a 0.9 n/a 1 0
Cystine (g) 0.6 n/a n/a n/a 1 0
Dietary Fiber (g) 0.0 n/a 0.0 n/a 0 0
Folate (mcg) 9.1 n/a n/a n/a 9 2
Folate, DFE (mcg) 9.1 n/a n/a n/a 9 2
Folate, food (mcg) 9.1 n/a n/a n/a 9 2
Folic acid (mcg) 0.0 n/a n/a n/a 0 0
Glutamic acid (g) 7.7 n/a n/a n/a 8 1
Glycine (g) 3.7 n/a n/a n/a 4 1
Histidine (g) 2.0 n/a n/a n/a 2 0
Hydroxyproline (g) 0.9 n/a n/a n/a 1 0
Iron (mg) 2.2 n/a 5.4 n/a 8 1
Isoleucine (g) 2.5 n/a n/a n/a 2 0
Leucine (g) 4.1 n/a n/a n/a 4 1
Lysine (g) 4.4 n/a n/a n/a 4 1
Magnesium (mg) 54.4 n/a 77.1 n/a 132 22
Manganese (mg) 0.1 n/a n/a n/a 0 0
Methionine (g) 1.2 n/a n/a n/a 1 0
Monounsaturated Fat (g) 90.9 n/a 58.5 n/a 149 25
Niacin (mg) 17.4 n/a n/a n/a 17 3
Pantothenic acid (mg) 2.4 n/a n/a n/a 2 0
Phenylalanine (g) 2.1 n/a n/a n/a 2 0
Phosphorus (mg) 852.8 n/a 961.7 n/a 1,814 302
Polyunsaturated Fat (g) 21.9 n/a 13.0 n/a 35 6
Potassium (mg) 943.5 n/a 784.8 n/a 1,728 288
Proline (g) 2.9 n/a n/a n/a 3 0
Protein (g) 52.6 n/a 56.3 n/a 109 18
Retinol (mcg) 49.9 n/a n/a n/a 50 8
Riboflavin (mg) 0.5 n/a n/a n/a 1 0
Saturated Fat (g) 68.0 n/a 42.8 n/a 111 18
Selenium (mcg) 91.6 n/a n/a n/a 92 15
Serine (g) 2.0 n/a n/a n/a 2 0
Sodium (mg) 3,778.4 n/a 4,636.1 n/a 8,415 1,402
Sugar (g) 0.0 n/a 6.4 n/a 6 1
Theobromine (mg) 0.0 n/a n/a n/a 0 0
Thiamin (mg) 1.3 n/a n/a n/a 1 0
Threonine (g) 2.1 n/a n/a n/a 2 0
Tocopherol, alpha (mg) 1.2 n/a n/a n/a 1 0
Tocopherol, beta (mg) 0.1 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.4 n/a n/a n/a 0 0
Total Fat (g) 204.3 n/a 122.9 n/a 327 55
TransFatty acids (g) 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.4 n/a n/a n/a 0 0
Tyrosine (g) 1.6 n/a n/a n/a 2 0
Valine (g) 2.8 n/a n/a n/a 3 0
Vitamin A, IU (IU) 167.8 n/a 0.0 n/a 168 28
Vitamin A, RAE (mcg) 49.9 n/a n/a n/a 50 8
Vitamin B-12 (mcg) 3.1 n/a n/a n/a 3 1
Vitamin B-6 (mg) 1.0 n/a n/a n/a 1 0
Vitamin C (mg) 0.0 n/a 0.0 n/a 0 0
Vitamin D (IU) 285.8 n/a n/a n/a 286 48
Water (g) 182.3 n/a 251.8 n/a 434 72
Zinc (mg) 5.3 n/a 8.9 n/a 14 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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