Nutritional Facts: Irish Potato Bread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (852g)
potatoes
1 cup (125g)
flour
1 teaspoon (6g)
salt
1 tablespoon (14g)
butter
Total 1 serving
Alanine (g) 0.5 0.4 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.8 0.5 0.0 0.0 1 0
Ash (g) 9.2 0.6 6.0 0.3 16 3
Aspartic acid (g) 4.0 0.5 0.0 0.0 5 1
Beta-sitosterol n/a n/a n/a 0.6 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 102.2 18.8 1.4 3.4 126 21
Calories 656.0 455.0 0.0 101.8 1,213 202
Calories (kj) 2,734.9 1,903.8 0.0 425.9 5,065 844
Campesterol n/a n/a n/a 0.0 0 0
Carbohydrates (g) 148.8 95.4 0.0 0.0 244 41
Cholesterol (mg) 0.0 0.0 0.0 30.5 31 5
Copper (mg) 0.9 0.2 0.0 0.0 1 0
Cystine (g) 0.2 0.3 0.0 0.0 0 0
Dietary Fiber (g) 18.7 3.4 0.0 0.0 22 4
Folate (mcg) 136.3 228.8 0.0 0.4 365 61
Folate, DFE (mcg) 136.3 363.8 0.0 0.4 500 83
Folate, food (mcg) 136.3 36.3 0.0 0.4 173 29
Folic acid (mcg) 0.0 192.5 0.0 0.0 193 32
Fructose (g) 2.3 n/a n/a n/a 2 0
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 2.8 n/a n/a n/a 3 0
Glutamic acid (g) 2.9 4.3 0.0 0.0 7 1
Glycine (g) 0.5 0.5 0.0 0.0 1 0
Histidine (g) 0.3 0.3 0.0 0.0 1 0
Iron (mg) 6.6 5.8 0.0 0.0 12 2
Isoleucine (g) 0.6 0.4 0.0 0.0 1 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.8 0.9 0.0 0.0 2 0
Lysine (g) 0.9 0.3 0.0 0.0 1 0
Magnesium (mg) 196.0 27.5 0.1 0.3 224 37
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.3 0.9 0.0 0.0 2 0
Methionine (g) 0.3 0.2 0.0 0.0 0 0
Monounsaturated Fat (g) 0.0 0.1 0.0 3.0 3 1
Niacin (mg) 9.0 7.4 0.0 0.0 16 3
Pantothenic acid (mg) 2.5 0.5 0.0 0.0 3 1
Phenylalanine (g) 0.7 0.7 0.0 0.0 1 0
Phosphorus (mg) 485.6 135.0 0.0 3.4 624 104
Phytosterols (mg) 42.6 n/a 0.0 n/a 43 7
Polyunsaturated Fat (g) 0.4 0.5 0.0 0.4 1 0
Potassium (mg) 3,586.9 133.8 0.5 3.4 3,725 621
Proline (g) 0.5 1.5 0.0 0.0 2 0
Protein (g) 17.2 12.9 0.0 0.1 30 5
Retinol (mcg) 0.0 0.0 0.0 95.3 95 16
Riboflavin (mg) 0.3 0.6 0.0 0.0 1 0
Saturated Fat (g) 0.2 0.2 0.0 7.3 8 1
Selenium (mcg) 2.6 42.4 0.0 0.1 45 8
Serine (g) 0.6 0.6 0.0 0.0 1 0
Sodium (mg) 51.1 2.5 2,325.5 101.4 2,480 413
Starch (g) 131.5 n/a n/a n/a 132 22
Stigmasterol n/a n/a n/a 0.0 0 0
Sucrose (g) 1.4 n/a n/a n/a 1 0
Sugar (g) 6.6 0.3 0.0 0.0 7 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 1.0 0.0 0.0 2 0
Threonine (g) 0.6 0.4 0.0 0.0 1 0
Tocopherol, alpha (mg) 0.1 0.1 0.0 0.3 0 0
Tocopherol, beta (mg) 0.0 0.1 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.5 n/a 0.0 0 0
Total Fat (g) 0.8 1.2 0.0 11.5 14 2
Trans-monoenoic Fat n/a n/a n/a 0.4 0 0
TransFatty acids n/a n/a n/a 0.5 0 0
Tryptophan (g) 0.2 0.2 0.0 0.0 0 0
Tyrosine (g) 0.4 0.4 0.0 0.0 1 0
Valine (g) 0.9 0.5 0.0 0.0 1 0
Vitamin A, IU (IU) 17.0 0.0 0.0 354.9 372 62
Vitamin A, RAE (mcg) 0.0 0.0 0.0 97.1 97 16
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 2.5 0.1 0.0 0.0 3 0
Vitamin C (mg) 167.8 0.0 0.0 0.0 168 28
Vitamin D (IU) 0.0 0.0 0.0 8.5 9 1
Water (g) 676.0 14.9 0.0 2.3 693 116
Zinc (mg) 2.5 0.9 0.0 0.0 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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